Fine Italian Chocolate

Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

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Savor the essence of Italian sweetness with Venchi Milk BacioDiDama Hazelnut Biscuit BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 48 pieces, a 200 g bag of about 10 pieces, or as delightful individual treats. Learn More

For authentic Hazelnut lovers: a crunchy nut enveloped in creamy Gianduja.

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Two-flavour chocolates with two semi-spheres - one in white chocolate and the other in Piedmont hazelnut paste - encasing a whole roasted Piedmont Hazelnut. For hazelnut lovers, a chocolate that celebrates this wonderful nut in all its forms: exclusively sourced from Piedmont, there's a whole one and its creamy Gianduia version. Celebrate Venchi's dedication to quality and sustainability in every delightful bite. Indulge in this surprising and tasty chocolate, available in a 1 kg bag of about 80 pieces, a 250 g bag of about 20 pieces, or as individual treasures. Learn More

Dark chocolate covered IGP Piedmont hazelnut nougatine.

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Indulge in Venchi's Nougatine Bonbons Hazelnuts in 56% Dark Chocolate, a delightful fusion of tradition and luxury. These exquisite bonbons, crafted with caramelized hazelnuts, pay homage to a Venchi classic invented nearly two centuries ago. Following the time-honored recipe, exclusive hazelnuts from the renowned Langhe region are ground, caramelized, and coated in velvety 56% dark chocolate. The result is a harmonious blend of crunchy hazelnuts and rich, dark chocolate. Each Nougatine Bon-bon is a testament to Venchi's dedication to excellence.

Available in a 1 kg bag with approximately 175 pieces, a 200 g bag with around 35 pieces, or available individually.

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Creamy white chocolate meets rich pistachio in this indulgent Italian Giandujotto.

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Venchi's Pistachio Giandujott1 offers an indulgent fusion of Italian craftsmanship and Mediterranean flavors. Shaped like a small overturned boat, this gluten-free treat combines creamy white chocolate with a rich pistachio paste, often referred to as "the green gold of the Mediterranean." The slight saltiness of the white chocolate enhances the nutty richness of the pistachio, creating a luxurious flavor profile that melts in your mouth. Whether savored individually, enjoyed from a 200-gram bag of about 20 pieces repacked by Chocosphere, or shared from a 1 kg factory bag of about 100 pieces, these Pistachio Giandujotti deliver a sweet, creamy delight that embodies the best of Italian confectionery artistry. Learn More

Crunchy Piedmont hazelnuts encased in smooth 32% milk chocolate.

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Venchi's Whole Hazelnuts in 32% Milk Chocolate Ingots blend Italian craftsmanship with the rich flavors of PGI Piedmont hazelnuts and creamy milk chocolate. Each ingot features two whole hazelnuts from the Langhe area, celebrated for their sweet, aromatic qualities, encased in a smooth 32% milk chocolate shell. The combination of crunchy hazelnuts and velvety chocolate creates a delightful contrast in every bite. Available in a 1 kg factory bag, a 200-gram bag repacked by Chocosphere, or individually, this classic Venchi treat offers a versatile indulgence, perfect for gifting or enjoying as a personal treat. Learn More

Treat yourself to the perfect pistachio delight.

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Savor Venchi's Salted Pistachio Hazelnut Chocolate Pearl, a delightful blend of creamy pistachio and hazelnut paste, encasing a whole pistachio, all enveloped in a thin layer of pistachio chocolate. Crafted by the award-winning Italian chocolate brand, this indulgent treat reflects over 145 years of chocolate-making expertise. Whether you're a pistachio enthusiast or a fan of unique flavor combinations, this exquisite chocolate promises an unforgettable taste experience. Available in various sizes, including a 1 kg bag (approximately 80 pieces), a 250 gram bag of around 20 pieces, or as individual servings of 12 grams each, it's a sweet indulgence for any occasion. Learn More

Creamy white chocolate meets crunchy salted nuts delight.

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Discover Venchi's Salted Nuts in White Chocolate Ingots, a delectable blend of creamy white chocolate and crunchy chopped PGI Piedmont hazelnuts, almonds, and lightly salted toasted pistachios. Each individually wrapped piece offers an explosion of flavor and deliciousness, perfect for satisfying your sweet cravings any time of day. With a perfect balance of sweetness and crunchiness, this chocolate embodies Venchi's commitment to excellence in every bite. Available in a 1 kg bag of about 59 pieces, a 200 g bag of about 12 pieces, or as delightful individual treats, it's an irresistible indulgence for any chocolate lover. Learn More

Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

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Savor the essence of Italian sweetness with Venchi Milk BacioDiDama Hazelnut Biscuit BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 48 pieces, a 200 g bag of about 10 pieces, or as delightful individual treats. Learn More

For authentic Hazelnut lovers: a crunchy nut enveloped in creamy Gianduja.

