Belgian Chocolate
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The country of Belgium is synonymous with fine chocolate. Chocosphere is pleased to offer you a wide selection of Belgian chocolates from the country's most prestigious manufacturers, including Callebaut, Café-Tasse, Dolfin, & more.
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Cafe-Tasse Lait Crunchy 38% Milk Chocolate & Crisps Mini-Bars Bag - 32-pc
$27.49Café-Tasse Lait Crunchy Mini-Bars: Creamy milk chocolate with a delightful pancake crisp crunch.
Elevate your chocolate experience with Café-Tasse's Lait Crunchy 38% Milk Chocolate & Crisps Mini-Bar. This 9g individually wrapped mini-bar features Café-Tasse's signature 38% cacao Belgian milk chocolate with hidden tiny bits of pancake crisps, creating a delightful crunch that complements the creamy milk chocolate. Choose from the 1.5kg pack of about 160 bars, a bag of 32 bars at about 298 grams, or enjoy them individually. Immerse yourself in pure chocolate artistry at Chocosphere with Café-Tasse. Learn More -
Cafe-Tasse Noir Fleur De Sel 60% Dark Chocolate & Sea Salt Mini-Bars Bag - 32-pc
$34.69Bold 60% Belgian dark chocolate with a touch of delicate Fleur de Sel.
Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Mini-Bars combine the bold richness of Belgian dark chocolate with 60% cocoa and a touch of Fleur de Sel for a perfect balance of sweet and savory. Crafted from premium African and South American cocoa beans, these 9-gram mini-bars deliver an indulgent experience with each bite. Choose from a 1.5kg pack with about 160 mini-bars, a bag of 32 bars, or enjoy them individually. Celebrate the tradition of Café-Tasse’s chocolate artistry with these delectable creations. Learn More -
Dolfin Lait Venezuela 43% Milk Chocolate Bar - 70g
$6.79 As low as: $6.11Velvety Belgian milk chocolate with Venezuelan cacao, rich in caramel and hazelnut notes.
Dolfin’s Lait Venezuela 43% Milk Chocolate Bar blends Belgian craftsmanship with the smooth richness of Venezuelan cacao. Part of the Dolfin Origins collection, this 70g bar is crafted with single-origin cacao from the lush landscapes of Venezuela, where warm climates nurture exceptional cocoa. This milk chocolate offers a velvety texture with warm notes of caramel, hazelnuts, and creamy milk, transporting you to the heart of Amazonia. Made with simple, high-quality ingredients—Venezuelan cocoa mass, sugar, cocoa butter, whole milk powder, and natural vanilla—it showcases the terroir of Venezuela and the artistry of Belgian chocolate-making. Learn More -
Callebaut - Mona Lisa Small 27% Milk Chocolate Flakes - 1kg
$40.59 As low as: $36.53A bag of small milk chocolate flakes.
Packaging and product are similar to the large flake photos shown.
Mona Lisa Small Milk Chocolate Flakes are tasty, miniature crispy sprinkles made from 100% chocolate in all different shapes and sizes. Their deep gloss is naturally obtained through patient panning in copper bowls. These flakes are a great way to add an artisan character and a nice bite to our truffles, pralines, ice cream, desserts, pastries, and much more. They have an irregular semi-rectangular shape and measure between 1.5 and 2.7mm. Packed in a factory sealed re-closable bag, 1Kg / 2.2 lbs net wt. Learn More -
Callebaut - Mona Lisa Mini Chocolate Crispearls - 425g
$26.59 As low as: $25.26Irresistible Mini Crispearls: A symphony of chocolate and crispiness.
Discover the magic of Mona Lisa Mini Chocolate Crispearls - a delightful fusion of dark, milk, and white chocolate spheres with a crispy cereal heart. These playful miniature pearls are the ultimate culinary adornment, enhancing desserts, pastries, and more with their enticing taste and irresistible texture. Perfectly versatile, they can be effortlessly sprinkled on glazed cakes, shakes, pastries, cream-topped drinks, or desserts with a simple twist. When mixed into chocolate mousse, ice cream, or bavarois, they bestow a satisfyingly crispy chocolate texture. Remember, for optimal results, refrain from baking these Crispearls, allowing their crunchy cereal center to shine. With 425 grams in a convenient shaker dispenser, elevate your creations with Mona Lisa, where quality and sustainability meet in an artful blend of chocolate craftsmanship. Learn More -
Dolfin 60% Dark Chocolate with Cashews Bar - 70g
$5.69 As low as: $5.12Smooth dark chocolate paired with crunchy cashews for a rich, satisfying bite.
