Fine French Chocolate
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Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
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Pralus Tanzanie BIO 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Discover rich, woody, and spicy notes in this single-origin Tanzanian dark chocolate.
The Pralus Tanzanie BIO 75% Single Origin Dark Chocolate Bar brings together the rich flavors of Tanzanian Forastero cocoa, grown in volcanic soil and harvested with traditional expertise. This 100 gram bar showcases François Pralus' craftsmanship, using a slow roasting process to unlock the bean's unique spicy and woody notes with a touch of floral elegance. Long-lasting on the palate, each bite delivers an intense and refined chocolate experience. With a dedication to quality and bean-to-bar production, this single-origin bar is a testament to the excellence of Tanzanian cocoa. Learn More -
Pralus Papouasie 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Dive into Pralus Papouasie: Trinitario cocoa from Papua New Guinea, a chocolate of character.
Experience the exceptional Pralus Papouasie 75% Single Origin Dark Chocolate Bar crafted by the esteemed French chocolatier François Pralus. This chocolate, made from semi-wild Trinitario cocoa trees in Papua New Guinea, unveils a persistent aroma with cacao, fruity, and slightly acidic notes. The volcanic terroir imparts distinct earthy and leathery tones, creating a chocolate of unparalleled character. Immerse yourself in the legacy of Maison Pralus, where François Pralus' commitment to sourcing the finest cocoa beans and meticulous bean-to-bar production results in an extraordinary chocolate that captivates the senses. Learn More -
Pralus Bresil 75% Single Origin Dark Chocolate Bar - 100 g
$10.79 As low as: $9.71Pralus Bresil 75% Dark Chocolate: Raisin, grapefruit, and coffee dance in this Brazilian cocoa delight.
Indulge in the sublime Pralus Bresil 75% Single Origin Dark Chocolate Bar by François Pralus. This well-balanced chocolate, crafted from Forastero beans from Brazil, presents a tantalizing blend of flavors. Revel in the harmonious notes of raisin, seamlessly transitioning into the citrusy delights of grapefruit and pomelo, enriched by the depth of coffee undertones. The experience culminates in an earthy finish, featuring hints of grass, hay, and woody undertones. Immerse yourself in the historical and cultural cocoa legacy of Brazil, dating back to the 1930s. François Pralus' dedication to bean-to-bar production ensures a chocolate masterpiece that reflects his family's legacy of excellence. Learn More -
Pralus Fortissima 80% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71François Pralus' exquisite 80% dark chocolate masterpiece.
Indulge in the bold elegance of the Pralus Fortissima 80% Single Origin Dark Chocolate Bar. Crafted by François Pralus, the renowned French chocolatier, this exquisite blend features a harmonious combination of Trinitario, Forastero, and Criollo beans sourced from Ecuador. With a dark brown purply hue and a rich aroma boasting notes of vanilla and mild spices, each bite offers a symphony of flavors— from the subtle sourness to the gentle bitterness, culminating in a clean and satisfying finish. Elevate your chocolate experience with this exceptional creation from Maison Pralus in Roanne, where tradition meets innovation in every bar. Learn More -
Pralus La Javanaise 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Experience layered flavors with woody, earthy, and subtle acidic notes.
Pralus La Javanaise 75% Single Origin Dark Chocolate Bar is a masterful blend crafted by renowned French chocolatier François Pralus. This unique bar combines Forastero beans from Ghana and Criollo beans from Indonesia, resulting in a beautifully balanced chocolate that stands out for its complexity and depth. The Forastero beans bring a subtle acidity that harmonizes with the smooth, round character of the Criollo, creating a fresh, lingering taste with woody notes and hints of wild mushrooms. With its layered flavors and refined composition, this 75% dark chocolate offers a taste experience that’s long on the palate, full of aromatic intensity, and celebrated by chocolate connoisseurs. Learn More -
Pralus Trinidad 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Dive into Pralus Trinidad: Aromatic delight with cinnamon, herbs, and vanilla notes.
