Chocosphere®
Fine Chocolates from Around the World since 1998
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Fine French Chocolate

France

Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.

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  1. Pralus Pralus Les Crus d'Excellence - Premier Origins 75% Dark Chocolate Assortment  - 150 grams

    Pralus Les Crus d'Excellence - Premier Origins 75% Dark Chocolate Assortment - 150g

    Three of Venezuela’s best cacaos come together in this luxurious 75% dark chocolate set.
    Les Crus d'Excellence - Premier Origins 75% Dark Chocolate Assortment from Pralus offers a refined tasting experience with three of Venezuela's finest cacaos. This exquisite French chocolate selection includes individually-wrapped 50g bars made from Porcelana, Cuyagua, and Chuao*—cacao varieties known for their exceptional flavor profiles. These 75% dark chocolate bars embody Pralus' commitment to quality and craftsmanship, transforming some of the world’s best cacao into a harmonious and luxurious chocolate experience. With a net weight of 150g, this assortment is perfect for discerning chocolate lovers seeking to explore the distinct and rich flavors of premium Venezuelan chocolate.

    *Occasionally, Sur Del Lago may be substituted for one of the above cacaos depending on the availability of beans. Learn More
  2. Pralus Francois Pralus Perou BIO 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Perou BIO 75% Single Origin Dark Chocolate Bar - 100g

    Peruvian Elegance: Pralus 75%, a symphony of coffee, cinnamon, and lasting citrus notes.
    Indulge in the exceptional Pralus Peru BIO 75% Single Origin Dark Chocolate Bar by François Pralus. Immerse your senses in this sensory journey as the bar unfolds with a subtle coffee essence transitioning seamlessly into the warmth of cinnamon, culminating in a refreshing, enduring citrus finish. Crafted from Trinitario beans in Peru, celebrated as "National Natural Heritage," this chocolate showcases the highest quality cocoa. The diverse climate and terrain yield an exquisite chocolate with aromatic persistence and spicy notes. Elevate your tasting experience with this organic, EU certified BIO chocolate, a testament to Pralus's commitment to quality and craftsmanship. Learn More
  3. Pralus Francois Pralus Brut de Plantation Madagascar 75% Single Origin Dark Chocolate Bar - 160 grams 320291

    Pralus Brut de Plantation Madagascar 75% Single Origin Dark Chocolate Bar - 160g

    Crunchy Elegance: Revel in Pralus Brut de Plantation—75% Madagascar cacao and roasted nibs.
    Indulge in the bold allure of Pralus Brut de Plantation Madagascar 75%, a magnificent single origin dark chocolate bar crafted by the esteemed French chocolatier François Pralus. Immerse yourself in the richness of Madagascar's 75% cacao, experiencing the fruity acidity characteristic of the region. The bar is generously studded with roasted Madagascar cacao nibs, providing a delightful crunch and enhancing the overall flavor profile. This bold creation is a testament to Pralus's mastery in bean-to-bar production, ensuring a genuine chocolate experience. Elevate your taste buds with the Inferno Bars, an XXL delight weighing 160 grams, offering pure pleasure and the perfect blend of textures and flavors. Learn More
  4. Pralus Francois Pralus Infernale Orange 75% Dark Chocolate with Orange & Praline Bar - 150 grams

    Pralus Infernale Orange 75% Dark Chocolate with Orange & Praline Bar - 150g

    Citrus Bliss: Pralus' Infernale Orange—dark chocolate, praline, and candied orange for an exquisite treat.
    Pralus presents the Infernale Orange 75% Dark Chocolate with Orange & Praline Bar—an extraordinary creation by François Pralus. This delectable treat features a rich dark chocolate coating enveloping a hazelnut and almond praline paste infused with Grand Marnier, complemented by a luscious candied orange center. A harmonious blend of flavors, this XXL delight weighs 150 grams, offering an indulgent experience of pure pleasure. The crunch of dark chocolate, the sweetness of praline, and the bitterness of candied orange converge with a heavenly touch of Grand Marnier. Learn More
  5. Pralus Francois Pralus Infernale Cafe Coffee & Hazelnut Praline Chocolate Bar - 160 grams

    Pralus Infernale Cafe Coffee & Hazelnut Praline Chocolate Bar - 160g

    Irresistible Coffee Charm: Pralus Infernale Cafe—A delightful blend of coffee, hazelnut praline, and chocolate.
    Indulge in the Pralus Infernale Cafe Coffee & Hazelnut Praline Chocolate Bar, a collaborative creation by François Pralus and renowned French culinary writer Vincent Ferniot. This extraordinary bar caters to coffee enthusiasts, featuring an outer layer of Pralus' delightful Carre de Café Noir, encapsulating a delectable hazelnut and almond praline paste with an additional infusion of Carre de Café Noir. An XXL delight weighing 160 grams, this bar is a harmonious blend of rich coffee tones, nutty praline, and the exquisite touch of coffee caramel chips, promising an intense and stunning flavor experience. Learn More
  6. Pralus Pralus Pyramide des Tropiques 75% Single Origin Dark Chocolate Assortment - 500 grams

