50% - 59% Cacao Products
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Dive into the world of dark, bittersweet, and semi-sweet chocolates with our captivating collection, where chocolate contains 50-59% of its weight in pure cocoa beans, including cocoa liquor and cocoa butter, also known as cocoa mass. These chocolates strike the perfect balance between intense cocoa flavor and subtle sweetness, making them a favorite among connoisseurs. Whether you savor them on their own or incorporate them into your favorite recipes, this selection promises a delightful chocolate experience that's both versatile and indulgent. Explore our range of 50-59% Cocoa Mass products and discover the essence of chocolate bliss.
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Callebaut C811NV Natural Vanilla 53% Semi-Sweet Dark Chocolate Bloc - 5kg
$102.69Callebaut C811NV: Iconic 53.1% semi-sweet chocolate for versatile culinary creations.
Discover the versatility of Callebaut C811NV Natural Vanilla 53% Semi-Sweet Dark Chocolate Bloc, an iconic choice for chefs. This 53.1% cocoa chocolate bloc is perfect for various recipes that call for intense cocoa flavor, offering a well-balanced taste with subtle vanilla notes. With moderate viscosity, it's suitable for both medium shell molding and dipping. Crafted with a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador, this chocolate delivers a perfectly balanced and round taste. Recipe n° C811, a less fluid variety of the iconic 811 dark chocolate, is ideal for ganaches, molding, and cake decorations. Choose Callebaut, the preferred Belgian chocolate brand of culinary experts.
53.1% Cocoa, 34.5% Fat, 2-drop Fluidity
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Bonnat 55% Milk Chocolate Almond Praline Bar - 100g
$11.99 As low as: $10.79A rich milk chocolate bar with a sweet almond praline crafted from a timeless recipe.
Bonnat's 55% Milk Chocolate Almond Praline Bar combines smooth French milk chocolate with a delectable almond praline crafted from an original 1887 recipe by Félix Bonnat. Made with Indonesian cacao, this 55% cocoa bar offers a harmonious blend of rich chocolate and sweet almond notes, delivering a luscious and nutty experience. Bonnat’s legacy of exceptional chocolate-making shines in this perfectly balanced treat, offering a creamy texture and refined flavor. This 100-gram bar exemplifies the artistry and tradition of French chocolate while celebrating the delicate fusion of cacao and almonds. Learn More -
Callebaut - Mona Lisa Hollow 52% Dark Chocolate Truffle Shell Box - 504-pc ~ 3lb
$134.19Dark chocolate ball with a hole for fillings.
If out of stock, may need to be Special Ordered.
Contact Chocosphere.
Callebaut - Mona Lisa Dark Chocolate Truffle Shells are hollow chocolate balls that you can fill with your delicious ganache or other creations. They save time when making filled chocolate truffles while bringing forth the finest with Callebaut's dark chocolate. Callebaut hollow forms are made with Dark 52.7% cacao chocolate. These truffle shells are 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.36 Kg / 2.99 lbs. Learn More -
Venchi Choconougatine Dark Chocolate Snack Bar - 35g
$3.89 As low as: $3.50Iconic Venchi Nougatine crunch is combined with the intense flavour of dark chocolate 60% and Chocoviar 75%.
Venchi Choconougatine Dark Chocolate Snack Bar - 35g. Iconic Venchi Nougatine crunch is combined with the intense flavour of dark chocolate 60% and Chocoviar 75% micro pearls to create a snack with a strong flavour of PGI Piedmont Hazelnuts. Ideal for a tasty break wherever you are. Learn More -
Michel Cluizel Plantation Riachuelo Lait 51% Milk Chocolate Mini-Grammes Bag - 1kg
$96.79Crafted in France with sustainably farmed Brazilian cocoa, creamy and flavorful.
Michel Cluizel Plantation Riachuelo Lait 51% Milk Chocolate Mini-Grammes showcase the mastery of French chocolate-making and the rich cocoa heritage of Brazil's Bahia region. Crafted from single-origin cocoa grown in the lush Atlantic Forest near Ilhéus, this milk chocolate has a creamy texture with notes of milk, cream, and butterscotch, mingling with red fruits, licorice, and a delicate chocolate-caramel spice. The Riachuelo Plantation is celebrated for its sustainable farming and rich biodiversity, where traditional harvesting methods support local families. Michel Cluizel transforms these aromatic beans in Normandy into mini-gramme discs, perfect for baking or savoring. Available in 1kg resealable bags repacked by Chocosphere or 3kg factory bags. Learn More -
Santander Coffee Beans Covered in 53% Single Origin Dark Chocolate - 250g
$13.79Dive into Colombian bliss: 53% dark chocolate, premium coffee beans.
