50% - 59% Cacao Products
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Dive into the world of dark, bittersweet, and semi-sweet chocolates with our captivating collection, where chocolate contains 50-59% of its weight in pure cocoa beans, including cocoa liquor and cocoa butter, also known as cocoa mass. These chocolates strike the perfect balance between intense cocoa flavor and subtle sweetness, making them a favorite among connoisseurs. Whether you savor them on their own or incorporate them into your favorite recipes, this selection promises a delightful chocolate experience that's both versatile and indulgent. Explore our range of 50-59% Cocoa Mass products and discover the essence of chocolate bliss.
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Callebaut Dairy-Free 51% Semisweet Dark Chocolate Mini-Chips Box - 50 lb
$402.59Out of stock
Dark 51.3% cacao, blend
Special Order Only
Quality Callebaut chocolate in a mini-chip (approximately 4,000ct per pound) format. These vegan dark chocolate chips are great for cookies and other treats! Formula:CHD-DR-6045101-017. 51.3% cacao. Net wt 50 lbs factory packaging.
Special Order Only.: Contact Chocosphere Learn More -
Belvie Au Lait 55% Single Origin Milk Chocolate Bar - 80g
$8.19 As low as: $7.37Out of stock
Cocoa Bliss: Belvie's 55% Au Lait—crafted from Vietnam's finest cocoa, a perfect harmony of flavors.
Experience Belvie's Au Lait 55% Single Origin Milk Chocolate Bar, a delectable creation meticulously crafted from the finest Vietnamese cocoa beans. Belvie's dedication to quality and sustainability shines through, with beans directly sourced from local farmers, supporting the preservation of Vietnam's cacao trees and the farmers' livelihood. Influenced by the hilly terrain of Dong Nai province, underlaid by volcanic rocks, this chocolate offers a harmonious blend of cacao from low-lying slopes and valleys, resulting in a unique flavor profile. Savor the perfect balance of cacao, cane sugar, and milk powder in this exquisite bar, and elevate your chocolate journey with Belvie. Learn More -
Guittard French Vanilla 54% Dark Chocolate Couverture Discs Box - 25 lb
$285.89Out of stock
French Vanilla Delight: 54% cocoa discs with a hint of vanilla.
Delight in Guittard French Vanilla 54% Semisweet Dark Chocolate Couverture Discs, an embodiment of Guittard Chocolate Company's 150 years of American-made chocolate expertise. These discs offer a rich and robust semisweet dark chocolate with a unique vanilla character, crafted from Guittard's finest bean blend. With a medium-dark hue and 54% cocoa content, these chocolates are perfect for your culinary creations.
Available in a 25 lb factory box or convenient 1 kg resealable bags, making it easy to infuse your dishes with the exceptional quality of Guittard.
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Chocolove Salted Caramel in 55% Dark Chocolate Bar - 90g
$3.89 As low as: $3.50Out of stock
Salted Caramel in 55% Dark Chocolate - A love-infused delight!
Chocolove's Salted Caramel 55% Dark Chocolate Bar is a luscious fusion of classic European dark chocolate and premium salted caramel. With a delightful 55% cocoa content, this 90 gram bar delivers a delectable twist on a beloved French treat. Indulge in a melt-in-your-mouth experience that's certain to become your go-to treat. Chocolove, renowned for its commitment to love-infused chocolate, elevates your taste buds with quality ingredients and ethical sourcing, proudly bearing the Rainforest Alliance Certification and Non-GMO Verification. Experience the magic of Chocolove – it's chocolate crafted with love. Learn More -
Michel Cluizel Elianza 55% Dark Chocolate Mini-Grammes Bag - 3kg
$141.99Out of stock
Elevate your desserts with Michel Cluizel's Elianza 55% Dark Chocolate.
Elevate your chocolate creations with Michel Cluizel Elianza Dark 55% Chocolate Mini-Grammes Bag. Crafted with 55% cacao, 45% sugar, and 36% fat, this dark couverture chocolate strikes the perfect balance of fluidity, shine, and taste, making it ideal for coating chocolate bonbons and molding. With Non-GMO sunflower and/or colza lecithin, it's a top choice for both professional and home bakers. Molded into "Mini-Gramme" format for effortless measurement and melting, this chocolate offers great taste quality at an excellent price.
