41% cacao milk chocolate with cacao nibs, Blend
Made in a facility that processes tree nuts.

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It's back! The ‘Nibby’ bar. Milk Chocolate Bar with Roasted Cacao Nibs, intense and crunchy. Scharffen Berger's 41% Milk Chocolate Nibby Bar combines rich milk chocolate with roasted cacao bean pieces (nibs), providing a nutty taste and crunchy texture all the way through.

Made with sunflower lecithin. May contain traces of soy.

Net wt.: 85g / 3oz.

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43% Oat Milk Chocolate with Coconut Sugar and Salted Almond Bark Pouch. Now made in a facility that processes tree nuts.

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43% CACAO DAIRY FREE CHOCOLATE BARK - This chocolate was exquisitely crafted to be irresistibly rich, luxuriously creamy, and utterly divine. Then it was blended it with simple and delicious coconut sugar and oat milk for an out of this world chocolate snack experience! Up your vegan chocolate experience and treat yourself to natural chocolate pleasure today.

Certified Kosher-Dairy. OU-DE

Made with sunflower lecithin. 

Net wt: 128g / 4.5oz.

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41% cacao, Blend
Made in a facility that processes tree nuts.

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This 41% Cacao Milk Chocolate Bar with Toasted Coconut and Coffee has the perfect balance of crunch and saltiness, paired with a rich, creamy and luxurious milk chocolate blend. Scharffen Berger used their signature rich milk chocolate and added in the highest quality ingredients of toasted coconut and Colombian coffee and sea salt to create this unique flavor combination.

Made with sunflower lecithin. May contain traces of soy.

Net wt.: 85g / 3oz.

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Fair-trade dark semisweet 55% cacao

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Guittard Akoma Fair-Trade Dark Chocolate Chips 55% cocoa content. Now dairy-free and f4 allergens and sensitizers. 10oz bag Learn More

Elevate your senses with Scharffen Berger's Milk Bar—rich chocolate, almonds, sea salt.

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Elevate your chocolate experience with the Scharffen Berger Almonds & Sea Salt in 41% Milk Chocolate Bar, a masterpiece from the pioneers of American craft chocolate. Crafted with a higher cacao content than most milk chocolates, this bar combines the richness of Scharffen Berger's signature milk chocolate with the perfect balance of crunch and saltiness from almonds and sea salt. Immerse yourself in the luxurious blend of flavors, where the creamy texture of milk chocolate meets the high-quality ingredients of almonds and sea salt. Sourced from small growers worldwide and crafted in small batches using traditional methods, this bar embodies Scharffen Berger's dedication to creating intensely flavorful chocolate blends. Experience the complexity, crunch, and rich creaminess that define this extraordinary creation. Learn More

70% cacao, Blend. Made in a facility that processes tree nuts.

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A new spin on the classic 70% Dark Chocolate with more crunch and flavor. Toasted coconut and almonds are added to this flat to make your boards and snacking a little more interesting. 18 bars / box.

Made with sunflower lecithin. May contain traces of soy.

Net wt.: 189g / 6.7oz.

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43% Oat Milk Chocolate with Coconut Sugar and Salted Sunflower Seeds Bark Pouch. Now made in a facility that processes tree nuts.

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43% CACAO DAIRY FREE CHOCOLATE BARK - This plant-based, dairy-free oat milk chocolate was exquisitely crafted to be irresistibly rich, luxuriously creamy, and with the perfect touch of salt and crunch with added sunflower seeds. Blended with simple and delicious coconut sugar and oat milk for an out of this world chocolate snack experience! 

As always, this chocolate is expertly crafted, ensuring each individual chocolate break delivers an unparalleled gustatory journey. Up your oat milk chocolate experience and treat yourself to a BREAK!

Certified Kosher-Dairy. OU-DE

Made with sunflower lecithin. 

Net wt: 128g / 4.5oz.

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Guittard Cocoa Rouge: Red-tone Dutch-process perfection.

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Elevate your creations with Guittard Cocoa Rouge Dutched Cocoa Powder. This 227g reclosable canister holds the secret to rich, bittersweet cocoa perfection, favored by professional pastry chefs. Its deep-red hue, robust fudge-like flavor, and intense yet subtle dutched character make it an ideal choice for cakes, pastries, ice cream, gelato, and sorbet. With a pH of 7.1-7.5 and a fat content of 22-24%, this red-tone Dutch-process cocoa powder is a true gem. Enhance your culinary journey with the quality that has delighted experts and home cooks for over 150 years. Learn More

82% cacao, Blend. Made in a facility that processes tree nuts.