Dolfin’s 60% Dark Chocolate with Cashews Bar blends Belgian craftsmanship with premium ingredients. This 70-gram bar features smooth, velvety dark chocolate balanced at 60% cacao for a rich yet approachable flavor. Crunchy, creamy cashew nuts are perfectly distributed throughout, offering a delightful contrast of texture and taste. The cashews’ natural sweetness complements the deep chocolate notes, creating a harmonious and satisfying bite. Dolfin’s dedication to quality shines in every piece, showcasing the artistry of Belgian chocolate-making with every bar. Learn More -
Perlege Stevia Sweetened 57% Milk Chocolate with Dark Ganache & Nibs Bar - 42g
$4.29Creamy Belgian chocolate meets dark ganache and cocoa nibs for a rich, textured indulgence, sweetened with stevia and maltitol.
Perlège Stevia Sweetened 57% Milk Chocolate with Dark Ganache & Nibs Bar offers the best of Belgian chocolate tradition with a modern twist. This 42-gram treat pairs creamy milk chocolate with luscious dark ganache and crunchy cocoa nibs, creating a rich and textured experience. Sweetened naturally with stevia and maltitol, this no-added-sugar bar delivers indulgence without compromise. Crafted in Belgium using time-honored techniques and 100% pure cocoa butter, it’s a testament to the artistry of low-sugar chocolate done right.
Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.
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Dolfin Sugar & Salt Assorted Milk & Dark Chocolate Napolitains Box - 24 pc - 108g
$13.79 As low as: $13.10Discover the taste of Belgian chocolate with touches of Guerande salt, dulce de leche, and more.
Dolfin’s Sugar & Salt Assorted Milk & Dark Chocolate Napolitains Box is a perfect expression of Belgian chocolate craftsmanship. This 24-piece assortment features four enticing flavors blending sweet and savory: 70% dark chocolate with Guerande salt, dark chocolate with red berries and flax seeds, 37% milk chocolate with cocoa nibs and Guerande salt, and milk chocolate with dulce de leche and crispy rice. Each square captures the harmony of premium chocolate and carefully selected ingredients, like the renowned Guerande salt from France, creating a delicious and refined tasting experience. Learn More -
Callebaut Formula 811 Medium Fluidity 54% Dark Chocolate Callets - 1kg
$38.29Callebaut 54% Dark Chocolate Callets - Ideal for chefs.
3-Drop fluidity.
Experience the excellence of Callebaut Formula 811 Medium Fluidity Callets – 54% Dark Chocolate Chips. These "three drop" callets, ideal for thin-shell dipping, molding, and enrobing, are the go-to choice for chefs. Made from an authentic recipe by Octaaf Callebaut, this Belgian chocolate features a full-bodied taste, solid cocoa body, and fine fruity notes, offering versatility across various applications. Support cocoa farmers while savoring the world's finest Belgian chocolate.
Available in both the original 10 kg bag and the convenient 1 kg bag repacked by Chocosphere, both zip-reclosable, ensuring you have the right amount for your creations.
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Cafe-Tasse Noir Fleur De Sel 60% Dark Chocolate & Sea Salt Bar - 85g
$6.79 As low as: $6.1160% cocoa dark chocolate meets the perfect touch of delicate Fleur de Sel.
Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Bar blends the bold intensity of Belgian dark chocolate with 60% cocoa content and a touch of Fleur de Sel for a perfect balance of sweet and savory. This 85-gram bar is crafted using premium African and South American cocoa beans, celebrating the tradition of Café-Tasse’s exceptional chocolate-making. Each bite is an indulgent experience, showcasing the artistry and precision that defines this iconic Belgian chocolatier. Learn More -
Perlege Stevia Sweetened 57% Milk Chocolate with Roasted Almonds Bar - 42g
$4.29Indulge in creamy 57% cocoa Belgian chocolate with perfectly roasted almonds, sweetened with stevia and maltitol for reduced sugar.