Available in a resealable 3 kg factory bag or a resealable 1 kg bag thoughtfully repacked by Chocosphere.
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Cordillera Colombia 53% Single Origin Dark Chocolate Discs - 1 kg
$32.49Out of stock
Elevate creations with Cordillera 53%: Colombian Dark Chocolate Discs with nutty, red berry, blueberry, and vanilla notes.
Discover the timeless allure of Cordillera Chocolate, proudly offered at Chocosphere! Cordillera's 53% Single Origin Dark Chocolate Discs present an exquisite fusion of nutty and red berry notes, complemented by fresh blueberries, vanilla, and a touch of chocolate. Ideal for diverse culinary applications, from molding to enrobing, these discs promise a genuine culinary pleasure. Responsibly sourced from Latin American cocoa, they embody a rich heritage of quality, ethics, and tradition.
Choose from the original 5 kg box or the convenient 1 kg reclosable bag repackaged by Chocosphere. Delve into the distinct flavors of Cordillera today!
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Callebaut 815NV Natural Vanilla 56% Semi-Sweet Dark Chocolate Callets - 10kg
$183.49Out of stock
Semi-sweet 56% dark chocolate callets ideal for baking, molding, and enrobing.
Callebaut 815NV Natural Vanilla 56% Semi-Sweet Dark Chocolate Callets are versatile Belgian chocolate chips designed for baking, molding, and confectionery. With a well-balanced cocoa intensity, roasted notes, and mild bitterness, this three-drop fluidity couverture melts smoothly for enrobing, glazes, mousses, and more. The rich flavor pairs well with exotic fruits, licorice, and even goat cheese, offering depth and complexity in every bite. Crafted from sustainably sourced cocoa and natural vanilla, these callets uphold Callebaut’s tradition of quality while supporting cocoa farmers in West Africa.
Available in a factory 10 kg bag or a convenient 1 kg bag repackaged by Chocosphere, both zip-resealable.
56.9% Cocoa, 37% Fat, 3-drop Fluidity.
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Michel Cluizel Plantation Riachuelo Lait 51% Single Origin Milk Chocolate Mini-Grammes Bag - 3kg
$235.49Out of stock
Crafted in France with sustainably farmed Brazilian cocoa, creamy and flavorful.
Michel Cluizel Plantation Riachuelo Lait 51% Milk Chocolate Mini-Grammes showcase the mastery of French chocolate-making and the rich cocoa heritage of Brazil's Bahia region. Crafted from single-origin cocoa grown in the lush Atlantic Forest near Ilhéus, this milk chocolate has a creamy texture with notes of milk, cream, and butterscotch, mingling with red fruits, licorice, and a delicate chocolate-caramel spice. The Riachuelo Plantation is celebrated for its sustainable farming and rich biodiversity, where traditional harvesting methods support local families. Michel Cluizel transforms these aromatic beans in Normandy into mini-gramme discs, perfect for baking or savoring. Available in 1kg resealable bags repacked by Chocosphere or 3kg factory bags. Learn More -
Republica del Cacao Ecuador High Fluidity 56% Single Origin Dark Chocolate Buttons Bag - 1 kg
$30.79Out of stock
Ecuador High-Fluidity 56% Buttons – Subtle sweetness, toasty perfection.
Indulge in the Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a decadent creation blending fine flavor Arriba Nacional cacao from Quininde and Borbon in Esmeraldas, Ecuador. Crafted with cacao butter from Ecuadorian cacao Arriba beans and white sugar sourced from the coastal plains of Guachené, Cauca, Colombia, this 56% dark chocolate offers a subtly sweet taste with toasty notes and soft spices. Its high fluidity makes it perfect for precise molding and enrobing, ensuring a versatile and exquisite chocolate experience. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, savor the richness of Ecuadorian chocolate craftsmanship.
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Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons Bag - 1 kg
$35.99Out of stock
Dark chocolate 2.3g buttons. Repackaged by Chocosphere.
Not Suitable for Enrobing or Molding.
This is a pure Ecuadorian "Nacional Fino de Aroma" chocolate. It displays the characteristic notes of Arriba: white flowers, followed by a toasty coffee flavor and a round and powerful chocolate finish. Its finale has a nice body combined with the typical bitter notes of the Ecuadorian Arriba. It is not suitable for enrobing or molding.
Now made with sunflower lecithin. May contain traces of soy.
