Fine French Chocolate
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Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
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Michel Cluizel Vila Gracinda 73% Single Origin Dark Chocolate Mini-Grammes Bag - 1kg
$96.59French dark chocolate crafted from São Tomé cocoa, rich in tropical and herbaceous flavors.
Michel Cluizel Vila Gracinda 73% Single Origin Dark Chocolate Mini-Grammes highlight the rich flavors of São Tomé, known as “the chocolate island.” This premium French dark chocolate, crafted from hand-harvested cocoa beans grown in the volcanic soil of the Vila Gracinda Plantation, reveals a captivating profile of roasted and herbaceous notes, complemented by hints of tropical fruit and licorice. The Mini-Gramme format ensures ease in measuring and melting, while Michel Cluizel's dedication to quality and tradition brings a pure, lecithin-free chocolate experience to your kitchen. Available in a 1kg resealable bag repacked by Chocosphere or a 3kg factory bag. Learn More -
Les Comtes de Provence Fruits Rouges BIO Red Fruits Spread - 350g
$10.39 As low as: $9.87A rich, organic French spread made with raspberries, strawberries, cherries, and pure cane sugar.
Not eligible for "If It Fits, It Ships" shipping.
Indulge in the exquisite Les Comtes de Provence Fruits Rouges BIO Red Fruits Spread. Crafted by masters of jam-making, Les Comtes de Provence, this delightful spread is an organic* blend of raspberries, strawberries, cherries, and pure cane sugar. With 64% fruit content and traditional cooking methods, it bursts with rich, all-natural flavors. Experience the "Land of Scents and Flavors" in each bite, and savor this medley of red fruits on your toast, brioche, croissant, or crêpe. No high fructose corn syrup, no artificial coloring, just pure cane sugar and the essence of Haute-Provence in every jar. Discover the taste and tradition of Les Comtes de Provence today.
* European Union organic certification; does not bear a USDA organic stamp. Learn More -
Pralus Carre-De Cafe Au Lait Milk Coffee Napolitain Single - 5g
$1.69Brazilian Arabica coffee squares with a creamy, chocolate-like texture and mellow notes.
Carre-De-Café Au Lait Milk Coffee Napolitains by François Pralus, a French chocolatier renowned for his craftsmanship, offer an innovative way to enjoy coffee. Made with 100% Arabica coffee from Brazil, these squares have the texture and sweetness of chocolate without any cacao beans. Blending finely ground coffee with cocoa butter, they deliver a creamy, mellow coffee flavor with subtle acidity. Inspired by a childhood dream of Vincent Ferniot, this gourmet treat reimagines coffee in a delectable, edible form. Perfect for any coffee enthusiast, they are available in individual pieces, 33-piece bags, or 1 kg packs of approximately 165 squares. Learn More -
Valrhona Caramel Milk Chocolate Ganache Wrapped Eggs - 2 kg
$153.39Velvety caramel milk chocolate eggs with a rich, creamy ganache center.
Valrhona Caramel Milk Chocolate Ganache Wrapped Eggs highlight the excellence of French chocolate craftsmanship. Each patterned foil-wrapped egg features Valrhona’s caramel milk chocolate, offering a rich balance of creamy sweetness and deep cocoa notes. Inside, a smooth ganache center enhances the indulgence with a velvety texture and luscious flavor. Crafted with Valrhona’s dedication to quality and sustainability, these chocolates deliver an elevated tasting experience. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More -
Valrhona Amatika Vegan 46% Single Origin Almond Milk Chocolate Bloc - 1kg
$79.79Plant-Based Culinary Marvel: Amatika 46%, Valrhona's first-ever vegan Grand Cru from Madagascar.
Valrhona Amatika Vegan 46% Single Origin Milk Chocolate Bloc represents a pioneering leap in vegan pastry-making, marking Valrhona's inaugural vegan single-origin chocolate. Sourced from Madagascar, Amatika embodies the expertise of master chocolatiers, delivering the premium quality sought by contemporary vegan pastry chefs. Crafted in the style of traditional milk chocolate, it seamlessly blends pure ground almonds with the aromatic potency of Madagascan cacao. Certified by the European Vegetarian Union, with ongoing certification by the American Vegan Action organization, Amatika 46% introduces an unparalleled taste and texture, whether used for molding, coating, bars, mousse, or ice creams, Amatika 46% opens up a world of creativity with pairings such as banana, lemon zest, and jasmine. Available in a factory package of three 1 kg blocs or as a single 1 kg bloc repacked by Chocosphere. Learn More -
Valrhona Dark Chocolate Salted Butter Caramel Gull's Eggs - 1 kg
$77.79Dark chocolate and buttery caramel meet in a crunchy speckled sugar shell.Dish not included.
