Chocosphere®
Fine Chocolates from Around the World since 1998
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Belgian Chocolate

Belgium

The country of Belgium is synonymous with fine chocolate. Chocosphere is pleased to offer you a wide selection of Belgian chocolates from the country's most prestigious manufacturers, including Callebaut, Café-Tasse, Dolfin, & more.

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  1. Callebaut Callebaut Formula 811 Medium Fluidity 54% Dark Chocolate Callets - 10 kg 811NV-595

    Callebaut Formula 811 Medium Fluidity 54% Dark Chocolate Callets - 10 kg

    $201.99

    Callebaut 54% Dark Chocolate Callets - Ideal for chefs. 3-Drop fluidity.
    Experience the excellence of Callebaut Formula 811 Medium Fluidity – 54% Dark Chocolate Callets. These "three drop" callets, ideal for thin-shell dipping, molding, and enrobing, are the go-to choice for chefs. Made from an authentic recipe by Octaaf Callebaut, this Belgian chocolate features a full-bodied taste, solid cocoa body, and fine fruity notes, offering versatility across various applications. Plus, it's available in both the original 10 kg bag and the convenient 1 kg bag repacked by Chocosphere, both zip-reclosable, ensuring you have the right amount for your creations. Support cocoa farmers while savoring the world's finest Belgian chocolate. Learn More
  2. Callebaut Callebaut 811NV Natural Vanilla 54% Semi-Sweet Dark Chocolate Bloc - 5 kg 811NV-132

    Callebaut 811NV Natural Vanilla 54% Semi-Sweet Dark Chocolate Bloc - 5kg

    $94.89

    Callebaut 54% Semi-Sweet Dark Chocolate Bloc - A culinary masterpiece in a 5 kg bloc.

    Savor the culinary excellence of the Callebaut 811NV Natural Vanilla 54% Semi-Sweet Dark Chocolate Bloc, a 5 kg masterpiece. This traditional bloc-style three drop chocolate offers a flavorful experience, perfect for recipes that demand an intense cocoa flavor, with a taste profile approaching mild bittersweet. Its versatility extends to thin shell molding and dipping, making it a top choice for chefs who appreciate both quality and flexibility. This iconic Callebaut recipe, developed by Octaaf Callebaut, showcases the signature Wieze blend, with whole bean roasting ensuring a full-bodied taste, solid cocoa body, and delightful fruity notes. Whether you're crafting confectionery, biscuits, sauces, or drinks, this master in balance consistently delivers great results. With every purchase, you directly support cocoa farmers in West Africa, contributing to a brighter future for all. Learn More
  3. Cacao Barry Cacao Barry- Mona Lisa Pailletés Large 40% Dark Chocolate Flakes - 5kg CHD-SP-9Z4-2B-U77

    Cacao Barry - Mona Lisa Pailletés Large 40% Dark Chocolate Flakes - 5kg

    $129.69

    Premium Dark Flakes for your dessert creations.
    Elevate your desserts with Mona Lisa Pailletés Large Dark Chocolate Flakes, stunning glossy dark chocolate decorations ranging from 2.7 to 6.5 mm in size. Crafted from premium dark chocolate couverture with 40.9% cocoa, these square-shaped flakes add elegance and rich cocoa flavor to your pastries, ice cream, and baked goods. With a smooth finishing texture that complements cold desserts, these large chocolate pailletés are perfect for enhancing the visual and taste appeal of your culinary creations. Mona Lisa's commitment to quality and sustainability, through the Cocoa Horizons Program, ensures you can choose both excellence and responsibility in your chocolate decorations. Learn More
  4. Cafe-Tasse Cafe-Tasse Noir Love 60% Dark Chocolate Tablet - 85 grams 5071LOVE

    Cafe-Tasse Noir ‘Love’ 60% Dark Chocolate Tablet - 85g

    Café-Tasse's 'Love' 60% Dark Chocolate: Share love with chocolate.
    Savor Café-Tasse's 'Love' 60% Dark Chocolate Tablet - a 60% cocoa delight with intense flavor and pure cocoa butter, specially crafted with a blend of African and South American beans. This authentic Belgian chocolate, with its special 'Love' edition wrapper adorned with hearts, is perfect for gifting to a loved one or expressing affection on occasions like Mother's Day, Father's Day, Valentine's Day, or just to say "I love you." Join us in celebrating the artistry and tradition of Café-Tasse at Chocosphere. Learn More
  5. Cafe-Tasse Cafe-Tasse Assorted Chocolate Squares Pouch - 24 Pieces - 120 g 8059

