Fine French Chocolate

Gift the unexpected joy of Michel Cluizel's Chocolate Sardines.

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Savor the playful delight of Michel Cluizel's 39% Milk Chocolate Sardines Tin, a whimsical gift that will surely amuse the recipient. This vintage-looking tin holds five milk chocolate molded sardines wrapped in printed foil that appear deceptively real but reveal a creamy smooth 39% milk chocolate inside. Perfect for stocking stuffers, birthdays, picnics, and unique gourmet chocolate gifts, this creation from the renowned French chocolate brand Michel Cluizel brings back nostalgic memories and evokes a grin of delight, making it a perfect treat for both young and old gourmets. Learn More

Valrhona Chocolate Sticks: Slim, sweet bitterness in every 4.1g of Éclat perfection.

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Valrhona Éclats 61% Dark Chocolate Sticks, the epitome of chocolate elegance. Delight in a slender and distinctive 4.1-gram stick, crafted with 61% dark chocolate, designed to elevate your coffee experience with finesse. This unique shape invites a refined indulgence, dipping effortlessly into your cup, extending the magic of coffee time. Éclat boasts a delicate sweet bitterness, leaving a robust and lingering taste on the palate. Available in a factory 1 kg pack of about 244 pieces, a bag of 80 pieces weighing about 320 grams repacked by Chocosphere, or indulge individually, savoring the perfection of Valrhona. Learn More

Valrhona Chocolate Sticks: Slim, sweet bitterness in every 4.1g of Éclat perfection.

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Valrhona Éclats 61% Dark Chocolate Sticks, the epitome of chocolate elegance. Delight in a slender and distinctive 4.1-gram stick, crafted with 61% dark chocolate, designed to elevate your coffee experience with finesse. This unique shape invites a refined indulgence, dipping effortlessly into your cup, extending the magic of coffee time. Éclat boasts a delicate sweet bitterness, leaving a robust and lingering taste on the palate. Available in a factory 1 kg pack of about 244 pieces, a bag of 80 pieces repacked by Chocosphere, or indulge individually, savoring the perfection of Valrhona. Learn More

Valrhona Chocolate Sticks: Slim, sweet bitterness in every 4.1g of Éclat perfection.

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Valrhona Éclats 61% Dark Chocolate Sticks, the epitome of chocolate elegance. Delight in a slender and distinctive 4.1-gram stick, crafted with 61% dark chocolate, designed to elevate your coffee experience with finesse. This unique shape invites a refined indulgence, dipping effortlessly into your cup, extending the magic of coffee time. Éclat boasts a delicate sweet bitterness, leaving a robust and lingering taste on the palate. Available in a factory 1 kg pack of about 244 pieces, a bag of 80 pieces weighing about 320 grams repacked by Chocosphere, or indulge individually, savoring the perfection of Valrhona. Learn More

Dark chocolate eggs with silky raspberry gianduja-style ganache in each bite.
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Valrhona Dark Chocolate with Raspberry Gianduja Style Ganache Wrapped Eggs showcase the artistry of French chocolate-making. Each violet foil-wrapped egg features a rich dark chocolate shell that encases a luscious raspberry-infused gianduja-style ganache. The combination of deep, aromatic cocoa and smooth, nutty gianduja with a bright fruit note creates an irresistible balance of flavors. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s dedication to quality and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.

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Dark chocolate eggs with silky milk ganache and caramelized apricot purée filling.
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Valrhona Dark Chocolate with Caramelized Apricot Wrapped Eggs combine the finest French chocolate craftsmanship with a unique flavor pairing. Each patterned foil-wrapped egg features a rich dark chocolate shell that gives way to a smooth milk chocolate ganache infused with luscious caramelized apricot purée. The deep cocoa notes contrast beautifully with the fruity sweetness, creating a sophisticated taste experience. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s dedication to quality and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.

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A 48-piece selection of gourmet chocolate eggs with praline, ganache, and fruit fillings.
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Valrhona Assorted Chocolate Eggs showcase the excellence of French chocolate in a 48-piece selection of gourmet flavors. Each delicate 7.5-gram egg features a chocolate shell with a luxurious filling, offering a mix of rich pralines, silky ganaches, and fruit-infused creations. Flavors include Dark and Milk Chocolate Almond and Hazelnut Pralines, Caramel Milk Chocolate Ganache, Dark Chocolate with Caramelized Apricot, Raspberry Gianduja-style Ganache, and signature Tainori 64%, Guanaja 70%, and Caramelia 36% ganaches. Crafted with Valrhona’s renowned expertise, this indulgent assortment delivers a refined balance of textures and flavors. Supplies are limited.