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Rich notes of dried figs, red currants and sour cherry, and a mild, peppery spiciness that lingers on your palate. 20 bars / box.

Made with sunflower lecithin. May contain traces of soy.

Net wt.: 180g / 6.3oz.

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43% Oat Milk Chocolate with Coconut Sugar and Pretzels Bark Pouch. Now made in a facility that processes tree nuts.

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43% CACAO DAIRY FREE CHOCOLATE BARK - This plant-based, dairy-free oat milk chocolate was exquisitely crafted to be irresistibly rich, luxuriously creamy, and with the perfect touch of salt and crunch with added GLUTEN FREE PRETZELS.  Blended with simple and delicious coconut sugar and oat milk for an out of this world chocolate snack experience!   

As always, this chocolate is expertly crafted, ensuring each individual chocolate break delivers an unparalleled gustatory journey. Up your oat milk chocolate experience and treat yourself to a BREAK!

Certified Kosher-Dairy. OU-DE

Made with sunflower lecithin. 

Net wt: 128g / 4.5oz.

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Professional-Quality Baking: Guittard 64% Semisweet Chocolate Bars.

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Elevate your baking with Guittard Collection Etienne 64% Semisweet Baking Chocolate Bars. Handcrafted by professionals and now available for home bakers, this exquisite chocolate is created in Guittard's San Francisco Bay Area-based chocolate factory using the finest global cacao. The proprietary blend of cocoa beans results in a complex chocolate with tart fruit and cherry top notes, transitioning into floral aromatics and a lingering astringent sensation with delightful chocolatey endnotes.

Fair Trade certified, these bars come in a box containing three two-ounce pieces, thoughtfully scored for your convenience. Total net weight: 6oz (170g).

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70% Bittersweet Baking Bar

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Experience the exquisite Guittard Collection Etienne 70% Bittersweet Baking Chocolate Bar, meticulously crafted for both professionals and home bakers. Handcrafted in Guittard's San Francisco Bay Area chocolate factory using the finest global cacao, these bars offer a complex flavor derived from a proprietary cocoa bean blend. This unique chocolate features deep chocolate flavors with bright red fruit and cherry notes, followed by a tart aftertaste and peaky endnotes, culminating in a deep chocolate finish.

Certified Fair Trade, each box contains three two-ounce bars scored for your convenience, with a total net weight of 6oz (170g).

Collection Etienne Baking Bars are all-natural, peanut-free, gluten-free, and Kosher. Plus, they're soy-free and Non-GMO. Sunflower lecithin is used instead of soy lecithin as an emulsifier.

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Dark 82% cacao, Blend. Now made in a facility that processes tree nuts.

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Scharffen Berger Extra Dark Chocolate Bar, extra intense with cocoa bitterness and flavor, 82% Cocoa. This creation from Scharffen Berger is definitely not for the faint of heart! Intense cocoa flavor and bitterness, with exceptional smoothness, are characteristic of this superb bar which is made with a blend of four fine Trinitario cocoas and only a small amount of sugar. Kosher-Dairy.

Now made with sunflower lecithin. May contain traces of soy.

Net wt. 85g/3oz.

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Rich & Versatile 38% Milk Chocolate: Enhance your desserts.

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Elevate your culinary creations with Guittard Soleil d'Or 38% Milk Chocolate Wafers. This premium milk chocolate blend combines rich cocoa with fresh dairy notes, a caramel accent, and a subtle hint of cinnamon, offering a versatile and delicious canvas for your sweet endeavors. Whether you're crafting crème brûlée, perfecting a ganache, or indulging in candy making, these wafers will bring a touch of magic to every bite. It's the secret ingredient that turns good recipes into extraordinary ones.

Choose from a 25 lb box, a 3 kg bag, or a resealable 1 kg bag thoughtfully repackaged by Chocosphere.

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Smooth organic milk chocolate wafers with light fruit and malt notes.

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Guittard Organic 38% Milk Chocolate Baking Wafers bring a touch of San Francisco craftsmanship to your creations, blending the finest Caribbean, South American, and West African cacao beans. This organic milk chocolate offers a milky, light sweetness with subtle fruit and malt notes, ideal for baking and confectionery. With 38% cacao, these creamy wafers melt smoothly and add depth and complexity to any recipe. Perfectly portioned in a resealable pouch, these wafers are crafted by Guittard, an American chocolate maker with over 150 years of dedication to quality and flavor. Discover the versatile allure of Guittard's exceptional organic chocolate. Learn More