    Pralus Pyramide des Tropiques 75% Single Origin Dark Chocolate Assortment - 500g

    Cocoa Adventure: Pralus Pyramide—Ten mini-bars, each unveiling the rich flavors of global cocoa.
    Experience the world of chocolate with Pralus Pyramide des Tropiques, an exceptional collection of ten 75% single-origin dark chocolate mini-bars. Each 50-gram bar, representing the diverse regions of Papua New Guinea, Indonesia, Sao Tome, Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, and Ecuador, is elegantly wrapped and stacked in a colorful cube. This pyramid invites you on a captivating journey, exploring the nuanced flavors of cocoa beans from different corners of the globe. Uncover the subtleties of chocolate, from fruity to woody and smoky notes, as you embark on a sensory adventure curated by François Pralus. Plan your chocolate-tasting tour around the world today! Learn More
  7. Pralus Francois Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar - 160 grams

    Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar - 160g

    Divine Nut Praline: Pralus' 45% Milk Chocolate Bar—Piedmont hazelnuts and a hazelnut-almond praliné.
    Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar features François Pralus' exquisite 45% Madagascan milk chocolate enrobing a praliné of hazelnuts and almonds, complemented by whole roasted Piedmont hazelnuts. Indulge in the perfect harmony of textures and flavors with the Inferno Bars—an XXL delight weighing 160 grams. Experience the unique and delicious combination crafted by the mastery of François Pralus. Learn More
  8. Pralus Pralus Infernale Nut Praline & Almonds 75% Dark Chocolate Bar - 160 grams

    Pralus Infernale Nut Praline & Almonds 75% Dark Chocolate Bar - 160 g

    Dark Inferno Delight: Pralus' 75% Dark Chocolate Bar—crunchy praline and roasted Valencia almonds.
    Indulge in Pralus' Infernale Nut Praline & Almonds 75% Dark Chocolate Bar, a masterpiece by François Pralus. This dark chocolate sensation features a 75% cacao enrobing, revealing a praliné of hazelnuts and almonds, complemented by whole roasted Valencia almonds. The Inferno Bars, a hallmark of Pralus' artistry, offer an XXL delight weighing 160 grams, combining the pleasures of chocolate with a crunchy and melting texture. Experience the unique and delicious creation born from François Pralus' mastery in chocolate making. Learn More
  9. Pralus Francois Pralus Infernale Pistachio 75% Dark Chocolate with Pistachio Bar - 160 grams

    Pralus Infernale Pistachio 75% Dark Chocolate with Pistachio Bar - 160g

    Dark Chocolate Delight: Pralus Pistachio Inferno—75% cacao, pistachio paste, and whole pistachios.
    Indulge in the extraordinary Barre Infernale Pistache by François Pralus, a unique creation featuring a 75% cacao dark chocolate coating that embraces a sumptuous filling of pistachio paste and whole pistachios. This XXL delight, weighing 160 grams, is a testament to Pralus' mastery, combining the pleasures of chocolate with a delightful crunch and melt-in-the-mouth texture. The dark chocolate layer reveals a light and melting heart of pistachio praline, sprinkled with crunchy pistachio chips. A sensational experience that embodies the artistry of François Pralus in crafting exquisite chocolates. Learn More
  10. Valrhona Valrhona Blond Dulcey 32% White Chocolate Bar - 70 grams 33046

    Valrhona Blond Dulcey 32% White Chocolate Bar - 70 g

    Valrhona Blond Dulcey 32%: A symphony of flavors, from buttery to toasty, in chocolate's fourth color.
    Indulge in the Valrhona Blond Dulcey 32% White Chocolate Bar, a revolutionary creation inspired by an accidental twist of fate. Dulcey 35% offers a velvety texture, a warm golden hue, and a symphony of flavors. The initial notes are buttery and toasty, evolving into the delightful essence of freshly baked shortbread with a subtle hint of salt. Dulcey, known as chocolate's fourth color, emerged from a serendipitous moment when Valrhona Chef Frédéric Bau left white chocolate in a bain-marie for too long, resulting in a blond chocolate with a sweet aroma. Launched in 2012, Dulcey is a testament to Valrhona's creativity and audacity, transforming the world of pastry-making with its unique color, taste, and texture. Each bar is a delightful journey through eight years of meticulous research and development, delivering an extraordinary chocolate experience. Learn More
  11. Valrhona Valrhona Caraïbe 66% Dark Chocolate Bar - 70 grams 33040