---

Two-flavour chocolates with two semi-spheres - one in white chocolate and the other in Piedmont hazelnut paste - encasing a whole roasted Piedmont Hazelnut. For hazelnut lovers, a chocolate that celebrates this wonderful nut in all its forms: exclusively sourced from Piedmont, there's a whole one and its creamy Gianduia version. Celebrate Venchi's dedication to quality and sustainability in every delightful bite. Indulge in this surprising and tasty chocolate, available in a 1 kg bag of about 80 pieces, a 250 g bag of about 20 pieces, or as individual treasures. Learn More

Creamy white chocolate and pistachio (25%) mixture in a “Gianduiotto” shape. Individually wrapped.

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Venchi's Pistachio Giandujotti offers an indulgent fusion of Italian craftsmanship and Mediterranean flavors. Shaped like a small overturned boat, this gluten-free treat combines creamy white chocolate with a rich pistachio paste, often referred to as "the green gold of the Mediterranean." The slight saltiness of the white chocolate enhances the nutty richness of the pistachio, creating a luxurious flavor profile that melts in your mouth. Whether savored individually, enjoyed from a 200-gram bag of about 20 pieces repacked by Chocosphere, or shared from a 1 kg factory bag of about 100 pieces, these Pistachio Giandujotti deliver a sweet, creamy delight that embodies the best of Italian confectionery artistry. Learn More

Savor whole Piedmont hazelnuts wrapped in rich, creamy milk chocolate.

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Venchi's Whole Hazelnuts in 32% Milk Chocolate Ingots blend Italian craftsmanship with the rich flavors of PGI Piedmont hazelnuts and creamy milk chocolate. Each ingot features two whole hazelnuts from the Langhe area, celebrated for their sweet, aromatic qualities, encased in a smooth 32% milk chocolate shell. The combination of crunchy hazelnuts and velvety chocolate creates a delightful contrast in every bite. Available in a 1 kg factory bag, a 200-gram bag repacked by Chocosphere, or individually, this classic Venchi treat offers a versatile indulgence, perfect for gifting or enjoying as a personal treat. Learn More

Treat yourself to the perfect pistachio delight.

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Savor Venchi's Salted Pistachio Hazelnut Chocolate Pearls, a delightful blend of creamy pistachio and hazelnut paste, encasing a whole pistachio, all enveloped in a thin layer of pistachio chocolate. Crafted by the award-winning Italian chocolate brand, this indulgent treat reflects over 145 years of chocolate-making expertise. Whether you're a pistachio enthusiast or a fan of unique flavor combinations, this exquisite chocolate promises an unforgettable taste experience. Available in various sizes, including a 1 kg bag (approximately 80 pieces), a 250 gram bag of around 20 pieces, or as individual servings of 12 grams each, it's a sweet indulgence for any occasion. Learn More

Creamy white chocolate meets crunchy salted nuts delight.

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Discover Venchi's Salted Nuts in White Chocolate Ingot, a delectable blend of creamy white chocolate and crunchy chopped PGI Piedmont hazelnuts, almonds, and lightly salted toasted pistachios. Each individually wrapped piece offers an explosion of flavor and deliciousness, perfect for satisfying your sweet cravings any time of day. With a perfect balance of sweetness and crunchiness, this chocolate embodies Venchi's commitment to excellence in every bite. Available in a 1 kg bag of about 59 pieces, a 200 g bag of about 12 pieces, or as delightful individual treats, it's an irresistible indulgence for any chocolate lover. Learn More

Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

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Savor the essence of Italian sweetness with Venchi Milk BacioDiDama Hazelnut Biscuit BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 48 pieces, a 200 g bag of about 10 pieces, or as delightful individual treats. Learn More

For authentic Hazelnut lovers: a crunchy nut enveloped in creamy Gianduja.

---

Two-flavour chocolates with two semi-spheres - one in white chocolate and the other in Piedmont hazelnut paste - encasing a whole roasted Piedmont Hazelnut. For hazelnut lovers, a chocolate that celebrates this wonderful nut in all its forms: exclusively sourced from Piedmont, there's a whole one and its creamy Gianduia version. Celebrate Venchi's dedication to quality and sustainability in every delightful bite. Indulge in this surprising and tasty chocolate, available in a 1 kg bag of about 80 pieces, a 250 g bag of about 20 pieces, or as individual treasures. Learn More