Valrhona Dark Chocolate Salted Butter Caramel Gull’s Eggs bring the rich tradition of French chocolate craftsmanship to a delightful confection. Each speckled egg features a crisp sugar shell that gives way to a smooth dark chocolate exterior, revealing a luscious salted butter caramel center. The contrast of textures and flavors—crunchy, velvety, and indulgently buttery—creates a refined tasting experience. Crafted with Valrhona’s expertise and commitment to sustainability, these gourmet treats are available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 20-piece bag. Supplies are limited.Dish not included.
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Michel Cluizel Plantation San Martín Noir BIO 70% Single Origin Dark Chocolate Mini-Grammes Bag - 1kg
$82.79Crafted with care in France, this organic dark chocolate reveals unique Peruvian flavors and melting textures.
Michel Cluizel San Martín Noir 70% Dark Chocolate embodies the excellence of French chocolate-making with organic cocoa beans from Peru's San Martín Plantation. Nestled at the edge of the Peruvian Amazon, this lush plantation yields exceptional cocoa, transformed in Cluizel's Normandy factory into rich, vegan, and gluten-free dark chocolate. This EU-certified organic couverture features a melting texture with an exceptional flavour, It starts by revealing fruity notes of pear and apple, which are followed by herbaceous, delicately spiced and roasted cocoa notes that melt into a finish of creamy cocoa. Available in a 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere, it’s ideal for gourmet baking and indulgent enjoyment. Learn More -
Valrhona Komuntu 80% Dark Chocolate Bar - 70g
$7.99 As low as: $7.19Valrhona Komuntu: 80% Dark Chocolate Bliss, a tribute to 100 years of shared passion.
Celebrate Valrhona's 100th anniversary with the Komuntu 80% Dark Chocolate Bar, a tribute to the collaborative spirit of suppliers, cocoa partners, employees, and customers. The name, a blend of "Komunumo" (community in Esperanto) and "Ubuntu" (an African concept meaning "I am because we are"), reflects the diverse origins and collective effort behind this unique creation. Born from a global collaboration, Komuntu's flavor narrates the stories of people worldwide, resulting in a singular aromatic character. This 80% dark chocolate bar embodies Valrhona's commitment and expertise, delivering a powerful woody and bitter taste with notes of roasted cocoa nibs. A travel diary of flavors, Komuntu is the culmination of 100 years of dedication to fair, sustainable, and delicious chocolate. Learn More -
Bonnat Fondant Au Cafe 65% Dark Chocolate & Coffee Bar - 100g
$11.99 As low as: $10.79Delight in Bonnat Fondant Au Café—rich cocoa meets aromatic coffee.
Savor the excellence of the Bonnat Fondant Au Café 65% Dark Chocolate & Coffee Bar—a delightful creation from French chocolate artisans, Bonnat Chocolatier. Crafted with 65% cocoa, this legendary dark chocolate combines the richness of cocoa with the aromatic notes of finely ground coffee. Experience a symphony of flavors without the perception of coffee grains, as the beans from different origins blend seamlessly into each decadent bite. Indulge in the tradition and innovation of Bonnat, where passion meets expertise in every exquisite bar. Learn More -
Les Comtes de Provence Oranges BIO Orange Spread - 350g
$10.39 As low as: $9.87Les Comtes Orange Delight: 65% Fruit.
Not eligible for "If It Fits, It Ships" shipping.