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Velvety caramel milk chocolate eggs with a rich, creamy ganache center.
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Valrhona Caramel Milk Chocolate Ganache Wrapped Eggs highlight the excellence of French chocolate craftsmanship. Each patterned foil-wrapped egg features Valrhona’s caramel milk chocolate, offering a rich balance of creamy sweetness and deep cocoa notes. Inside, a smooth ganache center enhances the indulgence with a velvety texture and luscious flavor. Crafted with Valrhona’s dedication to quality and sustainability, these chocolates deliver an elevated tasting experience. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.

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A 24-piece selection of gourmet chocolate eggs with praline, ganache, and fruit fillings.
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Valrhona Assorted Chocolate Eggs showcase the excellence of French chocolate in a 24-piece selection of gourmet flavors. Each delicate 7.5-gram egg features a chocolate shell with a luxurious filling, offering a mix of rich pralines, silky ganaches, and fruit-infused creations. Flavors include Dark and Milk Chocolate Almond and Hazelnut Pralines, Caramel Milk Chocolate Ganache, Dark Chocolate with Caramelized Apricot, Raspberry Gianduja-style Ganache, and signature Tainori 64%, Guanaja 70%, and Caramelia 36% ganaches. Crafted with Valrhona’s renowned expertise, this indulgent assortment delivers a refined balance of textures and flavors. Supplies are limited. Repackaged by Chocosphere.

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Foil Wrapped Filled Chocolate Pieces. Repackaged.

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Valrhona Assorted Eggs. These colorful eggs are made from world-class French chocolate and come with a variety of fillings, including nut pralines, fruit ganaches, chocolate ganaches, and more. Each egg is approximately 7.5g/0.26oz. A delicious treat for a chocolate connoisseur! Net wt 1Kg/2.2lbs approx 125 eggs. Repackaged by Chocosphere. Learn More

Bunnies & Eggs in a Basket.
Basket design sent may vary from the photo.

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A set containing 48 Valrhona Foil Wrapped Chocolate Eggs plus two Suzanne's individually wrapped chocolate Bunnies and two Suzanne's chocolate Eggs in a colorful basket. Total approximate net wt. 442g
Basket design sent may vary from the photo. Learn More

Bunnies & Eggs in a Basket.
Basket design sent may vary from the photo..

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A set containing 24 Valrhona Foil Wrapped Chocolate Eggs plus two Suzanne's individually wrapped chocolate Bunnies and one Suzanne's chocolate Egg in a colorful basket. Total approximate net wt. 241.
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A festive fusion of Valrhona eggs and artisan chocolate bunnies from Suzanne’s.
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The Valrhona & Suzanne's Chocolate Easter Assortment brings together the finest in French and American artisan chocolate. Featuring 48 foil-wrapped chocolate eggs from Valrhona—crafted in the Rhône Valley, France—this selection highlights a luxurious range of flavors including silky ganaches, nutty pralines, and fruit-infused fillings. Signature blends like Tainori 64%, Caramelia 36%, and Guanaja 70% showcase Valrhona’s mastery of balance and depth. Complementing the French indulgence are two bunnies and two filled eggs from Suzanne’s Chocolate in Portland, Oregon, offering rich 38% milk and 61% dark chocolate, and fillings like passion fruit & coconut, strawberry & pistachio, or peanut butter crunch. A sophisticated springtime celebration of flavor and craftsmanship.

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A refined mix of French and American chocolates wrapped in springtime delight.
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This delightful assortment blends the craftsmanship of Valrhona's French chocolate artistry with the bold creativity of Suzanne’s Chocolate from Portland, Oregon. Featuring 24 foil-wrapped Valrhona chocolate eggs filled with silky ganache, nutty praline, and fruit-forward flavors like raspberry and apricot, each bite is a taste of French excellence. Complementing the eggs are two solid chocolate bunnie—expertly made by Suzanne Popick with 38% and 61% cacao, respectively, and one filled half egg in a rotating flavor such as Passion Fruit & Coconut, Strawberry & Pistachio, or Peanut Butter Crunch. This limited-edition springtime set offers an elegant fusion of European tradition and American innovation.

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Silky praline meets bold dark chocolate in these elegant foil-wrapped eggs.
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Valrhona Dark Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a luxurious taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a delicate dark chocolate shell encasing a smooth, nutty praline filling. This assortment includes two indulgent flavors—dark chocolate with almond praline and dark chocolate with hazelnut praline—creating a perfect balance of deep cocoa notes and rich, roasted nuts. Crafted by Valrhona, a renowned chocolatier from the Rhône Valley, these eggs showcase expertly selected ingredients and a dedication to quality. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.

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