40% - 49% Cacao Products

Premium milk chocolate with milky and caramel notes.

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Indulge in Michel Cluizel Kayambe Grand Lait 45% Milk Chocolate Bar, a 70g delight renowned for its exceptional quality. This premium milk chocolate bar, with 45% cocoa content, offers a harmonious blend of intense milky notes followed by creamy milk caramel tones, culminating in a delightful hint of chocolatey bitterness. Crafted by Michel Cluizel, a distinguished French chocolatier with a legacy dating back to 1948, this chocolate bar boasts high cocoa content for an intense and unique tasting experience. The finest cocoa beans are transformed into this exquisite creation, making it a perfect choice for milk chocolate connoisseurs who appreciate the nuances of exceptional cocoa. Savor the excellence of Michel Cluizel's chocolate craftsmanship. Learn More

Made by the Cacao Barry company in Belgium.
A bag of small dark chocolate flakes. Contains dairy products.

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Cacao Barry - Mona Lisa Pure Fine Chocolate Flakes. Each flake is very small. Great product for decorations, pastry, confectionery, ice-creams. Note: Contains dairy products. Net wt 1Kg/2.2lbs. Learn More

Eclipse Du Soleil 41% Milk Chocolate—intense, smooth wafers for culinary perfection.

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Savor the delectable richness of Guittard Eclipse Du Soleil 41% Milk Chocolate Couverture Wafers. These premium half-inch wide milk chocolate buttons burst with intense milk chocolate flavor and a remarkably smooth texture, making them the perfect choice for enhancing your culinary creations. Whether you're indulging in baking, confectionery, or dessert making, these milk chocolate boutons, will elevate your treats to the next level. Guittard's legacy of quality chocolate, spanning over 150 years, ensures a touch of excellence in every bite.

Available in a 25 lb box or a resealable 1 kg bag thoughtfully repackaged by Chocosphere.

41% Cocoa, 39% Fat.

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Experience intense cocoa richness and nutty crunch with Côte d'Or Noir Amandes

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Indulge in the exquisite Côte d'Or Noir Amandes 46% Dark Chocolate with Almonds Bar. Crafted by the renowned Belgian chocolatier, Côte d'Or, this 180 gram dark chocolate bar combines the richness of 46% cocoa with whole almonds for a delightful, crunchy experience. Immerse yourself in the bold, cocoa-intensive flavors, complemented by the hearty nuttiness of whole almonds. This decadent delight is not only a treat for your taste buds but also a responsible choice, as it's Cocoa Life certified, promoting sustainable cocoa farming and supporting local communities. Elevate your chocolate experience with Côte d'Or – a symbol of quality and craftsmanship since 1883. Learn More

Eclipse Du Soleil 41% Milk Chocolate—intense, smooth wafers for culinary perfection.

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Savor the delectable richness of Guittard Eclipse Du Soleil 41% Milk Chocolate Couverture Wafers. These premium half-inch wide milk chocolate buttons burst with intense milk chocolate flavor and a remarkably smooth texture, making them the perfect choice for enhancing your culinary creations. Whether you're indulging in baking, confectionery, or dessert making, these milk chocolate boutons, will elevate your treats to the next level. Guittard's legacy of quality chocolate, spanning over 150 years, ensures a touch of excellence in every bite.

Available in a 25 lb box or a resealable 1 kg bag thoughtfully repackaged by Chocosphere.

41% Cocoa, 39% Fat.

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Bring rich cocoa flavor and a perfect snap to pastries with these dark chocolate batons, ~ 300 pieces.

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Callebaut's Baking Batons, crafted with 44% dark Belgian chocolate, are the perfect pastry companion for achieving the rich cocoa flavor and ideal melt-in-the-mouth texture that bakers and pastry chefs love. These croissant sticks, approximately 300 per 1.6 kg box, boast a solid cocoa taste with an intense snap, staying true to Callebaut’s legacy of quality chocolate. The batons are designed with low fluidity and less cocoa butter, allowing them to withstand oven temperatures up to 200°C without burning. Ideal for croissants, Danish pastries, or even as a decadent addition to ice cream, these dark chocolate sticks offer a robust chocolate experience that enhances any dessert with a premium Belgian touch. Learn More

Unleash your culinary creativity with Michel Cluizel's Kayambe Grand Lait milk chocolate.

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Elevate your chocolate creations with Michel Cluizel's Kayambe Lait 45% Milk Chocolate Mini-Grammes. This hearty, generous milk chocolate, with a 45% cacao content, delights with hints of salted butter, chestnut honey, brown caramel, and brown sugar. Crafted without lecithin emulsifiers, these "Mini-Gramme" discs are ideal for precise measurement and easy melting. Suitable for molding and enrobing, this gourmet baking chocolate boasts an aromatic cocoa bouquet and a unique, creamy flavor, making it a preferred choice among leading chefs. For milk chocolate enthusiasts, the Kayambe 45% Grand Lait is a perfect selection to savor exceptional cocoa nuances and one-of-a-kind flavors.

Available in a 3 kg factory bag and a resealable 1 kg bag thoughtfully repacked by Chocosphere.

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Perfect for baking, these semi-sweet chocolate chips boast a rich, balanced dark flavor.

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Callebaut 44% Semi-Sweet Dark Chocolate Chips deliver premium Belgian-inspired quality in a convenient chip format. These vegan chocolate chips offer a perfectly balanced semi-sweet flavor ideal for baking cookies, brownies, and other confections. Each pound contains approximately 1,000 chips, ensuring smooth melting and even distribution in your creations. Produced in Canada with Callebaut's expertise, these versatile chips are available in a factory 30 lb box or a 1 kg resealable bag repacked by Chocosphere, offering flexibility for both small and large batches.