    Cafe-Tasse Assorted Chocolate Napolitans Pouch - 24 Pieces - 120g

    Savor 24 exquisite Belgian chocolate squares in a variety of flavors from Café-Tasse.
    Café-Tasse Assorted Chocolate Napolitans Pouch brings a taste of Belgian chocolate artistry right to your palate. This pouch contains 24 individually wrapped squares, showcasing a delightful assortment of Extra Dark 77%, Semisweet 60%, 32% Milk, Milk/Coffee, Dark/Coffee, and Milk Caramel chocolates. Each square reflects Café-Tasse’s dedication to tradition and quality, with flavors that transport you to the exotic origins of the finest cocoa beans from Africa and South America. Whether enjoyed as a personal treat or shared with others, this assortment is a true celebration of chocolate excellence. Learn More
  6. Callebaut Callebaut Dark Chocolate Hollow Form

    Callebaut - Mona Lisa Hollow 52% Dark Chocolate Truffle Shell Box - 504 pc ~ 3lb

    $129.49

    Dark chocolate ball with a hole for fillings.
    If out of stock, may need to be Special Ordered.
    Contact Chocosphere.

    Callebaut - Mona Lisa Dark Chocolate Truffle Shells are hollow chocolate balls that you can fill with your delicious ganache or other creations. They save time when making filled chocolate truffles while bringing forth the finest with Callebaut's dark chocolate. Callebaut hollow forms are made with Dark 52.7% cacao chocolate. These truffle shells are 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.36 Kg / 2.99 lbs. Learn More
  7. Dolfin Dolfin 60% Dark Chocolate with Coconut Bar - 70g

    Dolfin 60% Dark Chocolate with Coconut Bar - 70g

    The delicate and fragrant flavour of coconut blended with 60% dark cacao invites you on a journey.

    Dolfin's Dark Chocolate (60% Cocoa) with Coconut. Conjuring up distant islands and dreamy landscapes, the delicate and fragrant flavour of coconut invites you on a journey and brings a sweet touch of exoticism to the delicious traditional dark chocolate. Net wt.70g/2.47 oz

    Learn More
  8. Callebaut Callebaut - Mona Lisa Mini Chocolate Crispearls - 425g

    Callebaut - Mona Lisa Mini Chocolate Crispearls - 425g

    Irresistible Mini Crispearls: A symphony of chocolate and crispiness.
    Discover the magic of Mona Lisa Mini Chocolate Crispearls - a delightful fusion of dark, milk, and white chocolate spheres with a crispy cereal heart. These playful miniature pearls are the ultimate culinary adornment, enhancing desserts, pastries, and more with their enticing taste and irresistible texture. Perfectly versatile, they can be effortlessly sprinkled on glazed cakes, shakes, pastries, cream-topped drinks, or desserts with a simple twist. When mixed into chocolate mousse, ice cream, or bavarois, they bestow a satisfyingly crispy chocolate texture. Remember, for optimal results, refrain from baking these Crispearls, allowing their crunchy cereal center to shine. With 425 grams in a convenient shaker dispenser, elevate your creations with Mona Lisa, where quality and sustainability meet in an artful blend of chocolate craftsmanship. Learn More
  9. Cafe-Tasse Cafe-Tasse Noir Framboise 60% Dark Chocolate & Raspberry Micro-Bar Single - 9 grams 8017

    Cafe-Tasse Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bar Single - 9 g

    $1.69

    Café-Tasse Noir Framboise Mini-Bars: 60% dark chocolate with luscious raspberry.
    Elevate your chocolate experience with Café-Tasse Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bar. This 9g individually wrapped mini-bar combines Café-Tasse's signature 60% cacao dark Belgian chocolate with delicate dried raspberry bits. As you open the wrapper, the fruity raspberry aroma tantalizes, and as the chocolate melts, your taste buds are greeted with delightful points of tart raspberry flavor. Choose from the 1.5kg pack, a bag of 40 bars, or enjoy them individually. Immerse yourself in pure chocolate artistry at Chocosphere with Café-Tasse. Learn More
  10. Dolfin Dolfin 60% Dark Chocolate with Lemon and Ginger Bar - 70g

    Dolfin 60% Dark Chocolate with Lemon and Ginger Bar - 70g

    Lemon blends with delicate pieces of fiery ginger to give this 60% dark chocolate a unique bouquet of flavours.