Indulge in the rich symphony of flavors with Chocolate Santander, a masterpiece crafted by the esteemed Colombian maker. Originating from the lush landscapes of the State of Santander, this single-origin chocolate showcases the excellence of South American cacao. Sourced from the Andean mountains of Yariguies, Colombia's renowned cacao region, the delicate and exquisite flavor of this chocolate is the result of a centuries-old, artisanal process. From hand-harvesting vibrant pods to sun-drying on wooden boards, every step is a testament to the exceptional quality. Immerse yourself in the sublime fusion of 53% single-origin dark chocolate enrobing the finest Colombian coffee beans, creating a taste sensation that will captivate your palate.
Available in a factory 1 kg bag or a 250 g bag repacked by Chocosphere, this irresistible combination promises an unparalleled chocolate experience.
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Chocolove Almond Butter in 55% Dark Chocolate Cups - 34g
$3.09 As low as: $2.78Creamy almond butter in 55% dark chocolate cups. A taste of love.
Indulge in the divine combination of Chocolove's Almond Butter in 55% Dark Chocolate Cups. These exquisite 17 gram cups feature creamy salted almond butter encased in premium 55% cocoa Belgian dark chocolate, creating a fusion of flavors. The classic European chocolate gives way to a silky-smooth, real organic salted almond butter filling, offering a new twist on a classic American taste. These delectable treats reflect Chocolove's commitment to quality and ethical sourcing, proudly carrying Rainforest Alliance Certification and Non-GMO Verification. Enjoy a taste of love in every bite. Learn More -
Chocolove Mint Creme in 55% Dark Chocolate Bar - 90g
$5.49 As low as: $4.94Mint Creme in Dark Chocolate - A refreshing twist on indulgence!
Experience a divine blend of flavors with Chocolove's Mint Creme in 55% Dark Chocolate Bar. This exquisite 90 gram creation combines dairy-free peppermint crème with premium Belgian dark chocolate, resulting in a creamy, indulgent dark chocolate with a refreshing peppermint twist that culminates in a cool mint finish. Each bar is not only a taste sensation but also carries the essence of love and quality that defines Chocolove. Plus, it's Rainforest Alliance Certified, supporting responsible business and forest protection, and Non-GMO Verified, guaranteeing the purity of your indulgence. Savor the love in every bite with Chocolove. Learn More -
Valrhona Pepites Noires 52% Dark Chocolate Mini-Chips - 1kg
$40.59Valrhona Culinary Gems: Elevate your desserts with the intense flavor of 52% dark chocolate mini-chips.
Valrhona presents Pepites Noires, exquisite 52% dark chocolate mini-chips that redefine indulgence. These tiny chips boast a robust flavor profile with a subtle hint of vanilla, making them perfect for a variety of culinary applications. Whether enhancing the richness of cookies, elevating pastries with delightful inclusions, or adorning cakes with irresistible decorations, Valrhona's Pepites Noires deliver an unparalleled chocolate experience. With approximately 7,500 chips per kilogram (3,400/lb), these extra-small delights promise a versatile and decadent addition to your culinary creations.
Pepites Noires are available in a factory 6 kg bag or a resealable 1 kg bag repacked by Chocosphere, ensuring freshness and versatility in your chocolate creations.
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Venchi Nougatine Bonbon Hazelnuts in 56% Dark Chocolate Single - 5.5g
$1.69Dark chocolate covered IGP Piedmont hazelnut nougatine.
Indulge in Venchi's Nougatine Bonbons Hazelnuts in 56% Dark Chocolate, a delightful fusion of tradition and luxury. These exquisite bonbons, crafted with caramelized hazelnuts, pay homage to a Venchi classic invented nearly two centuries ago. Following the time-honored recipe, exclusive hazelnuts from the renowned Langhe region are ground, caramelized, and coated in velvety 56% dark chocolate. The result is a harmonious blend of crunchy hazelnuts and rich, dark chocolate. Each Nougatine Bon-bon is a testament to Venchi's dedication to excellence.
