Fine Italian Chocolate

A three-layer delight: white chocolate, almond paste, and gianduja.

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Venchi Cremino 1878 White Chocolate with Almond Paste & Gianduja Bar is a sublime tribute to Piedmont's chocolate heritage, capturing the essence of Venchi's 145-year legacy. This 110g bar features three layers: a delicate white chocolate with almond paste sandwiched between two layers of milk gianduja enriched with Piedmont hazelnuts. The original 1878 recipe ensures a soft consistency and a sweet, reassuring flavor that enhances moments of relaxation. Encased in a freshness-saving wrapping within an elegant box, this Cremino bar invites you to savor a timeless chocolate experience. Learn More

Creamy white chocolate meets rich pistachio in this indulgent Italian Giandujotto.

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Venchi's Pistachio Giandujott1 offers an indulgent fusion of Italian craftsmanship and Mediterranean flavors. Shaped like a small overturned boat, this gluten-free treat combines creamy white chocolate with a rich pistachio paste, often referred to as "the green gold of the Mediterranean." The slight saltiness of the white chocolate enhances the nutty richness of the pistachio, creating a luxurious flavor profile that melts in your mouth. Whether savored individually, enjoyed from a 200-gram bag of about 20 pieces repacked by Chocosphere, or shared from a 1 kg factory bag of about 100 pieces, these Pistachio Giandujotti deliver a sweet, creamy delight that embodies the best of Italian confectionery artistry. Learn More

Alternating layers of milk Gianduja, made exclusively with locally sourced Piedmont Hazelnuts.

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Venchi Cremino 1878 Mini Bar - 30g. A mini bar version of the famous three-layer Piedmontese chocolate. Small but mighty, each bite is a microcosm of flavours. The bar has a soft texture thanks to the alternating layers of milk Gianduja, made exclusively with locally sourced Piedmont Hazelnuts, which embrace a layer of white chocolate with almond paste. A small but great masterpiece, rooted in a tradition of excellence. Learn More

Italian indulgence: milk chocolate bar with Piedmont hazelnut biscuit.

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Experience Venchi's Baciodidama Hazelnut Cookie in 42% Milk Chocolate Gianduia Bar, a delectable blend of milk chocolate and PGI Piedmont hazelnut biscuit. Inspired by classic Piedmontese recipes, this bar offers a surprising taste with its combination of creamy milk chocolate, hazelnut paste, and crumbly gluten-free hazelnut biscuit. The perfect contrast between soft and crunchy textures creates an indulgent treat that embodies Venchi's commitment to excellence. Celebrate Italy's chocolate tradition with every bite of this exquisite bar. Learn More

Sweet caramel and almond paste layers meet dark chocolate in these delightful cubes.

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Venchi’s Cremino Gold Caramel Cubes are a luxurious treat for caramel enthusiasts, blending the best of Italian chocolate craftsmanship with timeless flavors. These delightful cubes feature a rich layer of dark chocolate with almond paste, sandwiched between two layers of creamy white chocolate infused with caramel. Each bite offers a harmonious contrast—the deep, robust flavor of dark chocolate perfectly balanced by the sweet, buttery notes of caramel. Small yet packed with flavor, these gluten-free cubes are available in a 1 kg factory bag with about 87 pieces, a 200-gram bag of about 17 pieces repacked by Chocosphere, or individually, making them an ideal indulgence for any occasion. Learn More

Individually wrapped 7.25g piece. Milk chocolate mousse with milk chocolate shell.

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Individually wrapped 7.25g piece. Milk chocolate mousse with milk chocolate shell.

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Venchi's Giandujotto Traditionale: Timeless chocolate bliss with milk chocolate and Piedmont hazelnuts.

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Indulge in Venchi's Giandujotto Tradizionale, a timeless masterpiece that encapsulates the essence of Italian chocolate craftsmanship. Immerse yourself in the silky smooth blend of luscious milk chocolate and the rich aroma of world-renowned Piedmont hazelnuts. These bite-sized triangular pieces, known as Giandujotti Antica Ricetta, follow a traditional recipe with a minimum of 32% Piedmont Hazelnuts, celebrating the unique and flavorsome taste of this exquisite nut. Each Gianduiotto is a pure gianduja chocolate, a delightful harmony of chocolate and hazelnuts, individually wrapped for an elegant touch.

Experience the legacy of Venchi in every 8-gram piece, available in a 1 kg bag with about 125 pieces, a 200 g bag with approximately 25 pieces, or as individual indulgences.

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Creamy dark Cremino with reduced sugar, featuring hazelnut and almond paste.