    Dolfin's Dark Chocolate (60% Cocoa) with Lemon and Ginger pieces. With its lovely yellow colour and tangy taste, lemon blends with delicate pieces of fiery ginger to give dark chocolate a unique bouquet of flavours full of character. An energetic, punchy cocktail! Net wt.70g/2.47 oz

    Learn More
  11. Mona Lisa Mona Lisa 43% Dark Chocolate Vermicelli - 1kg CHD-VR-1Z2-US-U73

    Mona Lisa 43% Dark Chocolate Vermicelli - 1kg

    Dark Chocolate Vermicelli: Add elegance to desserts.
    Elevate your creations with Mona Lisa 43% Dark Chocolate Vermicelli. These 5mm Belgian chocolate sprinkles, with a 43% cocoa content are a versatile and elegant garnish for your cakes, pastries, confectionery, and ice creams. Made with natural vanilla, they add delightful flavor, crunch, and texture to your culinary masterpieces. Whether you're a pastry chef, confectioner, or baker, these vermicelli sprinkles are a must-have ingredient to enhance the visual and taste appeal of your desserts. Mona Lisa's dedication to quality and sustainability shines through these dark chocolate vermicelli, making them a delectable choice for any chef. Factory packed in a recloseable 1 kg bag. Learn More
  12. Cafe-Tasse Cafe-Tasse Noir Fleur de Sel Tablet - 85g – Chocosphere

    New!
    Cafe-Tasse Noir Fleur De Sel 60% Dark Chocolate & Sea Salt Tablet - 85g

    60% Dark chocolate and Sea Salt
    Elevate your snacking experience with the Café-Tasse Noir Fleur De Sel 60% Dark Chocolate & Sea Salt Tablet, a Belgian masterpiece available at Chocosphere. This dark chocolate bar, enriched with 60% cocoa and just the right amount of Fleur de Sel. Crafted with care and precision in Belgium, it embodies the essence of Café-Tasse's chocolate artistry, where every bite is a journey of taste and tradition. Discover the world of pure chocolate excellence at Chocosphere. Learn More
  13. Cafe-Tasse Cafe-Tasse Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bars Bag - 32 pc ~ 298 grams 8017

    Cafe-Tasse Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bars Bag - 32 pc ~ 298g

    $27.89

    Café-Tasse Noir Framboise Mini-Bars: 60% dark chocolate with luscious raspberry.
    Elevate your chocolate experience with Café-Tasse's Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bars. These 9g individually wrapped mini-bars combine Café-Tasse's signature 60% cacao dark Belgian chocolate with delicate dried raspberry bits. As you open the wrapper, the fruity raspberry aroma tantalizes, and as the chocolate melts, your taste buds are greeted with delightful points of tart raspberry flavor. Choose from the 1.5kg pack of about 160 bars, a bag of 32 bars, or enjoy them individually. Immerse yourself in pure chocolate artistry at Chocosphere with Café-Tasse. Learn More
  14. Cacao Barry Pure fine chocolate Flakes 1Kg

    Cacao Barry - Mona Lisa Pailletés Large 40% Dark Chocolate Flakes - 1kg

    $32.39

    Made by the Barry Callebaut company in Netherlands from Belgian chocolate
    A bag of large dark chocolate flakes. Contains dairy products. Repackaged.
    Cacao Barry - Mona Lisa Large Dark Chocolate Flakes are an attractive glossy dark chocolate decoration, ranging in size from 2.7 to 6.5 mm. Great product for decorations, pastry, confectionery, ice-creams. Note: Contains dairy products. Net wt 1Kg/2.2lbs, Repackage. Learn More
  15. Callebaut Mona Lisa Dark Chocolate Crispearls Bag - 800g CHD-CC-CRISP-02B

    Callebaut - Mona Lisa Dark Chocolate Crispearls Bag - 800g

    Enhance your desserts with crunchy biscuit bits coated in dark chocolate.
    Elevate your creations with Mona Lisa Dark Crispearls, exquisite dark chocolate balls with a crispy cereal center. These delightful pearls are both a visual and taste sensation, making them the perfect decoration for your desserts and pastries. With a convenient reclosable 800-gram bag, you can easily add an elegant touch of pure indulgence to your glazed cakes, entremets, and more. The crispy texture of the Callebaut dark chocolate-coated toasted biscuits will captivate your senses. Remember, for the best results, avoid baking these Crispearls due to their crunchy cereal center. Choose quality and indulge responsibly with Cocoa Horizons Program-certified Crispearls. Learn More

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