Chocosphere®
Fine Chocolates from Around the World since 1998
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Fine French Chocolate

France

Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.

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  1. Bonnat Bonnat Dark Chocolate Hazelnut Praliné Bar 100 grams

    Bonnat Dark Chocolate Hazelnut Praline Bar 100g

    Rich 65% dark chocolate meets creamy hazelnut praline in this delicious treat.
    Bonnat Dark Chocolate Hazelnut Praliné Bar combines 65% cocoa with a rich hazelnut praline crafted from a recipe dating back to 1887 by F. Bonnat. This 100-gram bar features a harmonious blend of smooth South American cocoa and flavorful Provencal hazelnuts, creating a luscious taste experience. The dark chocolate offers a balanced richness, perfectly complementing the creamy texture of the hazelnut praline. Bonnat’s long-standing tradition and mastery in chocolate-making shine through in this timeless combination, reflecting over 130 years of expertise from their family-run workshop in Voiron, France. Learn More
  2. Valrhona Valrhona Dark Chocolate Napolitains Gift Box - 50 pc - 250g 34271

    Valrhona Dark Chocolate Napolitains Gift Box - 50 pc - 250g

    Gift box of assorted dark-chocolate tasting squares.

    The Instants Degustation Les Intenses 50-Square Gift Box presents 50 single-origin dark-chocolate individually-wrapped tasting squares in 5 varieties: Abinao, Tulaklum, Guanaja, Manjari, and Oriado. The collection is in Valrhona's new recyclable packaging.

    Net wt. 300g / 10.5oz.

    Learn More
  3. Valrhona Valrhona Oriado Organic 60% Dark Chocolate Bar - 70 grams  33043

    Valrhona Oriado Organic 60% Dark Chocolate Bar - 70g

    Oriado Organic 60%: Valrhona's blend of Dominican and Peruvian cocoa—a journey of intensity, fruit, and creamy vanilla.
    Discover the symphony of flavors in Valrhona's Oriado Organic 60% Dark Chocolate Bar. Meticulously crafted by the chocolate pioneers at Valrhona, this exquisite blend of exceptional cocoa beans from the Dominican Republic and Peru creates a harmonious balance. The Dominican Republic's fertile soil, nourished by regular rains and sunshine, complements the cacao trees of Peru's Piura region, thriving in a unique "cocoa oasis" sustained by intricate irrigation channels. ORIADO 60% unveils a sensory experience, beginning with the fullness and intensity of cacao, gradually transforming into ripe and acidic fruit notes, and finishing with a creamy vanilla mellowness that delicately melts in your mouth. Dive into the world of fair and sustainable chocolate, where Valrhona's commitment to organic and fair trade ingredients ensures a delicious and responsible indulgence. Learn More
  4. Bonnat Bonnat Maragnan 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Maragnan 75% Single Origin Dark Chocolate Bar - 100g

    Discover the powerful and floral flavors of Bonnat's Maragnan 75% Dark Chocolate.
    Experience the exceptional taste of Bonnat's Maragnan 75% Single Origin Dark Chocolate Bar, a testament to French chocolate artistry and history. Crafted in Voiron, France, this 100-gram bar features 75% cocoa sourced from rare Maragnan cocoa trees in Brazil, miraculously rediscovered after nearly 30 years. In collaboration with farmers from the Para region, Stéphane Bonnat has revived this legendary cocoa, offering a chocolate with powerful, captivating flavors and delightful floral, fruity, and fragrant notes. This Kosher-Parve bar reflects the Bonnat family's 130-year tradition of quality and innovation, delivering a unique and exquisite chocolate experience. Learn More
  5. Bonnat Bonnat Surfin Original Recipe 65% Dark Chocolate Bar - 100g

    Bonnat Surfin Original Recipe 65% Dark Chocolate Bar - 100g

    Enjoy Bonnat Surfin 65%—original blend, rich and delightful.
    Bonnat Surfin Original Recipe 65% Dark Chocolate Bar celebrates over a century of craftsmanship from Bonnat, a French chocolatier based in Voiron, France. This 65% dark chocolate is crafted according to the original recipe invented by Félix Bonnat in 1884, using cocoa from Venezuela, West Africa, Brazil, Peru, and Mexico. Known for its delicate blend and signature flavor, this chocolate reflects Bonnat's dedication to quality and sustainability for the past 130 years. Experience the legacy of a true chocolate artisan in every bite, where tradition meets innovation. Learn More
  6. Valrhona Valrhona Dark & Milk Chocolate Napolitains Gift Box - 60 pc - 300g 34269