Perlège Stevia Sweetened 57% Milk Chocolate with Roasted Almonds Bar combines the rich creaminess of Belgian milk chocolate with the satisfying crunch of roasted almonds. Made in Belgium, this 42-gram bar features 57% cocoa and is sweetened naturally with stevia and maltitol, making it a delectable no-added-sugar option. The smooth, nutty flavors deliver a perfectly balanced treat that captures the essence of Belgian chocolate craftsmanship while catering to mindful indulgence.
Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.
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Cafe-Tasse Lait & Cafe Rouges d'Ethiopie 38% Milk Chocolate & Coffee Bar - 85g
$6.39 As low as: $5.75Experience creamy Belgian milk chocolate and vibrant Ethiopian coffee in a perfect blend.
The Café-Tasse Lait & Café Rouges d'Ethiopie 38% Milk Chocolate & Coffee Bar blends smooth Belgian milk chocolate with the vibrant flavors of Ethiopian Sidamo coffee. With 38% cocoa, this tablet offers a delicate balance of creamy sweetness and rich, aromatic coffee sourced from the red soils of Ethiopia, known for its fruity and floral notes. Every bite captures the essence of expertly crafted Belgian chocolate and the unique coffee grown in ideal conditions. Perfect for coffee lovers and chocolate connoisseurs alike, this 85-gram bar is a delightful indulgence that pays homage to both chocolate and coffee traditions. Learn More -
Venchi Ciocciolata Calda 43% Hot Chocolate Mix in Tin - 250g
$22.89 As low as: $20.60Rich, silky Italian hot chocolate mix packaged in a beautifully designed tin.
Venchi's Hot Chocolate Mix delivers the authentic Italian taste of silky, thickened hot chocolate. Crafted by Venchi, a celebrated Italian chocolatier with over 145 years of expertise, this decadent mix transforms simple ingredients into an indulgent treat. Enclosed in an elegant, resealable tin, it requires simmering in milk to achieve its signature rich and velvety texture. With its intense flavor and fragrant aroma, this hot chocolate warms up winter evenings like no other. Suitable for vegan diets when prepared with plant-based milk, it’s a luxurious, gluten- and lactose-free option for gifting or savoring.Venchi Thick Hot Chocolate: Easy and Delicious
Preparation Time: 10 minutes
Ingredients for One Cup:
- 30g (2 level tablespoons) Venchi hot chocolate mix
- 120ml (1/2 cup) milk, plant-based milk, or water
Steps to Create a Perfect Cup:
- Heat the milk, plant-based milk, or water in a non-stick pan over medium heat.
- As it begins to boil, whisk in the Venchi hot chocolate mix until smooth.
- Continue whisking until you reach your desired level of creaminess.
- Turn off the heat, pour into a cup, and enjoy!
Optional Enhancements: Add a dollop of whipped cream or melt a piece of your favorite chocolate into the cup for an extra indulgent treat.
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Dolfin Noir Papouasie 73% Dark Chocolate Bar - 70g
$7.19 As low as: $6.47Rich Belgian dark chocolate with Papuan cacao, boasting roasted and fruity complexity.
Dolfin’s Noir Papouasie 73% Dark Chocolate Bar celebrates the rich, complex flavors of Papua New Guinea in a fine Belgian creation. Part of the Dolfin Origins collection, this 70g bar features single-origin cacao cultivated along the steep mountains of the Sepik River. The beans undergo exceptional fermentation and drying processes that preserve their natural character. The result is a dark chocolate with roasted coffee and hazelnut notes, balanced by fresh and dried fruit, black pepper, and honey accents. Crafted with simple ingredients—Papuan cocoa mass, sugar, cocoa butter, and natural vanilla—this bar is a testament to Belgian chocolate artistry and the terroir of Papua New Guinea. Learn More -
Cafe-Tasse Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bar Single - 9g
$1.89Café-Tasse Noir Framboise Mini-Bars: 60% dark chocolate with luscious raspberry.
Elevate your chocolate experience with Café-Tasse Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bar. This 9g individually wrapped mini-bar combines Café-Tasse's signature 60% cacao dark Belgian chocolate with delicate dried raspberry bits. As you open the wrapper, the fruity raspberry aroma tantalizes, and as the chocolate melts, your taste buds are greeted with delightful points of tart raspberry flavor. Choose from the 1.5kg pack, a bag of 40 bars, or enjoy them individually. Immerse yourself in pure chocolate artistry at Chocosphere with Café-Tasse. Learn More