Indulge in Pralus Trinidad 75% Single Origin Dark Chocolate Bar, a testament to the mastery of French chocolatier François Pralus. With a legacy since 1991, Pralus sources cocoa globally, and this Trinidadian creation, featuring a persistent aroma of cinnamon, dried herbs, and vanilla, is a true delight. The Trinitario bean, born on the island, combines the robustness of Forastero with the delicate aromas of Criollo. Trinidad's terroir imparts a unique blend of spice, tobacco, and dried leaves to this powerful chocolate. Experience the excellence of Pralus, where each velvety bite unfolds a fresh, long finish—a celebration of Trinidad's cocoa legacy. Learn More -
Pralus Venezuela 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Savor the excellence of Pralus Venezuela 75% Dark Chocolate: Aromatic, bitter, and rich.
Delight in the bold flavors of Pralus Venezuela 75% Single Origin Dark Chocolate Bar, a creation by the revered French chocolatier François Pralus. With a legacy dating back to 1991, Pralus sources cocoa globally to craft distinctive single origin chocolate bars, and this Venezuelan masterpiece showcases a powerful and heady nose with burnt butter and liquorice aromas. The bitterness lingers persistently on the palate, offering a unique tasting experience. The region, crossed by the Tuy River, is known for cultivating Trinitario cocoa, renowned for its smoothness and floral notes. Immerse yourself in the richness of Venezuelan cocoa with each exquisite bite, a testament to François Pralus' commitment to bean-to-bar excellence. Learn More -
Pralus Colombie 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Explore the sweetness of Pralus Colombie 75% Dark Chocolate: A captivating Colombian journey.
Indulge in the exquisite Pralus Colombie 75% Single Origin Dark Chocolate Bar, a creation by the renowned French chocolatier François Pralus. Crafted with meticulous expertise since 1991, Pralus sources cocoa globally to create distinctive single origin chocolate bars. This Colombian masterpiece boasts a powerful nose, good aromatic balance, and delightful notes of coffee, buttered caramel, and a slightly astringent aftertaste. Produced with the same recipe as other Pralus chocolates, this 75% cocoa delight surprises with its incredible sweetness and butterscotch flavor, making it an ideal entry into the world of dark chocolate. Experience the legacy of François Pralus in every bite, where quality craftsmanship meets exceptional taste. Learn More -
Pralus Equateur BIO 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $7.51Experience the exquisite with Pralus Equateur BIO Dark Chocolate: Fruity, floral, and organic.
Experience the intense delight of the Pralus Equateur BIO 75% Single Origin Dark Chocolate Bar, a masterpiece by the revered French chocolatier François Pralus. Crafted with meticulous expertise since 1991, this chocolate is made from the renowned Ecuadorian Nacional cocoa, also known as Arriba cocoa. With a powerful nose boasting fruity notes of dried figs and preserved citrus fruit, it delivers a full-bodied, bitter, and slightly acidic palate. The cocoa's delicacy, often compared to Criollo, combined with its larger and more tannic pods and beans, makes it a must-try for enthusiasts. EU Certified BIO organic, this bar showcases the floral aromas that will undoubtedly surprise and delight your senses. Learn More -
Pralus Indonesie 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Dark 75% cacao, Single-Origin.
Savor the Pralus Indonesie 75% Single Origin Dark Chocolate Bar, a testament to the exquisite craftsmanship of François Pralus, a revered French chocolatier with a legacy dating back to 1991. This dark chocolate, with its fresh and subtle, woody aroma featuring wild mushrooms, boasts a slightly acid taste that lingers on the palate. Sourced from the renowned cocoa quality of Indonesia, specifically the criollo trees on the island of Java, this bar carries the finesse brought by the Spaniards in 1670 from South America. The unique characteristics of the soil, harvest, fermentation, and drying methods, combined with François Pralus' magic touch, result in a wonderful chocolate, featuring a surprising hint of smokiness. Indulge in the extraordinary and consider pairing it with an Islay whisky for an added delight. Learn More -
Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100g
$10.89 As low as: $9.80Bold cocoa flavors dominate this single-origin 75% dark chocolate from Ghana.
