Guittard Cacao Rouge: Premium red-tone Dutched cocoa powder.

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Elevate your culinary creations with Guittard Cacao Rouge Dutched Cocoa Powder. This highly regarded general purpose cocoa powder, favored by professional pastry chefs, boasts a rich and robust flavor with intense bittersweet notes. Its deep-red color and fudge-like essence make it the perfect choice for cakes, pastries, ice cream, gelato, and sorbet. Guittard's expert Dutch-processing ensures a sublime, subtly Dutched flavor with a pH of 7.1-7.5 and a fat content of 22-24%, making it an ideal complement to a variety of culinary creations. Trust in Guittard's premium Cacao Rouge, the professional's choice for over a century.

Available in a 20 lb box or a 5 lb recloable pail to ensure lasting freshness.

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Guittard Cacao Rouge: Premium red-tone Dutched cocoa powder.

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Elevate your culinary creations with Guittard Cacao Rouge Dutched Cocoa Powder. This highly regarded general purpose cocoa powder, favored by professional pastry chefs, boasts a rich and robust flavor with intense bittersweet notes. Its deep-red color and fudge-like essence make it the perfect choice for cakes, pastries, ice cream, gelato, and sorbet. Guittard's expert Dutch-processing ensures a sublime, subtly Dutched flavor with a pH of 7.1-7.5 and a fat content of 22-24%, making it an ideal complement to a variety of culinary creations. Trust in Guittard's premium Cacao Rouge, the professional's choice for over a century.

Available in a 20 lb box or a 5 lb recloable pail to ensure lasting freshness.

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Guittard Cocoa Rouge: Red-tone Dutch-process perfection.

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Elevate your creations with Guittard Cocoa Rouge Dutched Cocoa Powder. This 227g reclosable canister holds the secret to rich, bittersweet cocoa perfection, favored by professional pastry chefs. Its deep-red hue, robust fudge-like flavor, and intense yet subtle dutched character make it an ideal choice for cakes, pastries, ice cream, gelato, and sorbet. With a pH of 7.1-7.5 and a fat content of 22-24%, this red-tone Dutch-process cocoa powder is a true gem. Enhance your culinary journey with the quality that has delighted experts and home cooks for over 150 years. Learn More

Guittard's Dark Delight: Experience the art of very dark, dutched cocoa powder perfection.
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Elevate your culinary creations with Guittard's Cacao Noir Dutched Dark Cocoa Powder Bag. This 50 lb bag is a treasure trove of very dark, low-fat, fully dutch-processed cocoa powder, often referred to as "black cocoa powder," ideal for making intensely dark sandwich cookies and other baked goods where a deep color is desired. The rich, mild chocolate flavor is achieved through full dutching, making this powder exceptionally dark. With a pH of 7.7-8.7 and a fat content of 10-12%, this cocoa powder exemplifies the Guittard commitment to premium American-made chocolate, cherished by both professional pastry chefs and home cooks for over 150 years.

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Guittard's Red Dutch Bliss: Elevate your creations with premium, high-fat cocoa powder.
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Unleash your culinary artistry with Guittard Jersey Dutched Cocoa Powder Drum. This 40 lb drum is brimming with the finest full-Dutch-process cocoa powder, featuring a vibrant red tone and a sumptuous 22-24% fat content. A product from Guittard Chocolate Company, cherished by professional pastry chefs and home cooks for over a century, this cocoa powder is a testament to the brand's enduring commitment to chocolate craftsmanship. From the California Gold Rush to the present, Guittard's legacy lives on, ensuring your creations are of the highest quality.

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Guittard's Red Dutch Bliss: Experience the art of high-fat, full-Dutch cocoa powder.
Special Order Only.

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Unleash your culinary creativity with Guittard Jersey Dutched Cocoa Powder Bag. This 50 lb bag is a treasure trove of full-Dutch-process cocoa powder, with a rich red-tone hue and a luscious fat content of 22-24%. Guittard Chocolate Company, a revered name among professional pastry chefs and home cooks for over a century, stands behind this product. From the historic California Gold Rush to today, the Guittard legacy is steeped in a commitment to exquisite chocolate craftsmanship, making this cocoa powder a must-have for your kitchen adventures.

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Guittard Excellence: Elevate recipes with high-fat, medium dutch cocoa powder.
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Savor the heritage of Guittard with our Old Dutch Cocoa Powder Drum. This 40 lb drum contains the essence of Guittard's premium American-made chocolate, featuring a high-fat content of 22-24% cocoa butter and a balanced pH of 6.1-6.3. Ideal for diverse culinary creations, from baking to beverages and frozen desserts, this medium-brown dutched cocoa powder embodies the tradition of Guittard's 150-year commitment to chocolate craftsmanship and quality, a tradition that thrives as the fifth generation carries it forward.