44.9% cacao, 25.7% fat

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Unleash your culinary creativity with Michel Cluizel's Kayambe Grand Lait milk chocolate.

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Elevate your chocolate creations with Michel Cluizel Kayambe Lait 45% Milk Chocolate Mini-Grammes Bag. This hearty, generous milk chocolate, with a 45% cacao content, delights with hints of salted butter, chestnut honey, brown caramel, and brown sugar. Crafted without lecithin emulsifiers, these "Mini-Gramme" discs are ideal for precise measurement and easy melting. Suitable for molding and enrobing, this gourmet baking chocolate boasts an aromatic cocoa bouquet and a unique, creamy flavor, making it a preferred choice among leading chefs. For milk chocolate enthusiasts, the Kayambe 45% Grand Lait is a perfect selection to savor exceptional cocoa nuances and one-of-a-kind flavors. Available in a 3 kg factory bag and a resealable 1 kg bag thoughtfully repacked by Chocosphere. Learn More

Perfect for baking, these semi-sweet chocolate chips boast a rich, balanced dark flavor.

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Callebaut 44% Semi-Sweet Dark Chocolate Chips deliver premium Belgian-inspired quality in a convenient chip format. These vegan chocolate chips offer a perfectly balanced semi-sweet flavor ideal for baking cookies, brownies, and other confections. Each pound contains approximately 1,000 chips, ensuring smooth melting and even distribution in your creations. Produced in Canada with Callebaut's expertise, these versatile chips are available in a factory 30 lb box or a 1 kg resealable bag repacked by Chocosphere, offering flexibility for both small and large batches.

44.9% cacao, 25.7% fat

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Savor luxurious, bite-sized Italian milk chocolate squares rich in aromatic flavor.

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Domori 42% Milk Chocolate Napolitains celebrate the artistry of Italian chocolate with their smooth, creamy flavor and aromatic cocoa. Crafted by the renowned Domori, a pioneer since 1993 in creating exceptional chocolate, these bite-sized squares embody a commitment to fine cocoa and sustainable practices. Perfect for pairing with coffee, gifting, or savoring during a relaxing break, each square is a delightful indulgence.

Choose from individual pieces, a 37-piece bag, or a 1.8 kg pack containing approximately 333 squares.

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Dive into the timeless taste of Guittard Traditional 46% Semisweet Dark Chocolate Chips.

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Experience the rich, timeless flavor of Guittard Traditional 46% Semisweet Dark Chocolate Chips, with 900 chips per pound. This premium American-made chocolate hails from the renowned Guittard Chocolate Company, a cherished favorite of both professional pastry chefs and home cooks for over 150 years. With a legacy rooted in the California Gold Rush, Guittard's commitment to chocolate craftsmanship remains unswerving. The company's enduring dedication extends to supporting communities and environmental preservation, a tradition upheld now by its fifth generation.

You can savor this chocolate perfection in its original 25 lb box or convenient 1 kg resealable bags repackaged by Chocosphere.

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Cocoa Harmony: Valrhona's 48% dark chocolate sticks bring balanced cocoa bliss to your favorite pastries.

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Indulge in Valrhona's Semi-Sweet Bâtons, exquisite 48% cocoa dark chocolate sticks designed for effortless pastry perfection. Crafted in an easy-to-use format, each baton boasts a balanced cocoa taste, extruded in a rounded shape that harmonizes seamlessly with pastries, ensuring a delightful chocolate center without cutting into the dough. These straight, semisweet sticks are ideal for creating heavenly Pain au Chocolat and other delectable treats, maintaining stability during baking and delivering consistent, powerful cocoa flavors. With about 300 5.3-gram Bâtons in each 1.6 kg box, these chocolate sticks are a versatile and essential component for chocolat croissants, making them perfect for dipping in coffee or savoring as a delightful snack. Learn More

Baking Perfection: Guittard's dark chocolate sticks for delectable pastries.

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Elevate your baking with Guittard 43% Semisweet Dark Chocolate Batons, also known as croissant sticks. These small dark chocolate sticks are the secret to creating delectable pastries. Each baton, approximately 6 grams, is a burst of Guittard's premium American-made chocolate, renowned among professional pastry chefs and home cooks for over 150 years. A cherished choice that spans generations, Guittard Chocolate Company, with its rich history dating back to the California Gold Rush, continues its legacy of crafting exquisite chocolate while supporting communities and the environment.

Choose between a convenient 10 lb factory box or 2 lb resealable bags repackaged by Chocosphere to enhance your culinary experience.

Please note that "milk fat (butter)" is shown near the end of the ingredient list. Approximately 800 pieces per box.

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Chocolate meets coffee perfection with these flavorful, snack-sized chocolate beans.

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Mona Lisa Coffee-Flavored Chocolate Beans, crafted from real coffee and natural dark chocolate, bring the perfect touch to coffee-flavored pastries, confections, and cakes. Their rich blend of chocolate and coffee makes them not only ideal for decorating but also for snacking. These bite-sized beans deliver a flavor-packed experience, satisfying both coffee lovers and chocolate enthusiasts alike. Whether you’re adding elegance to desserts or enjoying them straight from the bag, their natural vanilla and sustainably sourced cocoa elevate every bite. Available in a 1 kg resealable pail or a 125 gram bag repacked by Chocosphere.

Note: Though the U.S. ingredients list shows a heading of "Artificial Coffee Flavored dark chocolate confectionary", the actual ingredients list shows no artificial flavors and only shows natural flavors.

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