Available in a 1 kg bag with approximately 175 pieces, a bag of 35 pieces, or available individually.
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Bonnat 55% Milk Chocolate Hazelnut Praline Bar - 100g
$11.79 As low as: $10.61Enjoy the perfect balance of smooth milk chocolate and hazelnut praline in this 55% bar.
The Bonnat Milk Chocolate Hazelnut Praliné Bar blends 55% cocoa with a luscious hazelnut praline crafted from a time-honored recipe dating back to 1887 by F. Bonnat. This 100-gram bar showcases the harmonious combination of smooth Indonesian cocoa and creamy Provencal hazelnuts, offering a rich yet delicate flavor. The milk chocolate provides a velvety texture that complements the nutty sweetness of the praline. Crafted by the renowned Bonnat family, with over 130 years of expertise, this bar exemplifies their dedication to creating high-quality chocolate rooted in tradition and innovation. Learn More -
Callebaut Formula 811 Medium Fluidity 54% Dark Chocolate Callets - 1kg
$38.29Callebaut 54% Dark Chocolate Callets - Ideal for chefs.
3-Drop fluidity.
Experience the excellence of Callebaut Formula 811 Medium Fluidity Callets – 54% Dark Chocolate Chips. These "three drop" callets, ideal for thin-shell dipping, molding, and enrobing, are the go-to choice for chefs. Made from an authentic recipe by Octaaf Callebaut, this Belgian chocolate features a full-bodied taste, solid cocoa body, and fine fruity notes, offering versatility across various applications. Support cocoa farmers while savoring the world's finest Belgian chocolate.
Available in both the original 10 kg bag and the convenient 1 kg bag repacked by Chocosphere, both zip-reclosable, ensuring you have the right amount for your creations.
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Chocolove Salted Almond Butter 55% Dark Chocolate Bar - 90g
$4.99 As low as: $4.49Chocolove Salted Almond Butter 55% Dark Chocolate - Classic with a twist!
Indulge in the perfect harmony of Chocolove's Salted Almond Butter 55% Dark Chocolate Bar, where smooth, premium Belgian dark chocolate embraces creamy salted almond butter. With a 55% cocoa content, this 90 gram bar offers a classic European chocolate experience that unfolds to reveal the delightful surprise of salted almond butter filling. It's a delightful twist on a classic American taste, making it a sure favorite for chocolate enthusiasts. Experience love at first bite with Chocolove, where passion and quality meet in every delicious creation. Learn More -
Guittard Vivre Beyond Sugar 58% Dark Chocolate Chips Bag - 1kg
$31.79Guittard Vivre Experience: Beyond Sugar 58% dark chips—crafted for flavor without added sugars.
Indulge in Guittard Vivre Beyond Sugar 58% Dark Chocolate Chips – a modern classic redefining chocolate enjoyment. Crafted with an unwavering focus on flavor, these 58% cacao dark chocolate chips offer an exquisite taste with a clever twist – they're sweetened naturally using stevia and erythritol, ensuring a harmonious balance and exceptional quality. Guittard's commitment to innovative chocolate shines through, making this a delightful choice for those seeking an experience without added sugars.
Available in a factory 25 lb box or in a resealable 1 kg bag, meticulously repackaged by Chocosphere.
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Guittard Akoma Extra Semisweet 55% Dark Chocolate Chips Bag - 283g
$8.29 As low as: $7.19Deep cocoa flavor in allergen-free 55% dark chocolate chips.
Guittard Akoma Extra Semisweet 55% Dark Chocolate Chips bring the rich heritage of American chocolate craftsmanship to your kitchen. Made from fair trade and USDA-certified organic cocoa beans sourced from West Africa, these chips boast deep cocoa flavors with balanced sweetness and real vanilla. Named "Akoma," meaning heart in traditional Adinkra symbols, this all-natural chocolate is free of major allergens, including dairy, nuts, and gluten, ensuring an inclusive delight for all. Expertly crafted in San Francisco, Guittard continues its 150-year tradition of premium quality in these versatile, flavorful chocolate chips. Learn More