Net wt 1Kg/2.2bs., repackaged by Chocosphere
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Guittard Vivre Beyond Sugar 58% Dark Chocolate Chips Box - 25 lb
$248.39Out of stock
Guittard Vivre Experience: Beyond Sugar 58% dark chips—crafted for flavor without added sugars.
Indulge in Guittard Vivre Beyond Sugar 58% Dark Chocolate Chips – a modern classic redefining chocolate enjoyment. Crafted with an unwavering focus on flavor, these 58% cacao dark chocolate chips offer an exquisite taste with a clever twist – they're sweetened naturally using stevia and erythritol, ensuring a harmonious balance and exceptional quality. Guittard's commitment to innovative chocolate shines through, making this a delightful choice for those seeking an experience without added sugars.
Available in a factory 25 lb box or in a resealable 1 kg bag, meticulously repackaged by Chocosphere.
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Republica del Cacao Ecuador 56% High-Fluidity Single Origin Dark Chocolate Buttons Bag - 7.5 kg
$169.39Out of stock
Ecuador High-Fluidity 56% Buttons – Subtle sweetness, toasty perfection.
Indulge in the Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a decadent creation blending fine flavor Arriba Nacional cacao from Quininde and Borbon in Esmeraldas, Ecuador. Crafted with cacao butter from Ecuadorian cacao Arriba beans and white sugar sourced from the coastal plains of Guachené, Cauca, Colombia, this 56% dark chocolate offers a subtly sweet taste with toasty notes and soft spices. Its high fluidity makes it perfect for precise molding and enrobing, ensuring a versatile and exquisite chocolate experience. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, savor the richness of Ecuadorian chocolate craftsmanship.
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Atypic Vanuatu 55% Single Origin Milk Chocolate Bar - 70g
$10.99 As low as: $9.89Out of stock
Nutty and creamy milk chocolate with a hint of malt from Vanuatu’s finest cocoa.
The Atypic Vanuatu 55% Single Origin Milk Chocolate Bar from Melbourne-based Atypic Chocolate is a masterful creation that captures the essence of Vanuatu's lush landscapes. This award-winning bar, honored with a Silver Medal by the Academy of Chocolate in 2021, is crafted with care using premium cocoa beans ethically sourced from the Pacific Islands. With a balanced 55% cocoa content, this dark milk chocolate bar marries the smooth creaminess of milk chocolate with the rich, nutty undertones and a delicate hint of malt that are signature to Vanuatu’s unique terroir. A true representation of Atypic's innovative approach to chocolate making, this bar promises a luxurious and indulgent experience that is both delicious and ethically minded. Learn More -
Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons Bag - 2.5 kg
$58.69Out of stock
Arriba Elegance: Ecuador 56% Dark Chocolate – Toasty, powerful, unforgettable.
Indulge in the sublime Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a pure Ecuadorian "Nacional Fino de Aroma" chocolate. Crafted by República del Cacao, this dark delight captivates with characteristic Arriba notes of white flowers, a toasty coffee flavor, and a powerful chocolate finish. Its unique finale combines a robust body with the iconic bitter notes of Ecuadorian Arriba, creating a truly exceptional chocolate experience. Sourced from fine cacao Arriba beans in Ecuador, this non-GMO chocolate is perfect for mousses, sponges, ganaches, and sauces. Whether in a factory 2.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, elevate your culinary creations with the authentic taste of Latin America. Learn More -
Valrhona Les Perles 55% Dark Chocolate Pearls - 4kg
$185.19Out of stock
Explore Valrhona's Dark Chocolate Pearls: Semi-sweet spheres, 55% cocoa—perfect for creative desserts.
Indulge in the exquisite Valrhona Les Perles 55% Dark Chocolate Pearls, tiny spheres of semi-sweet delight with 55% cocoa. Crafted by Valrhona, a pioneer in the world of chocolate since 1922, these pearls are the epitome of innovation and quality. Ideal for pastries, cakes, cookies, and creative chocolate decorations, Les Perles offer a unique twist with their smaller size compared to conventional chocolate chips. Elevate your culinary creations with these pearls, adding a touch of the unexpected and contrasting textures. Valrhona's commitment to collaboration, sustainable cocoa cultivation, and social responsibility culminates in these delectable pearls, available in a factory 4 kg bag or a convenient 1 kg resealable bag repacked by Chocosphere. Learn More