Fine French Chocolate
Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
|
-
Michel Cluizel Glazed Hazelnuts & Sea Salt in 65% Dark Chocolate Bar - 70g
$10.49 As low as: $9.44Experience dark chocolate with a hint of sea salt and glazed hazelnuts' crunch.
Michel Cluizel Glazed Hazelnuts & Sea Salt in 65% Dark Chocolate Bar highlights the finest French craftsmanship in a 70g bar. This premium dark chocolate, crafted in Michel Cluizel’s NJ Chocolatrium, combines the richness of 65% dark chocolate with the satisfying crunch of glazed hazelnuts and a hint of sea salt. The blend of nutty and savory flavors creates a well-balanced, antioxidant-rich treat, perfect for indulging in pure, refined flavors. Michel Cluizel, a family-run chocolatier since 1948, brings the essence of French tradition to every bite, making this bar a testament to quality and taste. Learn More -
Bonnat 55% Milk Chocolate Hazelnut Praline Bar - 100g
$12.09 As low as: $10.88Enjoy the perfect balance of smooth milk chocolate and hazelnut praline in this 55% bar.
The Bonnat Milk Chocolate Hazelnut Praliné Bar blends 55% cocoa with a luscious hazelnut praline crafted from a time-honored recipe dating back to 1887 by F. Bonnat. This 100-gram bar showcases the harmonious combination of smooth Indonesian cocoa and creamy Provencal hazelnuts, offering a rich yet delicate flavor. The milk chocolate provides a velvety texture that complements the nutty sweetness of the praline. Crafted by the renowned Bonnat family, with over 130 years of expertise, this bar exemplifies their dedication to creating high-quality chocolate rooted in tradition and innovation. Learn More -
Norohy Whole Organic Madagascan Vanilla Beans - 5 Piece
$17.99Norohy's Madagascan Vanilla: Aromatic excellence in 5 beans. Repackaged.
(Photo shows a larger factory pack)
Savor the exceptional with Norohy's Whole Organic Madagascan Vanilla Beans. These five premium, 100% organic vanilla beans are cultivated in Madagascar's Maroantsetra and Mananara regions, handpicked for their quality. Ethically sourced by Norohy, a pioneer in the vanilla industry, these 16-23 centimeter long beans are a testament to transparency, traceability, and sustainability. Ideal for chefs, pastry chefs, and restaurateurs, they lend a symphony of aromas to mousses, ice creams, and sorbets. Elevate your culinary creations with Norohy's exquisite vanilla, featuring high natural vanillin content and intense woody and floral notes. Organic certification is from both the USDA and Eurocert SA Learn More -
Michel Cluizel Café BIO 70% Single Origin Dark Chocolate & Coffee Bar - 70g
$11.19 As low as: $10.07Elevate your palate with organic coffee-infused Ecuadorian chocolate.
Savor the exquisite Michel Cluizel Café BIO 70% Single Origin Dark Chocolate & Coffee Bar, a 70g delight from the renowned French chocolatier Michel Cluizel. This remarkable dark chocolate harmoniously blends 70% Grand Cru Guayas cocoa from Ecuador with organic Mexican coffee beans from the high-altitude plains of Chiapas, offering a captivating fusion of flavors. Delight in notes of roasted cocoa and coffee that lead to a refreshing vegetal and fruity finish. With Michel Cluizel's unwavering commitment to quality and sustainability, this chocolate bar promises a unique and eco-conscious indulgence. Learn More -
Valrhona Lait Jivara 40% Milk Chocolate Bar - 70g
$8.29 As low as: $7.46Valrhona Jivara 40%: Notes of caramel, and vanilla dance in a decadent milk chocolate.
Immerse yourself in the luscious world of Valrhona's Lait Jivara 40% Milk Chocolate Bar. Elevating the chocolate experience, Jivara enchantingly combines creamy richness and deep cocoa undertones, unveiling delightful notes of caramel and vanilla with a subtle malt essence. A true masterpiece since 1995, Jivara is the epitome of Valrhona's commitment to chocolate innovation. This pioneering milk chocolate seamlessly blends cocoa profiles from Ecuador and Ghana, ensuring an unparalleled and consistent flavor. Indulge in the exquisite symphony of tastes, as Jivara reflects the timeless artistry and dedication to quality that defines Valrhona. Learn More -
Bonnat Maragnan 75% Single Origin Dark Chocolate Bar - 100g
$17.19 As low as: $15.47Discover the powerful and floral flavors of Bonnat's Maragnan 75% Dark Chocolate.