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Guittard Excellence: Elevate recipes with high-fat cocoa powder from a chocolate legacy.
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Elevate your culinary creations with Guittard's rich and versatile Old Dutch Cocoa Powder Bag. This 50 lb bag of medium-brown dutched cocoa powder boasts a high-fat content of 22-24% cocoa butter and a balanced pH of 6.1-6.3, making it perfect for various applications, from baking to beverages and frozen desserts. Guittard, a celebrated choice for both professional pastry chefs and home cooks for over 150 years, has a deep-rooted legacy in the heart of San Francisco, ensuring that you're embracing a tradition of premium American-made chocolate with every creation.

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Guittard's Dark Elegance: Elevate your creations with full-dutch, low-fat cocoa powder.
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Discover excellence in every bite with Guittard Perfection Dutched Cocoa Powder. This 50 lb bag of full-dutch, alkalized cocoa powder, featuring a rich and dark color, is a culinary masterpiece from Guittard Chocolate Company, a trusted choice for professional pastry chefs and home cooks for over 150 years. With 10-12% cocoa butter, it's versatile for various creations, and its heritage traces back to the California Gold Rush, showcasing a commitment to chocolate craftsmanship that spans generations.

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Guittard Delights: Elevate your recipes with Guittard's fruity non-alkalized cocoa powder.
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Indulge in the delectable world of Guittard Chocolate with the Guittard Alto Low Fat Natural Cocoa Powder Bag. Crafted by the esteemed Guittard Chocolate Company, this 50 lb bag of medium-brown, non-alkalized cocoa powder boasts a delightful blend of slight fruity and chocolate flavors. With 10-12% cocoa butter, it's perfect for all your baking, beverage, and frozen dessert needs, especially when your recipe calls for a natural-process cocoa powder with a touch of acidity. Join the legacy of a family-owned business that has been creating premium American-made chocolate for over 150 years, supporting communities, and preserving the environment.

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Unleash natural cocoa powder brilliance.

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Experience the depth of flavor with Guittard Organic Natural Unsweetened Cocoa Powder. Made from premium organic beans, this non-dutched cocoa powder retains the natural brightness and intense chocolate flavor. With a high cocoa butter content, it adds sophistication to your baking and beverages. Discover the taste of excellence in a reclosable canister, showcasing Guittard's commitment to quality and sustainability. Learn More

Guittard Delights: Elevate your recipes with Guittard's fruity non-alkalized cocoa powder.
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Elevate your culinary creations with Guittard's exquisite Guittard Alto Low-Fat Natural Cocoa Powder Drum. This 40 lb drum of medium-brown, non-alkalized cocoa powder boasts a harmonious blend of slight fruity and chocolate flavors, enriched with 10-12% cocoa butter. Ideal for a wide range of applications, from baking to beverages and frozen desserts, especially when your recipe calls for a natural-process cocoa powder with a hint of acidity. Guittard, a beloved name among professional pastry chefs and home cooks for over 150 years, has a rich history of craftsmanship and commitment to quality, ensuring your creations reach new heights.

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Guittard Excellence: Create with the essence of high-fat, natural cocoa powder.
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Experience culinary excellence with Guittard's High-Fat Natural Cocoa Powder. This 50 lb bag boasts a rich 22-24% cocoa butter content, making it the ideal choice for a wide range of applications, from baking to beverages and frozen desserts. Non-alkalized, it's perfect when your recipe calls for natural-process cocoa with a touch of acidity. Crafted by Guittard Chocolate Company, trusted by professional pastry chefs and home cooks for over 150 years, this cocoa powder reflects a legacy of premium American-made chocolate. From the California Gold Rush to the present day, Guittard's commitment to quality endures, ensuring your creations reach new heights.

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Guittard's Cocoa Mastery: Elevate your recipes with high-fat, natural cocoa powder.
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Elevate your culinary creations with Guittard's High-Fat Natural Cocoa Powder. This 40 lb drum is a testament to the Guittard legacy, featuring a rich 22-24% cocoa butter content and non-alkalized preparation, making it the perfect choice for a wide range of applications, from baking to beverages and frozen desserts that require the distinctive flavor of natural-process cocoa with a hint of acidity. Guittard Chocolate Company, cherished by professional pastry chefs and home cooks for over 150 years, has maintained its commitment to quality and craftsmanship, ensuring that your creations are nothing short of exceptional.

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