Savor the delectable Les Comtes de Provence Oranges BIO Orange Spread - 350g. Crafted in the heart of France, this jam is made from organic* oranges with 65% fruit content, and sweetened with organic* cane sugar. Les Comtes de Provence, with over 30 years of expertise, utilizes traditional cooking methods in pots to ensure a truly rich and fruity taste. Inspired by the Haute-Provence region, this jam captures the essence of the "Land of Scents and Flavors". Immerse yourself in the Mediterranean goodness in every spoonful, and relish the pure cane sugar quality. Experience the tradition and exceptional flavor in a jar.* European Union organic certification; does not bear a USDA organic stamp.
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Bonnat Chocolat Noir Et Fraise 65% Dark Chocolate & Strawberry Bar - 100g
$15.89 As low as: $14.30French 65% dark chocolate paired with crunchy strawberry bits.
Bonnat’s Chocolat Noir Et Fraise 65% Dark Chocolate & Strawberry Bar is a masterful creation of French chocolate artistry. Crafted with over 130 years of expertise, this 65% dark chocolate bar highlights the smooth, rich flavors of premium cacao paired with bits of crunchy strawberry. The contrast of deep cocoa notes and sweet, fruity indulgence makes this 100g bar an irresistible treat. Made in Voiron, France, by the celebrated Bonnat family, this chocolate is a testament to their tradition of excellence and dedication to blending timeless craftsmanship with delightful, innovative flavors. Learn More -
Valrhona Guanaja 70% Dark Chocolate Ganache Wrapped Eggs - 1 kg
$88.49Decadent French dark chocolate eggs with a silky smooth ganache filling.Dish not included.
Valrhona's Guanaja 70% Dark Chocolate Ganache Wrapped Eggs showcase the excellence of French chocolate craftsmanship. Made with Guanaja 70% dark chocolate, these red foil-wrapped eggs feature a smooth ganache center, delivering an exquisite balance of deep cocoa bitterness and warm aromatic notes. Guanaja, a blend of Criollo and Trinitario cocoa beans from diverse origins, is renowned for its intense flavor and lingering finish. Perfect for gifting or personal indulgence, these elegant chocolates are available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.Dish not included.
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Michel Cluizel Los Anconès BIO 73% Single Origin Dark Chocolate Bar - 70g
$12.69 As low as: $11.4273% Dominican dark chocolate—licorice, raw cocoa, and fruity notes.
Indulge in the exquisite Michel Cluizel Los Anconès BIO 73% Single Origin Dark Chocolate Bar, a 70g masterpiece of single-origin delight hailing from the Dominican Republic. This organic, gluten-free, and vegan chocolate has been recognized for its exceptional quality, earning two stars at the prestigious Great Taste Awards in 2021. With tasting notes ranging from licorice stick and raw cocoa to tangy hints of green olive, culminating in an aftertaste of raisins and dried apricots, it's a journey for your taste buds. Savor the essence of Los Anconès, where sustainable farming practices and organic purity converge to create an award-winning dark chocolate, a testament to Michel Cluizel's commitment to excellence since 1948. Learn More -
Bargains Assorted Dark & Milk Chocolate Truffles Box - 48-pc - 525g
$62.40HALF PRICE SPECIAL!!!
Original Price: $124.79
Best Before: April 17, 2025
Michel Cluizel Assorted Dark & Milk Chocolate Truffles Box - 48-pc - 525g Each beautiful box contains delicious hand made French Chocolates by Michel Cluizel! Included are pieces enrobed in Milk and Dark Chocolate, with rich fillings to caress your palate with flavor. Click on the picture for a close-up showing some of the attractive chocolate pieces in the Ballotin, with tastes to match the elegant appearance! Net wt. 525g/18.5oz Learn More -
Michel Cluizel Écorces d'Orange 70% Dark Chocolate & Orange Bar - 100g
$13.99 As low as: $12.59Tangy candied orange meets rich dark chocolate.
Savor the divine pairing of Michel Cluizel's Écorces d'Orange 70% Dark Chocolate & Orange Bar, a 100 gram masterpiece. This creation combines the richness of Grand Cru Guayas dark chocolate from Ecuador with candied orange peel, creating a delightful interplay of sumptuously tangy notes and fruity lightness that awakens the senses and tantalizes the taste buds. Experience the exceptional subtlety of this indulgent treat, perfectly crafted by Michel Cluizel, a French chocolate brand renowned for its unwavering commitment to quality, purity, and delectable flavors. Learn More