60% - 69% Cacao Products
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Experience the exquisite symphony of cocoa in our selection, where 60-69% of the chocolate weight is derived from pure cocoa beans, enchanting cocoa liquor and velvety cocoa butter, lovingly termed cocoa mass. Within this range, we present the captivating allure of dark and bittersweet chocolates, a journey through the rich, deep flavors that define this category. Indulge in the harmonious balance of intensity and sweetness, as every bite takes you on a decadent adventure. Whether you're a seasoned dark chocolate enthusiast or a newcomer to its delights, this collection promises a sensory delight that's nothing short of extraordinary.
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Valrhona Manjari 64% Single Origin Dark Chocolate Bar - 70g
$7.79 As low as: $7.01Aromatic Delight: Valrhona Manjari—64% dark perfection with intense red fruit notes.
Valrhona Manjari 64% Single Origin Dark Chocolate Bar, a tribute to Madagascar's unique terroir, intricately blends Criollo and Trinitaro cocoa beans from the Sambirano River region. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly encapsulates this bittersweet masterpiece. Each bite transports you through Madagascar's lush landscapes, unveiling tangy and fruity notes that mirror the beans' origin. Launched in 1990, Manjari has attained classic status, cherished for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. With fleshy notes of tangy red berries, Manjari 64% is a tantalizing journey to the "Scented Isle," where exceptional cacao, delectable fruit, and aromatic spices flourish. Immerse yourself in the singular essence of Single Origin Madagascar Cacao. Learn More -
Cafe-Tasse Noir 60% Dark Chocolate Bar - 45g
$3.99 As low as: $3.59Indulge in the rich, bold taste of 60% Belgian dark chocolate in this artisanal 45g bar.
Delve into the world of Café-Tasse with their Noir 60% Dark Chocolate Bar – a 45g Belgian masterpiece. This intense, full-bodied, and pure cocoa butter dark chocolate, crafted from a blend of African and South American cocoa beans, encapsulates the essence of Café-Tasse's artistry. Share or savor it yourself, and experience the legacy of Belgian chocolate at Chocosphere. Learn More -
Guittard Vegan Dairy Free 63% Dark Chocolate Wafers Box - 25lb
$273.09Discover Guittard's allergen-free vegan dark chocolate wafers.
Guittard's Vegan Dairy Free 63% Dark Wafers offer an intense chocolate experience with a hint of sweetness and vanilla. Crafted by the renowned Guittard Chocolate Company in San Francisco, these wafers are made from a blend of beans sourced from West Africa and South America. With a medium viscosity and rich flavor, they're perfect for both professional chefs and home cooks. Free from dairy, gluten, peanuts, and tree nuts, these wafers are suitable for a variety of dietary needs. Indulge in the exquisite taste of Guittard chocolate, now allergen-free and passionately crafted for everyone to enjoy.
Choose between the original 25 lb box or the convenience of resealable 1 kg bags repackaged by Chocosphere.
*(Repackaged 1kg bags may contain traces of all major allergens and are not vegan certified.) Learn More -
Guittard Vegan Dairy Free 63% Dark Chocolate Chips Box - 25lb
$268.79Vegan Dairy Free 63% Dark Chocolate Chips.
Savor Guittard's Organic Vegan Dairy Free Fair Trade 63% Dark Chocolate Chips, a delightful addition to your baking repertoire. These chips, featuring a pleasant 63% cocoa intensity, come in a convenient size of 900 count per pound, making them perfect for your favorite baked goods. Embrace the legacy of Guittard, a cherished choice for professional pastry chefs and home cooks for over 150 years, celebrated for its unwavering commitment to craftsmanship, community support, and environmental preservation.
Choose from a factory 25 lb box or a resealable 1 kg bag thoughtfully repackaged by Chocosphere.
63% Cocoa, 29% Fat.
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Cafe-Tasse Noir Fleur De Sel 60% Dark Chocolate & Sea Salt Mini-Bar Single - 9g
$2.19Perfectly portioned mini-bars with bold 60% cocoa and savory Fleur de Sel.
Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Mini-Bars combine the bold richness of Belgian dark chocolate with 60% cocoa and a touch of Fleur de Sel for a perfect balance of sweet and savory. Crafted from premium African and South American cocoa beans, these 9-gram mini-bars deliver an indulgent experience with each bite. Choose from a 1.5kg pack with about 160 mini-bars, a bag of 32 bars, or enjoy them individually. Celebrate the tradition of Café-Tasse’s chocolate artistry with these delectable creations. Learn More -
Valrhona Satilia Noire Les Feves 62% Dark Chocolate Couverture Discs - 1kg
$40.19Satilia Noire by Valrhona—A coating couverture that turns your bonbons into masterpieces.
Indulge in Valrhona's Satilia Noire Les Feves 62% Dark Chocolate Discs—a masterfully crafted, technically advanced coating couverture designed for chocolate bonbons. Unleash your creativity with this easy-to-use yet sophisticated chocolate, ensuring flawless results and optimal fluidity. Satilia's superior coating properties create a fine, uniform layer, highlighting the beauty of your confections. Delight in its bitter aromatic character, complemented by sweet almond notes that gracefully transition to lingering toasted, chocolatey nuances. Ideal for molding, bars, mousse, cream mix, ganache, ice creams, and sorbets, Satilia elevates your culinary creations.
Revel in the perfect balance of bitterness and sweetness in a 12 kg factory package or a 1 kg resealable bag repacked by Chocosphere.
Cocoa 62%, Sugar 36%, Fat 38% Learn More -
Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons Bag - 7.5 kg
$207.89Pure Indulgence: Ecuador Dark Chocolate – Lingering finish, notes of vanilla and nuts.
Experience the bold allure of Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons. This powerful chocolate, born from the renowned Cacao Arriba, tantalizes with fruity, toasty, and slightly spicy notes, enhanced by hints of natural vanilla. Enriched with traditional organic Panela sugar from local cane farmers near Quito, the chocolate unveils nutty aromas for a rich flavor profile. With the addition of extra Arriba cocoa butter, Ecuador 65% offers a fluid texture, ideal for enrobing, hand dipping, molding, or enhancing sauces and beverages. Sourced from fine cacao Arriba beans in Ecuador, this chocolate embodies the commitment of República del Cacao to authentic Latin American craftsmanship. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, elevate your culinary creations with this exquisite dark chocolate. Learn More -
Cafe-Tasse Noir Thé Earl Grey 60% Dark Chocolate & Tea Mini-Bar Single - 9g
$1.69Savor the Café-Tasse Noir Thé Earl Grey 60% Dark Chocolate & Tea Mini-Bar.
Experience the Café-Tasse Noir Thé Earl Grey 60% Dark Chocolate & Tea Mini-Bar, where the rich 60% cocoa harmonizes with Earl Grey tea powder and crispy bits infused with bergamot. Immerse yourself in the world of Café-Tasse's Belgian chocolate artistry, a fusion of tradition and taste, featuring a blend of African and South American cocoa beans with pure cocoa butter. Each 9g mini-bar, individually wrapped, delivers a captivating taste experience. Explore the legacy of Café-Tasse, an ambassador for Belgian chocolate, at Chocosphere, and choose from various packaging options, including the original 1.5kg pack of about 160 bars, bags of 32 bars at about 298 grams, or individual bars, to suit your cravings. Learn More -
Callebaut Van Leer Rainforest Alliance 60% Dark Chocolate Chips Bag - 1kg
$27.19Ethically sourced 60% dark chocolate chips with bold flavor, perfect for baking and ganache.
Rainforest Alliance 60% Dark Chocolate Chips by Barry Callebaut’s Van Leer division offer a robust chocolate flavor with a satisfying balance of sweetness and intensity. Crafted in North America with 60% cacao, natural vanilla, and organic soy lecithin, these chips are perfect for baking or crafting ganache. With moderate fluidity and 37.2% fat, they melt evenly and deliver an authentic chocolate taste. Ideal for cookies, desserts, and other chocolate creations, these ethically sourced chocolate chips are available in a factory-sealed 30 lb box or a convenient 1 kg resealable bag repacked by Chocosphere. Learn More -
Cafe-Tasse Noir ‘Love’ 60% Dark Chocolate Tablet - 85g
$7.19 As low as: $6.47Celebrate love with this authentic Belgian dark chocolate, crafted for special moments.
