Chocosphere®
Fine Chocolates from Around the World since 1998
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Belgian Chocolate

Belgium

The country of Belgium is synonymous with fine chocolate. Chocosphere is pleased to offer you a wide selection of Belgian chocolates from the country's most prestigious manufacturers, including Callebaut, Café-Tasse, Dolfin, & more.

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  1. Callebaut Callebaut 70-30-38NV Natural Vanilla 70% Extra Dark Chocolate Bloc - 5kg

    Callebaut 70-30-38NV Natural Vanilla 71% Extra Dark Chocolate Bloc - 5kg

    $107.09

    Callebaut 70% Extra Bittersweet Bloc - Intense and versatile.

    Indulge in the exquisite Callebaut 70-30-38NV 70.5% Extra Bittersweet Dark Chocolate Bloc – a 5 kg cooking / baking chocolate block. Loved by chefs worldwide, it offers an intense, balanced flavor with roasted cocoa, powerful bitter notes, and fresh, fruity hints. This versatile "two drop" fluidity chocolate is perfect for baking, fillings, ganaches, mousses, and decorations, as well as dipping, molding, and enrobing. Choose Callebaut for an extraordinary chocolate experience. Plus, support sustainable cocoa farming with the "NV" label, indicating sustainably sourced Natural Vanilla.

    2-Drop fluidity.

    Learn More
  2. Callebaut Callebaut 823NV Natural Vanilla 33% Milk Chocolate Bloc - 5kg 823NV-132

    Callebaut 823NV Natural Vanilla 33% Milk Chocolate Bloc - 5kg

    $136.79

    Callebaut 823NV Milk Chocolate: chef's favorite, creamy and versatile.
    Indulge in the exquisite Callebaut 823NV Natural Vanilla 33% Milk Chocolate Bloc, the beloved choice of chefs worldwide. Crafted with a century-long commitment to quality and sustainability by Callebaut, this "three drop" milk chocolate with 33.6% cacao content offers a well-rounded flavor with rich cocoa, balanced milkiness, and hints of caramel. Its moderate-to-thin viscosity makes it perfect for medium shell molding, dipping, and a variety of culinary applications. With a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador, this chocolate delivers a full-bodied taste, exceptional workability, and versatility to pair with various flavors. Join the legacy of Callebaut, the preferred milk chocolate brand for culinary experts. Learn More
  3. Callebaut Callebaut 845NV Natural Vanilla 34% Milk Chocolate Block - 5kg 845NV-132

    Callebaut 845NV Natural Vanilla 34% Milk Chocolate Block - 5kg

    $115.49

    Callebaut 845NV Milk Chocolate: Intense, caramel notes, perfect for your culinary creations.
    Experience the exquisite Callebaut 845NV Natural Vanilla 34% Milk Chocolate Block, a culinary masterpiece by Callebaut, the preferred Belgian chocolate brand of chefs. Crafted with 34.1% cacao, this milk chocolate block delivers an intense flavor with caramel notes and a rich milky taste, making it perfect for various recipes. With "three drop" moderate-to-thin viscosity, it's versatile for medium shell molding, dipping, and a range of culinary applications. Made from mainly West African cocoa beans, it embodies a legacy of excellence and sustainability. Choose Callebaut to celebrate the world's finest Belgian chocolate and support a brighter future for cocoa farmers and communities worldwide. Learn More
  4. Callebaut Callebaut C811NV Natural Vanilla 53% Semi-Sweet Dark Chocolate Bloc - 5kg C811NV-132

    Callebaut C811NV Natural Vanilla 53% Semi-Sweet Dark Chocolate Bloc - 5kg

    $102.69

    Callebaut C811NV: Iconic 53.1% semi-sweet chocolate for versatile culinary creations.

    Discover the versatility of Callebaut C811NV Natural Vanilla 53% Semi-Sweet Dark Chocolate Bloc, an iconic choice for chefs. This 53.1% cocoa chocolate bloc is perfect for various recipes that call for intense cocoa flavor, offering a well-balanced taste with subtle vanilla notes. With moderate viscosity, it's suitable for both medium shell molding and dipping. Crafted with a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador, this chocolate delivers a perfectly balanced and round taste. Recipe n° C811, a less fluid variety of the iconic 811 dark chocolate, is ideal for ganaches, molding, and cake decorations. Choose Callebaut, the preferred Belgian chocolate brand of culinary experts.