    Valrhona Dark & Milk Chocolate Single Origin Napolitains Gift Box - 60 pc - 300g

    Discover Valrhona's tasting squares – a chocolate journey around the world.
    Crafted by French chocolatier Valrhona, the Dark & Milk Chocolate Napolitains Gift Box offers a tantalizing assortment of 60 individually-wrapped tasting squares in 6 varieties, including 75% Tulakalum, 70% Guanaja, 66% Caraibe, 46% Bahibe, 40% Jivara, and 39% Andoa Lait. Immerse yourself in the rich flavors of Valrhona's creations, each square a journey of taste and quality. Experience the mastery of Valrhona's chocolate-making tradition, spanning from the lush landscapes of Belize to the vibrant Caribbean, and beyond. Valrhona's commitment to excellence and sustainability shines through in every bite, ensuring a delightful and responsible chocolate indulgence. Learn More
  7. Valrhona Valrhona Tulakalum 75% Single Origin Dark Chocolate Bar - 70 grams 33042

    Valrhona Tulakalum 75% Single Origin Dark Chocolate Bar - 70g

    Tulakalum 75%: Valrhona's tribute to Belize's Mayan heritage—tart, bitter, and irresistible.
    Indulge in the exquisite world of Valrhona's Tulakalum 75% Single Origin Dark Chocolate Bar, a masterful creation that embodies the essence of Belize. Crafted by the renowned chocolatiers at Valrhona, this bar takes you on a journey through the lush landscapes of Belize, with cocoa sourced from the Yamwits valley's unique cacao varieties. Aptly named "Tulakalum," meaning "Together" in the Mayan dialect, this chocolate harmoniously blends the strength of its character with the sweetness of its spices. Experience the rich biodiversity of Belize through the tantalizing notes of fruit and woody cocoa nibs, creating a sensory masterpiece. Valrhona, a trailblazer in the chocolate industry since 1922, brings you a taste that is tart, bitter, and ripe fruit-infused – a testament to their commitment to excellence, sustainability, and the artistry of chocolate. Learn More
  8. Valrhona Valrhona Organic Milk & Dark Chocolate Napolitains Gift Box - 32 pc - 160g 34268

    Valrhona Organic Milk & Dark Chocolate Napolitains Gift Box - 32 pc - 160g

    Explore Valrhona's Organic Milk & Dark Chocolate – a symphony of rich flavors.
    Crafted by French chocolate pioneer Valrhona, the Organic Milk & Dark Chocolate Napolitains Gift Box offers a delectable assortment of 32 squares featuring Oriado dark 60% cacao and Andoa Lait milk 39% cacao. Dive into the symphony of flavors with Oriado Organic 60% Dark Chocolate, blending Dominican and Peruvian cocoa for a rich, fruity experience. Indulge in Andoa Lactée Organic 39% Milk Chocolate's creamy texture and bold cocoa notes. Made with organic and Fair Trade ingredients, it's a delicious and responsible indulgence, reflecting Valrhona's commitment to sustainability and exquisite taste. Learn More
  9. Cacao Barry Mona Lisa Pailletés Fine 40% Dark Chocolate Flakes - 1kg

    Cacao Barry Mona Lisa Pailletes Fine 40% Dark Chocolate Flakes - 1kg

    Made by the Cacao Barry company in Belgium.
    A bag of small dark chocolate flakes. Contains dairy products.
    Cacao Barry - Mona Lisa Pure Fine Chocolate Flakes. Each flake is very small. Great product for decorations, pastry, confectionery, ice-creams. Note: Contains dairy products. Net wt 1Kg/2.2lbs. Learn More
  10. Bonnat Bonnat Madre de Dios 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Madre de Dios 75% Single Origin Dark Chocolate Bar - 100g

    Experience a long-lasting, fruity depth in this 75% dark chocolate from Peru’s ancient cacao trees.
    Bonnat Madre de Dios 75% Single Origin Dark Chocolate Bar is an exceptional French chocolate crafted with cacao from the ancient trees of Madre de Dios, Peru. This 100-gram bar highlights Bonnat’s mastery in creating single-origin chocolate, with each bite unfolding the rare flavors of this endemic cacao. Fruity and delicately complex, it offers a long-lasting, evolving taste that lingers elegantly on the palate. The Bonnat family, with over 130 years of chocolate-making tradition in Voiron, France, is dedicated to preserving these unique cacao varieties, infusing their heritage and artistry into this smooth, rich chocolate experience. Learn More
  11. Valrhona Valrhona Araguani 100% Single Origin Dark Chocolate Bar - 70 grams 33041

