Belgian Chocolate
|
|
The country of Belgium is synonymous with fine chocolate. Chocosphere is pleased to offer you a wide selection of Belgian chocolates from the country's most prestigious manufacturers, including Callebaut, Café-Tasse, Dolfin, & more.
|
-
Perlege Stevia Sweetened 85% Dark Chocolate Bar - 42g
$4.29Deeply flavorful 85% dark Belgian chocolate sweetened naturally with stevia and maltitol.
Perlège Stevia Sweetened 85% Dark Chocolate Bar combines rich Belgian chocolate craftsmanship with natural sweetness. This vegan-friendly 42-gram bar is sweetened with stevia and maltitol, offering an indulgent dark chocolate experience without added sugar. With 85% cocoa content, its robust flavor and smooth texture cater to those seeking a healthier yet satisfying treat. Crafted in Belgium, this bar exemplifies the expertise of Perlège, making it a perfect choice for those managing their sugar intake without compromising taste.
Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.
Learn More -
Dolfin Lait Vietnam 45% Milk Chocolate Bar - 70g
$6.79 As low as: $6.11Vietnamese cacao shines in this Belgian milk chocolate with caramel and coffee notes.
Dolfin’s Lait Vietnam 45% Milk Chocolate Bar showcases Belgian craftsmanship paired with Vietnamese cacao from the highlands of the Mekong Delta. This 70g bar blends 45% cocoa with delicate caramel and coffee notes, uplifted by a touch of roasted cacao for a rich and mysterious flavor. Made with simple, high-quality ingredients, including Vietnamese cocoa mass, sugar, cocoa butter, whole milk powder, and natural vanilla, it captures the terroir of Vietnam’s lush cacao-growing regions while celebrating the artistry of Belgian chocolate-making. Learn More -
Cafe-Tasse Lait & Cafe Rouges d'Ethiopie 38% Milk Chocolate & Coffee Bar - 85g
$6.39 As low as: $5.75Experience creamy Belgian milk chocolate and vibrant Ethiopian coffee in a perfect blend.
The Café-Tasse Lait & Café Rouges d'Ethiopie 38% Milk Chocolate & Coffee Bar blends smooth Belgian milk chocolate with the vibrant flavors of Ethiopian Sidamo coffee. With 38% cocoa, this tablet offers a delicate balance of creamy sweetness and rich, aromatic coffee sourced from the red soils of Ethiopia, known for its fruity and floral notes. Every bite captures the essence of expertly crafted Belgian chocolate and the unique coffee grown in ideal conditions. Perfect for coffee lovers and chocolate connoisseurs alike, this 85-gram bar is a delightful indulgence that pays homage to both chocolate and coffee traditions. Learn More -
Cafe-Tasse Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bar Single - 9g
$1.89Café-Tasse Noir Framboise Mini-Bars: 60% dark chocolate with luscious raspberry.
Elevate your chocolate experience with Café-Tasse Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bar. This 9g individually wrapped mini-bar combines Café-Tasse's signature 60% cacao dark Belgian chocolate with delicate dried raspberry bits. As you open the wrapper, the fruity raspberry aroma tantalizes, and as the chocolate melts, your taste buds are greeted with delightful points of tart raspberry flavor. Choose from the 1.5kg pack, a bag of 40 bars, or enjoy them individually. Immerse yourself in pure chocolate artistry at Chocosphere with Café-Tasse. Learn More -
Mona Lisa 43% Dark Chocolate Vermicelli - 1kg
$36.89 As low as: $35.05Dark Chocolate Vermicelli: Add elegance to desserts.