    Valrhona Caraibe 66% Dark Chocolate Bar - 70g

    Taste of Tropics: Valrhona Caraibe—66% dark with almond, coffee, and oak notes.
    Indulge in Valrhona's Caraïbe 66% Dark Chocolate Bar, a tropical symphony capturing the essence of the Caribbean. This exquisite creation blends Trinitario cacao from the Dominican Republic, Ecuador, Jamaica, and Togo, offering a harmonious taste of tropical richness. Crafted in 1988, Caraïbe boasts a mellow, well-rounded flavor with subtle sweetness and hints of dried fruits. The intense, full taste extends into a lingering finish, unveiling delicate notes of almond, roasted coffee, and oak. Balanced and roasted to perfection, Caraïbe promises a chocolate experience of unparalleled depth and harmony. Learn More
  12. Michel Cluizel Michel Cluizel Chocolats de Plantation Dark Chocolate Squares Gift Box - 16pc

    Michel Cluizel Chocolats de Plantation Dark Chocolate Squares Gift Box - 16pc

    Gift box of 16 savory single-estate chocolates from seven plantations.
    Embark on a chocolate odyssey with Michel Cluizel's Chocolats de Plantation Dark Chocolate Napolitains Gift Box. This 16-piece sampler is a delicious journey through seven unique plantations, showcasing the diverse flavor notes that each soil type and climate bring to these single-estate cocoa beans. Including Mokaya Organic (Mexico), Los Ancones Organic (Dominican Republic), El Jardin (Colombia), Vila Gracinda (Sao Tome), Mangaro (Madagascar), Riachuelo (Brazil) and La Laguna (Guatemala), these individually wrapped chocolates take your taste buds around the world. These expertly crafted chocolates capture the essence of each plantation, and each square unveils a distinctive taste, highlighting Michel Cluizel's mastery and commitment to the finest chocolate. Perfect for your next chocolate-tasting adventure. Learn More
  13. Pralus Francois Pralus Mini Pyramide 75% Dark Chocolate Napolitains - 10 pc - 50 grams

    Pralus Mini Pyramide 75% Dark Chocolate Napolitains - 10 pc - 50g

    Cacao Exploration: Pralus Mini Pyramid—Discover unexpected chocolate flavors in ten 5-gram tasting squares.
    Indulge in the rich world of Pralus with the Mini Pyramide 75% Dark Chocolate Napolitains. This vibrant pyramid features ten 5-gram tasting squares of single-origin 75% cacao chocolate, each representing a distinct cacao origin, including Papouasie, Indonesie, Sao Tome, Trinidad, Venezuela, Tanzanie, Ghana, Madagascar, Colombie, & Equateur. Packaged in a clear bag and tied with a ribbon, it offers a world-class chocolate-tasting experience. Discover unexpected and surprising flavors from the best cocoa beans worldwide, meticulously selected by François Pralus. Whether savoring the fruity, woody, or smoky notes, each Neapolitan reveals the essence of cocoa from different corners of the globe. Elevate your chocolate journey with the Pyramid of the Tropics, now in convenient 5-gram Napolitains. Learn More
  14. Pralus Francois Pralus BIO Mini Pyramide 75% Dark Chocolate Napolitains - 10 pc - 50 grams

    Pralus Pralus BIO Mini Pyramide 75% Dark Chocolate Napolitains - 10 pc - 50g

    Five origins in one pack—tasting journey through rich 75% dark chocolate.
    Pralus BIO Mini Pyramide 75% Dark Chocolate Napolitains offer an exceptional tasting experience from the renowned French chocolatier, François Pralus. This pack features ten 5-gram squares of single-origin 75% dark chocolate, each representing a different origin—Peru, Ecuador, Dominican Republic, Tanzania, and Madagascar—showcasing the finest organic cocoa beans. Presented in a stack tied with a ribbon, these organic chocolate squares provide a perfect tasting journey through the world’s best cacao regions. A premium product from Maison Pralus, these mini pyramids offer a refined and rich chocolate experience, ideal for chocolate connoisseurs or those seeking a thoughtful gift. Learn More
  15. Pralus Colombie 75% Square

    Pralus Colombie 75% Bulk Squares 1Kg

    $67.39

    75% cacao wrapped squares, single origin.
    François Pralus' Colombie dark chocolate bulk squares are made with single origin Colombian Trinitario cacao. Powerful nose, good aromatic balance, coffee, buttered caramel, slightly astringent after taste. 75% Cocoa. 1 Kg / 2.2 lbs . Sold by weight, not piece count. ( May be repackaged by Chocosphere ) Learn More

Items 166 to 180 of 438 total

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