Experience the exceptional taste of Bonnat's Maragnan 75% Single Origin Dark Chocolate Bar, a testament to French chocolate artistry and history. Crafted in Voiron, France, this 100-gram bar features 75% cocoa sourced from rare Maragnan cocoa trees in Brazil, miraculously rediscovered after nearly 30 years. In collaboration with farmers from the Para region, Stéphane Bonnat has revived this legendary cocoa, offering a chocolate with powerful, captivating flavors and delightful floral, fruity, and fragrant notes. This Kosher-Parve bar reflects the Bonnat family's 130-year tradition of quality and innovation, delivering a unique and exquisite chocolate experience. Learn More -
Valrhona Inspiration Yuzu Les Feves - 250g
$24.59Tart, intense & citrusy, melts & tempers like chocolate.
Valrhona's INSPIRATION YUZU is their newest offering in this innovative range. This unique fruit is treasured throughout the world. The flavor is naturally sweet & tangy, with a hint of bitterness. Tempers like chocolate, with the intense flavor of Yuzu.
Yuzu is a treasured fruit from Japan with a distinct flavor and character. The flavor of Yuzu is uniquely citrusy. Valrhona uses the highest quality Yuzu grown on small farms found halfway up mountains in Southeast Japan’s rural Kochi region.
Inspiration Yuzu can be used just like any other chocolate couverture, and has the benefit of containing no water and requiring less product than would a traditional fruit or nut preparation. This makes for vibrant and delicious molding, coating, ganaches, and countless other preparations. It can be tempered like chocolate, has a melting and mouthfeel experience like chocolate, yet has a bold Yuzu flavor. Think of all the possibilities!
Now made with sunflower lecithin. May contain traces of soy.
Net wt.: 250g / 8.82oz.
To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
Learn More -
Valrhona Organic Milk & Dark Chocolate Napolitains Gift Box - 32 pc - 160g
$26.99 As low as: $24.29Explore Valrhona's Organic Milk & Dark Chocolate – a symphony of rich flavors.
Crafted by French chocolate pioneer Valrhona, the Organic Milk & Dark Chocolate Napolitains Gift Box offers a delectable assortment of 32 squares featuring Oriado dark 60% cacao and Andoa Lait milk 39% cacao. Dive into the symphony of flavors with Oriado Organic 60% Dark Chocolate, blending Dominican and Peruvian cocoa for a rich, fruity experience. Indulge in Andoa Lactée Organic 39% Milk Chocolate's creamy texture and bold cocoa notes. Made with organic and Fair Trade ingredients, it's a delicious and responsible indulgence, reflecting Valrhona's commitment to sustainability and exquisite taste. Learn More -
Michel Cluizel Plantation La Laguna 70% Dark Chocolate Mini-Grammes Bag - 1kg
$94.09Discover Guatemala's La Laguna 70% Single Origin Dark Chocolate.
Indulge in the rich flavors of Michel Cluizel Plantation La Laguna 70% Dark Chocolate Mini-Grammes. Sourced from the La Laguna Plantation in Guatemala, this single-origin dark chocolate boasts succulent aromas of plum and roasted cocoa, leading to delightful notes of buttered apples and licorice, and culminating in a long finish with bitter-sweet hints of mint and spice. With a 70% cacao content, this gourmet baking chocolate hails from the mountainous forest of Alta Verapaz, where cocoa trees flourish alongside the Rio Cahabón River and La Laguna Lake, providing the ideal conditions for a slow, tropical cocoa growth. Michel Cluizel's meticulous roasting process preserves the chocolate's subtleties and roasted notes. Available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere. Learn More -
Pralus Papouasie 75% Single Origin Dark Chocolate Napolitain Single - 5g
$1.29Papua New Guinea Bliss: Pralus 75% Cocoa Napolitains—Distinctive flavor in every square.
Indulge in Pralus Papouasie 75% Single Origin Dark Chocolate Napolitains—exquisite squares meticulously crafted by François Pralus. Each 5g square delivers a rich symphony of aromas, featuring persistent cacao, fruity notes, and a subtle acidity. With a cocoa content of 75%, this dark chocolate showcases the unique character of single-origin cacao sourced from Papua New Guinea, a volcanic region where semi-wild Trinitario cocoa trees flourish. The vintage reveals distinctive earthy and leathery tones, creating a chocolate of unparalleled character. Immerse yourself in the extraordinary flavors, available in a 1 kg box (approx. 200 squares), a bag of 50 squares, or individually. Learn More -
Valrhona Abinao 85% Dark Chocolate Bar - 70g
$7.89 As low as: $7.10Bitter Elegance: Valrhona Abinao 85% Dark—powerful bitterness, pure cocoa delight.