Savor Café-Tasse's 'Love' 60% Dark Chocolate Tablet - a 60% cocoa delight with intense flavor and pure cocoa butter, specially crafted with a blend of African and South American beans. This authentic Belgian chocolate, with its special 'Love' edition wrapper adorned with hearts, is perfect for gifting to a loved one or expressing affection on occasions like Mother's Day, Father's Day, Valentine's Day, or just to say "I love you." Join us in celebrating the artistry and tradition of Café-Tasse at Chocosphere. Learn More -
Cafe-Tasse Noir Amandes 60% Dark Chocolate & Almonds Bar - 85g
$7.19 As low as: $6.47Smooth 60% Belgian dark chocolate with crunchy almond pieces for a rich, nutty delight.
Indulge in Café-Tasse's 60% Dark Chocolate & Almonds Tablet - a rich and intense 60% cocoa Belgian delight with pure cocoa butter and almond pieces. This authentic Belgian chocolate, crafted from a blend of African and South American beans, offers a delightful combination of flavors and textures. Join us in savoring the legacy of Café-Tasse's artistry and tradition at Chocosphere. Learn More -
Dolfin 60% Dark Chocolate with Ginger Bar - 70g
$5.99 As low as: $5.39Dolfin Dark Chocolate with Fresh Ginger - A zesty delight.
Elevate your taste experience with Dolfin's 60% Dark Chocolate infused with Fresh Ginger. This Belgian chocolate harmoniously combines the richness of dark cocoa with the zesty, invigorating essence of fresh ginger, creating a unique and passionate flavor pairing. Not only does this chocolate delight your senses, but it's also a source of powerful anti-inflammatory and antioxidant effects, thanks to the ginger. Dolfin's commitment to quality extends to their resealable layered cardboard packaging, ensuring your chocolate remains fresh and full of flavor. Immerse yourself in the essence of Belgian chocolate craftsmanship and explore Dolfin's dedication to ethical and sustainable cocoa production through Cocoa Act 4's four key pillars: People, Planet, Quality, and Transparency. Learn More -
Hogarth Monsoon 66% Single Origin Dark Chocolate Bar - 70g
$12.99 As low as: $11.69Experience ginger, chili, lime, and lemongrass in a bold, flavorful dark chocolate.
Hogarth Monsoon 66% Single Origin Dark Chocolate Bar, crafted in New Zealand, is an extraordinary fusion of Southeast Asian flavors with premium Ecuadorian cacao. This innovative chocolate bar combines the aromatic notes of lemongrass and lime with the sweet heat of ginger and chili, capturing the essence of a vibrant Southeast Asian curry. The journey begins with a fragrant burst of ginger and lemongrass, evolving into the rich depth of cacao and finishing with a mild, warming chili kick. Meticulously crafted in small batches, this unique chocolate offers an invigorating and flavorful experience that will delight adventurous palates. Learn More -
Dolfin Lait Vietnam 45% Milk Chocolate Bar - 70g
$6.79 As low as: $6.11Vietnamese cacao shines in this Belgian milk chocolate with caramel and coffee notes.
Dolfin’s Lait Vietnam 45% Milk Chocolate Bar showcases Belgian craftsmanship paired with Vietnamese cacao from the highlands of the Mekong Delta. This 70g bar blends 45% cocoa with delicate caramel and coffee notes, uplifted by a touch of roasted cacao for a rich and mysterious flavor. Made with simple, high-quality ingredients, including Vietnamese cocoa mass, sugar, cocoa butter, whole milk powder, and natural vanilla, it captures the terroir of Vietnam’s lush cacao-growing regions while celebrating the artistry of Belgian chocolate-making. Learn More -
Cafe-Tasse Noir 60% Semisweet Dark Chocolate Napolitains Box - 4 kg
$239.59Indulge in Café-Tasse Noir 60% Dark Chocolate Napolitans - Intense Belgian treat.
Café-Tasse Noir 60% Semisweet Dark Chocolate Napolitains offer an authentic taste of Belgium with every individually wrapped 5-gram square. Made from a rich blend of African and South American cocoa beans, this dark chocolate delivers an intense, full-bodied flavor enhanced by pure cocoa butter. Crafted in Belgium with exceptional care, these squares are the perfect pairing for coffee or a delightful stand-alone indulgence. Available in a 4 kg bag, a 1 kg bag with about 185 pieces, a 37-square bag, or individually, they are a luxurious treat for any occasion. Learn More