The Pralus Ghana 75% Single Origin Dark Chocolate Bar showcases the robust flavors of Forastero beans from Ghana. François Pralus, a master chocolatier, has crafted this bar with a focus on rich, powerful cocoa aromas that set it apart from the more common floral or fruity notes found in other origins. This single-origin dark chocolate boasts an intense, heady cocoa flavor with remarkable aromatic persistence, perfect for those seeking an unadulterated chocolate experience. This bar is a must-try for lovers of pure, unembellished chocolate, reflecting Pralus' commitment to bean-to-bar production, ensuring top-notch quality in every bite, exemplifying the true essence of "real" chocolate. Learn More -
Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Rare treasure: Pralus Sao Tome & Principe Dark Chocolate - intense Forestero cacao.
Indulge in the exquisite Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar, a creation by renowned French chocolatier François Pralus. Meticulously crafted since 1991, Pralus sources the finest cocoa beans globally, and this bar showcases the distinct Sao Tome & Principe Forestero cacao. The result is an intense chocolate experience with fruity and spicy notes and a lingering finish. François' commitment to bean-to-bar production ensures the highest quality, reflecting his mastery as a rare French Master Chocolate Maker. Transport yourself to the cocoa-rich islands with every bite, where pure and original trees yield a rich and intense chocolate. Elevate your indulgence with this exceptional creation, a true embodiment of Pralus' dedication to chocolate craftsmanship. Learn More -
Michel Cluizel Kayambe Ivoire 36% White Chocolate Bar - 70g
$7.89 As low as: $7.10With sweet notes of milk, vanilla, and butter cake, this bar will delight with its genuine sweetness.
This gourmet chocolate bar, white, offers a traditional recipe that requires special know-how and total control of the white chocolate manufacturing process.
The rigorous selection of each ingredient contributes to the delicacy of this gourmet white chocolate bar. With its sweet notes of milk, vanilla, and butter cakes from our childhood, this white chocolate bar will delight all with its genuine sweetness. Net Wt. 70g/2.46oz
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Michel Cluizel Mangaro Lait 50% Single Origin Milk Chocolate Bar - 70g
$12.29 As low as: $11.06Experience exotic flavors in Madagascar's Mangaro milk chocolate delight.
Savor the exquisite Michel Cluizel Mangaro Lait 50% Single Origin Milk Chocolate Bar, a 70g masterpiece crafted by renowned French chocolatier Michel Cluizel. This premium milk chocolate bar, with 50% cocoa content, showcases the distinct, light-colored beans from Madagascar's 'Mangaro' plantation. Indulge in the harmonious fusion of caramel, exotic fruits, gingerbread, honey, and a final flourish of Smyrna grapes with a dash of milky sweetness. The Mangaro Plantation, nestled in the northwest of Madagascar, benefits from the island's tropical climate influenced by the Indian Ocean, infusing the cocoa with its unique aromatic qualities. Embrace the taste of these exceptional beans, once home to mango groves, now transformed into a delightful milk chocolate bar through Michel Cluizel's expert craftsmanship. Learn More -
Michel Cluizel Kayambe Grand Lait 45% Milk Chocolate Bar - 70g
$9.59 As low as: $8.63Premium milk chocolate with milky and caramel notes.
Indulge in Michel Cluizel Kayambe Grand Lait 45% Milk Chocolate Bar, a 70g delight renowned for its exceptional quality. This premium milk chocolate bar, with 45% cocoa content, offers a harmonious blend of intense milky notes followed by creamy milk caramel tones, culminating in a delightful hint of chocolatey bitterness. Crafted by Michel Cluizel, a distinguished French chocolatier with a legacy dating back to 1948, this chocolate bar boasts high cocoa content for an intense and unique tasting experience. The finest cocoa beans are transformed into this exquisite creation, making it a perfect choice for milk chocolate connoisseurs who appreciate the nuances of exceptional cocoa. Savor the excellence of Michel Cluizel's chocolate craftsmanship. Learn More