Elevate your chocolate experience with Valrhona Abinao 85% Dark Grand Cru Chocolate Bar. Crafted from a meticulous blend of fine cocoa beans, this sophisticated dark chocolate boasts a powerful, lingering intensity and a very high cocoa content, resulting in a consistently bitter profile enriched with flavorsome tannins and the pure essence of raw beans. Valrhona pays homage to African cocoas, presenting Abinao as a 'Mariage de Grands Crus' for those who savor the intense bitterness characteristic of high-quality chocolate. Launched in 2006, Abinao pushes the boundaries with an 85% cocoa content, offering a rare sensory delight for true cocoa enthusiasts. Indulge in the empowering and intense aroma of Abinao 85%, a complex and highly sophisticated dark chocolate that delivers exceptional long-lasting flavors. Learn More -
Michel Cluizel Mangaro Noir 71% Dark Chocolate Mini-Grammes Bag - 1kg
$94.29Dark Couverture 71% cacao, Madagascar, Repackaged.
Michel Cluizel Hacienda Mangaro Dark Couverture Bittersweet, Single Plantation, Cocoa Origin Madagascar, 71% Cocoa. Michel Cluizel's traditional couvertures contain no lecithin emulsifiers of any kind, and are now molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier!
New higher cacao-percentage formula.
Net wt.1 Kg / 2.2 Lb bag, Repackaged by Chocosphere.
Learn More -
Cacao Barry Saint Domingue Origine Pistoles 70% Single Origin Dark Chocolate Discs - 1 kg
$55.19Exotic Indulgence: Savor the exquisite bitterness and fruity hints of Cacao Barry's Saint Domingue Origine Pistoles. 4 drop fluidity.
Discover the rich cocoa character of Cacao Barry's Saint Domingue Origine Pistoles, a 70% single origin dark chocolate from the Dominican Republic. This exquisite dark couverture chocolate boasts a delightful bitterness with long-lasting floral and fruity notes, offering versatility for molding and enrobing. Grown in the Cibao valley, one of the northernmost cocoa regions globally, this chocolate features Forastero beans fermented in wooden boxes, resulting in an exotic and fruity flavor profile with hints of spices, wine, and olives. Join Cacao Barry in the pursuit of quality and conscience, available in factory reclosable 5 kg bags or 1 kg reclosable bags repacked by Chocosphere. Elevate your chocolate creations and savor the true essence of nature. 4 drop fluidity. Learn More -
Andresy l'Ancienne Powdered Drinking Chocolate Canister - 1kg
$41.99Andrésy Elegance: Timeless rich, full-bodied hot chocolate with natural vanilla—a pure cocoa delight.
Indulge in the timeless tradition of chocolate-making with Andrésy l'Ancienne Powdered Drinking Chocolate, conveniently packaged in a re-closable canister. Made from the finest cocoa beans, this classic powdered chocolate delivers a rich and flavorful experience. Its full-bodied character reveals subtle fruitiness and a smooth finish enhanced by natural vanilla. The careful selection of beans from renowned sources, ripened in tropical climates, brings out the cocoa beans' natural aroma. With just three all-natural ingredients and no alkali, this hot chocolate is a pure delight when mixed with milk or soy. Experience chocolate the old-fashioned way with Andrésy, where tradition and excellence blend harmoniously. Learn More -
Cacao Barry Plein Arome Dutched Cocoa Powder - 1 kg
$41.69 As low as: $39.61Dive into Cacao Barry's legacy—Plein Arôme, the perfect choice for coloring, flavoring, and baking excellence.
Indulge in Cacao Barry's Plein Arôme Dutched Cocoa Powder, sourced sustainably from West African beans, bringing forth comforting notes of caramel, whole milk, and almonds reminiscent of childhood chocolate cake. This iconic 100% cacao powder, with a fat content of 22-24%, offers a round chocolate taste perfect for a variety of culinary applications from baking to decorating. Perfect for brownies, cupcakes, frosting, cookies, muffins, sponge cakes, ice-cream, hot chocolate, spread, icing and more. Join the journey of quality meeting conscience with every purchase, supporting sustainability in the cocoa ecosystem. Elevate your creations with the superior intensity of Cacao Barry's Plein Arômem available in a 5 kg or 1 kg zip-reclosable bags. Learn More