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Venchi's Cremino Fondente Low Sugar Layered Dark Chocolate Cubes offer a luxurious yet health-conscious twist on a classic Italian treat. Each cube features soft, alternating layers of Piedmont Hazelnut paste, almond paste, and extra-dark chocolate, all crafted with 70% less sugar than the traditional Venchi recipe. Sweetened naturally with chicory root fiber, these vegan-friendly and gluten-free chocolates deliver rich, indulgent flavors without compromising on quality or taste. Available in a 1 kg factory bag with about 87 pieces, a 200-gram bag of about 18 pieces repacked by Chocosphere, or individually, these dark Cremino chocolates are a perfect choice for those who seek both decadence and a mindful approach to sweetness. Learn More

Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

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Savor the essence of Italian sweetness with Venchi Milk BacioDiDama Hazelnut Biscuit BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 48 pieces, a 200 g bag of about 10 pieces, or as delightful individual treats. Learn More

Delight in crunchy Piedmont hazelnuts wrapped in creamy Gianduia chocolate.

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Experience the luxurious taste of Venchi's Hazelnuts in Gianduja Chocolate Gold Ingot, an Italian masterpiece that pairs the finest PGI Piedmont Hazelnuts with a rich Gianduia chocolate shell. Each 16-gram ingot features two whole hazelnuts, celebrated for their perfect balance of sweetness and intense aroma, encased in creamy, decadent Gianduia. This exquisite treat offers a delightful contrast of crunchy hazelnuts and smooth chocolate, making every bite a unique pleasure. Crafted with over 145 years of chocolate-making expertise, Venchi's commitment to quality and sustainability shines through, making these gold ingots a truly exceptional indulgence.

Available in a 1 kg bag containing approximately 59 pieces, a 200 gram bag with about 12 pieces, or as individual ingots.

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Individually wrapped. Soft white chocolate filling and hazelnut paste in a milk chocolate shell.

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Trails of SWEET Gold Comets colour the skies: soft white chocolate filling and hazelnut paste in a milk chocolate shell. A true feast for the eyes and the palate. A heart of soft white chocolate and hazelnut paste, enclosed in a crunchy, milk chocolate shell. The secret of all this goodness? The selection of raw materials used: strictly short-chain PGI Piedmont hazelnuts.

 Approximately 72 pieces, net wt. 1Kg / 2.2lbs.

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Taste tradition with Gianduia No. 3, an exquisite blend of Venezuelan cocoa, hazelnuts, and cane sugar.

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Indulge in the timeless elegance of Venchi's Gianduia No. 3 Giandujotti Pieces, meticulously crafted with premium cocoa from Venezuela, Piedmont hazelnuts (35%), and raw cane sugar. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a 200 g bag for a delightful indulgence, or as standalone pieces. Learn More

Creamy white chocolate and pistachio (25%) mixture in a “Gianduiotto” shape. Individually wrapped.

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Venchi's Pistachio Giandujotti offers an indulgent fusion of Italian craftsmanship and Mediterranean flavors. Shaped like a small overturned boat, this gluten-free treat combines creamy white chocolate with a rich pistachio paste, often referred to as "the green gold of the Mediterranean." The slight saltiness of the white chocolate enhances the nutty richness of the pistachio, creating a luxurious flavor profile that melts in your mouth. Whether savored individually, enjoyed from a 200-gram bag of about 20 pieces repacked by Chocosphere, or shared from a 1 kg factory bag of about 100 pieces, these Pistachio Giandujotti deliver a sweet, creamy delight that embodies the best of Italian confectionery artistry. Learn More

Dedicated to caramel lovers, an ambrosial embrace between a layer of dark chocolate with almond paste and creamy white chocolate with caramel.

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The combination of caramel chocolate with the classic style of the Venchi cremino represents the perfect balance between innovation and tradition: a layer of dark chocolate with almond paste between two layers of white chocolate with cocoa mass and caramel. A creamy bar with an irresistible flavour! The perfect contrast between soft and crunchy textures creates an indulgent treat that embodies Venchi's commitment to excellence. Celebrate Italy's chocolate tradition with every bite of this exquisite bar. 110g / 3.88oz Learn More

Indulge in creamy strawberry mousse with a crisp white chocolate shell and crunch.

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Venchi’s Strawberry & Cream Chocomousse in White Chocolate Pearls delivers a delightful combination of creamy strawberry and sweet white chocolate. Enveloped in a crisp chocolate shell, these bite-sized pearls are filled with a luscious strawberry and cream mousse, complemented by crunchy strawberry chips. With each taste, fresh strawberry flavor mingles with creamy sweetness, creating a balanced, multi-layered sensory experience. Available in a 1 kg bag of about 80 pieces, a bag of 16 pieces, or as individual treasures, these delightful pearls capture the spirit of spring in every bite, embodying Venchi’s dedication to quality and elegance. Learn More