Embark on a journey of taste and tradition with Café-Tasse's Poudre De Cacao Drinking Chocolate Powder. Crafted with fine Belgian cocoa, this 250 gram tin of pure sweet cocoa powder is a luxurious treat for chocolate lovers. Simply mix with warm milk or milk substitute for a delightful hot chocolate drink, either hot or cold. With an elegant embossed tin, it's a piece of Belgian chocolate artistry in your hands. Join us in savoring Café-Tasse's legacy, a true ambassador for Belgian chocolate at Chocosphere.
How to Prepare Café-Tasse Hot Chocolate
Ingredients for One Cup:
- 20g (1.5 tablespoons) Café-Tasse Hot Chocolate Mix
- 200ml (~7/8 cup) milk or plant-based milk
Instructions:
- Add the hot chocolate mix to a cup.
- Pour 60ml (1/4 cup) of milk into the cup and whisk until smooth.
- Heat the remaining milk in a non-stick pan over medium heat.
- When the milk begins to boil, remove it from heat and pour into the cup.
- Whisk again until velvety smooth, and savor the rich chocolatey delight!