    2-Drop fluidity

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  5. Callebaut Callebaut Unsweetened 100% Dark Chocolate Liquor Block - 5 kg

    Callebaut Unsweetened 100% Dark Chocolate Liquor Block - 5 kg

    $116.89

    100% Cocoa Liquor: The Essence of Chocolate Artistry.
    Crafted by the renowned chocolate maker Callebaut, this Unsweetened Chocolate Liquor Block (100% Cocoa) is the foundation of culinary artistry. Known as cocoa mass in the industry, it is the whole cocoa bean ground into small particles that melt to create pure Belgian chocolate perfection. Ideal for larger cooking and baking endeavors, this 5 kg block is the cornerstone of chocolate creations. This unsweetened soul of chocolate serves as the canvas for your masterpiece, perfect for intensifying flavors, enriching ice cream, enhancing ganaches, and enhance various baked goods with its high-quality, deeply flavorful characteristics. Elevate your culinary art with Callebaut, a preferred brand among chefs and connoisseurs worldwide. Learn More
  6. Callebaut Callebaut L-60-40 Natural Vanilla 60% Dark Chocolate Bloc - 5kg L-60-40NV-132

    Callebaut L-60-40 Natural Vanilla 60% Dark Chocolate Bloc - 5kg

    $95.59

    Perfect for baking, this 60% Belgian dark chocolate adds a bittersweet, full-bodied taste. 1-Drop fluidity.
    Callebaut L-60-40 Natural Vanilla 60% Dark Chocolate Bloc offers the rich, bittersweet quality that defines Belgian chocolate. This 5 kg thick-formula chocolate bloc is crafted with a 60% cocoa blend, expertly balanced with roasted cocoa notes and a hint of natural vanilla. Ideal for baking and cooking, the thick fluidity of this chocolate makes it perfect for brownies, cakes, and dense chocolate creations that demand intense flavor. Sourced from a blend of Ivory Coast, Ghana, and Ecuador cocoa beans, this bloc resists high oven temperatures without losing its distinct flavor, pairing well with fruits, spices, and even coffee. Whether enhancing classic desserts or inspiring new creations, Callebaut’s quality makes this dark chocolate a go-to for chefs worldwide. Learn More
  7. Callebaut Callebaut W2NV Natural Vanilla 28% White Chocolate Bloc - 5kg W2NV-132

    Callebaut W2NV Natural Vanilla 28% White Chocolate Bloc - 5kg

    $148.89

    Silky white chocolate with notes of vanilla, cream, and caramel—perfect for creative recipes. 3-Drop fluidity
    Callebaut's W2NV Natural Vanilla 28% White Chocolate Bloc captures the essence of Belgian craftsmanship with its smooth, creamy flavor profile. Made with real cocoa butter and no added fats, this 5 kg bloc is perfect for all your culinary creations, from cakes to confections and beyond. Crafted from Belgian milk and local sugar beets, this white chocolate delivers a balanced taste of creamy milk, caramel, and vanilla that pairs effortlessly with fruits, spices, or even cheese. With medium fluidity, it molds beautifully, creating glossy shells and adding a luscious texture to mousses, crèmes, and frozen desserts. This versatile white chocolate is a chef’s trusted choice for endless recipe possibilities. Learn More
  8. Cafe-Tasse Cafe-Tasse Assorted Belgian Hot Chocolate Mix - 12 pc - 240 g

    Cafe-Tasse Assorted Belgian Hot Chocolate Mix - 12 pc ~ 240g

    Savor Café-Tasse Hot Chocolate: 12 servings—Cinnamon, Hazelnut, Berry, Orange, Spice, Caramel. A Belgian chocolate treat!
    Indulge in the world of Café-Tasse with Café-Tasse's Assorted Belgian Hot Chocolate Mix. Each 240 gram package contains twelve single-serving 20 gram packets of delectable hot chocolate in an array of flavors, including Cinnamon, Hazelnut, Berry, Orange, Spice, and Caramel. Just add milk (whether cow or plant-based), stir, and savor the magic of Belgian chocolate artistry. Ideal for a special breakfast, a quick snack, or a comforting treat, these delightful hot chocolate blends come in an elegant bag, making them a perfect gift option. Experience the rich tradition of Café-Tasse at Chocosphere today! Learn More
  9. Callebaut Callebaut Baking Batons 44% Dark Chocolate Croissant Sticks - 1.6 kg TB-55-8-356

    Callebaut Baking Batons 44% Dark Chocolate Croissant Sticks - 1.6kg

    $35.79

    Bring rich cocoa flavor and a perfect snap to pastries with these dark chocolate batons, ~ 300 pieces.
    Callebaut's Baking Batons, crafted with 44% dark Belgian chocolate, are the perfect pastry companion for achieving the rich cocoa flavor and ideal melt-in-the-mouth texture that bakers and pastry chefs love. These croissant sticks, approximately 300 per 1.6 kg box, boast a solid cocoa taste with an intense snap, staying true to Callebaut’s legacy of quality chocolate. The batons are designed with low fluidity and less cocoa butter, allowing them to withstand oven temperatures up to 200°C without burning. Ideal for croissants, Danish pastries, or even as a decadent addition to ice cream, these dark chocolate sticks offer a robust chocolate experience that enhances any dessert with a premium Belgian touch. Learn More
  10. Callebaut Callebaut  - Mona Lisa 30% White Chocolate Truffle Shell Box - 504 pc - 3lb

    Callebaut - Mona Lisa 30% White Chocolate Truffle Shell Box - 504 pc ~ 3lb

    $121.59

    Out of stock

    Elegant white chocolate truffle shells, ready to fill with your creative fillings.