    Valrhona Araguani 100% Single Origin Cacao Dark Chocolate Bar - 70g

    Venezuela's Finest: Valrhona Araguani—100% dark, rich, and full-bodied.
    Valrhona Araguani 100% Single Origin Cacao Dark Chocolate Bar, crafted from Venezuela's Sur del Lago region, offers an aromatic journey through the region's rich terroir. This intensely flavorful chocolate, with 100% cocoa, delivers a powerful taste experience, marked by striking bitterness and a complex aromatic profile. The touch of vanilla, woody notes, hints of licorice, and subtle bitterness create a symphony of flavors, taking you on an adventure through Venezuela's diverse landscapes. Araguani is a testament to Valrhona's commitment to exceptional chocolate, capturing the essence of the region's cocoa with remarkable depth and complexity. Learn More
  12. Valrhona Valrhona Manjari 64% Single Origin Dark Chocolate Bar - 70 grams 33037

    Valrhona Manjari 64% Single Origin Dark Chocolate Bar - 70g

    Aromatic Delight: Valrhona Manjari—64% dark perfection with intense red fruit notes.
    Valrhona Manjari 64% Single Origin Dark Chocolate Bar, a tribute to Madagascar's unique terroir, intricately blends Criollo and Trinitaro cocoa beans from the Sambirano River region. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly encapsulates this bittersweet masterpiece. Each bite transports you through Madagascar's lush landscapes, unveiling tangy and fruity notes that mirror the beans' origin. Launched in 1990, Manjari has attained classic status, cherished for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. With fleshy notes of tangy red berries, Manjari 64% is a tantalizing journey to the "Scented Isle," where exceptional cacao, delectable fruit, and aromatic spices flourish. Immerse yourself in the singular essence of Single Origin Madagascar Cacao. Learn More
  13. Bonnat Bonnat Fondant Au Café 65% Dark Chocolate & Coffee Bar - 100 g

    Bonnat Fondant Au Café 65% Dark Chocolate & Coffee Bar - 100g

    Delight in Bonnat Fondant Au Café—rich cocoa meets aromatic coffee.
    Savor the excellence of Bonnat Fondant Au Café 65% Dark Chocolate & Coffee Bar—a delightful creation from French chocolate artisans, Bonnat Chocolatier. Crafted with 65% cocoa, this legendary dark chocolate combines the richness of cocoa with the aromatic notes of finely ground coffee. Experience a symphony of flavors without the perception of coffee grains, as the beans from different origins blend seamlessly into each decadent bite. Indulge in the tradition and innovation of Bonnat, where passion meets expertise in every exquisite bar. Learn More
  14. Bonnat Bonnat Madagascar Pure Criollo 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Madagascar Pure Criollo 75% Single Origin Dark Chocolate Bar - 100g

    Indulge in Bonnat's Madagascar Criollo 75%: a rare and exquisite treat.
    Savor the exquisite taste of Bonnat's Madagascar Pure Criollo 75% Single Origin Dark Chocolate Bar, a pinnacle of French chocolate craftsmanship. This 100-gram bar is crafted with rare Criollo cacao, offering a unique and exceptional flavor profile for connoisseurs seeking a truly extraordinary experience. The "100% Criollo" shown on the wrapper refers to the exclusive use of Criollo cacao, not the cocoa content. From the heart of Voiron, France, the Bonnat family, led by Stéphane Bonnat, brings over 130 years of tradition and innovation to each bar. Indulge in the refined, original taste that reflects the rich heritage and dedication to quality of one of France's most esteemed chocolatiers. Learn More
  15. Valrhona Nyangbo Ground Chocolate 2.5 Kg

    Valrhona Nyangbo Ground Chocolate - 2.5 Kg

    $153.29

    Dark Ground Chocolate, perfect for beverages, 68% cacao, Ghana.

    Now available as a ground chocolate, Nyangbo makes absolutely delicious chocolate beverages! Or, try sprinkling some on your favorite dessert or a cafe latte or a cappuccino for a nice chocolate finish.

    Valrhona Nyangbo bittersweet single-origin dark chocolate is made from beans grown in Ghana on the African continent. Nyangbo has has a round warm chocolate note and subtle acidity, finishing with a soft and sweet spiciness. The flavor is enhanced by a delicate bitter presence. 68% cocoa, 31% sugar, 41% fat.

    Now made with sunflower lecithin. May contain traces of soy.

    2.5 Kg / 5lb 8oz bag

    Learn More

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