    Special Order Only.: Contact Chocosphere
    Mona Lisa 30% White Chocolate Truffle Shells by Callebaut provide a versatile, ready-made base for crafting filled truffles and pralines. These hollow white chocolate spheres, made with 30.6% cacao, offer a balanced sweetness that complements a variety of fillings, from ganache to caramel. Each shell is precisely crafted with a 26mm diameter and a 10mm opening for easy filling. Perfect for saving time without sacrificing quality, they let you focus on creative fillings and decorations. With 504 pieces totaling 1.36 kg, this collection provides an ample supply for elevating confections with Callebaut’s premium white chocolate. Learn More
  11. Carlier Carlier Soft Nougat Bar 50g / 1.76 oz

    Carlier Soft Nougat Bar - 50g

    Out of stock

    Rich honey nougat, almonds, and pistachios in every bite.
    Indulge in the exquisite craftsmanship of Carlier with the Carlier Soft Nougat Bar, a Belgian delicacy that marries the rich sweetness of "Luxury Montélimat" honey nougat with an abundance of almonds and pistachios. Crafted by a family business with over 70 years of nougat-making expertise, Carlier's artisanal creation is a 50g masterpiece of natural ingredients, free from preservatives. Treat yourself to a taste of pure luxury, wrapped in every bite. Learn More
  12. Dolfin Dolfin 60% Dark Chocolate with Cashews Bar - 70g

    Dolfin 60% Dark Chocolate with Cashews Bar - 70g

    Out of stock

    Crunchy, creamy cashew nuts blend wonderfully with melt-in-the-mouth 60% dark chocolate

    Dolfin's Dark Chocolate (60% Cocoa) with Cashews. Crunchy, creamy cashew nuts blend wonderfully with melt-in-the-mouth dark chocolate and promise a delightful taste discovery. Net wt.70g/2.47 oz

    Learn More
  13. Callebaut NXT DFD-55 55% Semi-Sweet Dark Chocolate Callets - 1kg

    Callebaut NXT DFD-55 55% Semi-Sweet Dark Chocolate Callets - 1kg

    $45.29

    Out of stock

    Callebaut NXT DFD-55: Rich, dairy-free 55% dark chocolate for vegan* indulgence.

    Explore the future of chocolate with Callebaut NXT DFD-55 Callets – vegan 55% semi-sweet dark chocolate chips. Crafted from 100% plant-based ingredients, this dairy-free delight offers the rich, balanced flavors of traditional chocolate with intense cocoa notes and hints of red fruits. Perfect for various applications like cakes, desserts, and more, it's a go-to choice for vegan, plant-based, and dairy-free recipes. Plus, it supports cocoa farmers through the Cocoa Horizons Foundation. Available in a 10 kg original bag and a repackaged 1 kg bag by Chocosphere, both with zip-reclosable seals.

    *Note: Chocosphere repackages this chocolate in an area and with equipment where milk chocolate is repackaged, and thus the 1 kg option may contain dairy traces.

    55.7% cacao, blend, 3-Drop fluidity. Learn More
  14. Cafe-Tasse Cafe-Tasse Noir ‘Merci’ 60% Dark Chocolate Tablet - 85 grams 5071

    Cafe-Tasse Noir ‘Merci’ 60% Dark Chocolate Tablet - 85g

    Out of stock

    Café-Tasse's 'Merci' 60% Dark Chocolate: Say thanks with chocolate.
    Savor Café-Tasse's 'Merci' 60% Dark Chocolate Tablet - an intense, full-bodied 60% cocoa Belgian delight, crafted with pure cocoa butter and a blend of African and South American beans. This authentic Belgian chocolate, with a special 'Thank You' edition wrapper featuring "Thank you" in multiple languages, is the perfect way to express gratitude with a rich chocolate treat. Join us in celebrating the artistry and tradition of Café-Tasse at Chocosphere. Learn More
  15. Callebaut Callebaut NXT DFD-55 55% Semi-Sweet Dark Chocolate Callets - 10kg CHD-Q55-DFR-57B

    Callebaut NXT DFD-55 55% Semi-Sweet Dark Chocolate Callets - 10kg

    $310.59

    Out of stock

    Callebaut NXT DFD-55: Rich, dairy-free 55% dark chocolate for vegan indulgence.
    Explore the future of chocolate with Callebaut NXT DFD-55 55% Semi-Sweet Dark Chocolate Callets. Crafted from 100% plant-based ingredients, this dairy-free delight offers the rich, balanced flavors of traditional chocolate with intense cocoa notes and hints of red fruits. Perfect for various applications like cakes, desserts, and more, it's a go-to choice for vegan, plant-based, and dairy-free recipes. Plus, it supports cocoa farmers through the Cocoa Horizons Foundation. Available in a 10 kg original bag and a repackaged 1 kg bag by Chocosphere, both with zip-reclosable seals. Note: Chocosphere repackages this chocolate in an area and with equipment where milk chocolate is repackaged, and thus the 1 kg option may contain dairy traces.
    3-Drop fluidity Learn More

Items 166 to 180 of 228 total

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