Elevate your creations with Mona Lisa 43% Dark Chocolate Vermicelli. These 5mm Belgian chocolate sprinkles are a versatile and elegant garnish for your cakes, pastries, confectionery, and ice creams. Made with natural vanilla, they add delightful flavor, crunch, and texture to your culinary masterpieces. Whether you're a pastry chef, confectioner, or baker, these vermicelli sprinkles are a must-have ingredient to enhance the visual and taste appeal of your desserts. Mona Lisa's dedication to quality and sustainability shines through these dark chocolate vermicelli, making them a delectable choice for any chef. Factory packed in a recloseable 1 kg bag. Learn More -
Dolfin 60% Dark Chocolate with Cashews Bar - 70g
$5.69 As low as: $5.12Smooth dark chocolate paired with crunchy cashews for a rich, satisfying bite.
Dolfin’s 60% Dark Chocolate with Cashews Bar blends Belgian craftsmanship with premium ingredients. This 70-gram bar features smooth, velvety dark chocolate balanced at 60% cacao for a rich yet approachable flavor. Crunchy, creamy cashew nuts are perfectly distributed throughout, offering a delightful contrast of texture and taste. The cashews’ natural sweetness complements the deep chocolate notes, creating a harmonious and satisfying bite. Dolfin’s dedication to quality shines in every piece, showcasing the artistry of Belgian chocolate-making with every bar. Learn More -
Cafe-Tasse Lait 38% Milk Chocolate Bar - 45g
$3.89 As low as: $3.50Indulge in this rich, 38% cocoa Belgian milk chocolate, crafted to perfection.
Café-Tasse Lait 38% Milk Chocolate Bar captures the creamy indulgence of traditional Belgian chocolate in a perfectly sized 45-gram bar. Crafted with 38% cocoa content, this milk chocolate delights with its smooth, melt-in-your-mouth texture and rich flavor. Made in Belgium with the finest care and precision, it’s an ideal treat for chocolate lovers seeking a moment of sweetness during a busy day. Whether enjoyed alone or shared, this bar offers a satisfying balance of flavor and texture in every bite. Learn More -
Carlier Almond & Fleur De Sel Chocolate Nougat Bar - 50g
$2.29 As low as: $2.06Soft chocolate nougat with almonds, hazelnuts, and a touch of fleur de sel.
The Carlier Almond & Fleur de Sel Chocolate Nougat Bar delivers a harmonious blend of creamy chocolate nougat, almonds, hazelnuts, and a delicate touch of fleur de sel. Crafted in Belgium using high-quality natural ingredients and traditional techniques, this 50 gram bar embodies Carlier’s century-old expertise in nougat-making. Free from preservatives and powered by solar energy, this confection pairs timeless craftsmanship with sustainable values, offering a delectable treat that balances sweetness with a hint of savory sophistication. Learn More -
Cafe-Tasse Lait ‘Love’ 38% Milk Chocolate Tablet - 85g
$6.49 As low as: $5.84Café-Tasse's 'Love' Milk Chocolate: Share sweet moments.
Immerse yourself in the world of Café-Tasse with their special 'Love' edition 38% Milk Chocolate Tablet – an 85g family bar adorned with hearts, perfect for gifting to a loved one. Crafted with love in Belgium, this milk chocolate captures the essence of Café-Tasse's artistry. Ideal for occasions like Mother's Day, Father's Day, Valentine's Day, or just to express affection, it's a delightful way to celebrate love through the rich tradition of Belgian chocolate. Join us at Chocosphere in savoring Café-Tasse's legacy. Learn More -
Callebaut Formula 811 Medium Fluidity 54% Dark Chocolate Callets - 10 kg
$276.49Smooth Belgian dark chocolate callets with a rich cocoa body and subtle fruity notes.
Experience the excellence of Callebaut Formula 811 Medium Fluidity – 54% Dark Chocolate Callets. These "three drop" callets, ideal for thin-shell dipping, molding, and enrobing, are the go-to choice for chefs. Made from an authentic recipe by Octaaf Callebaut, this Belgian chocolate features a full-bodied taste, solid cocoa body, and fine fruity notes, offering versatility across various applications. Support cocoa farmers while savoring the world's finest Belgian chocolate.
Available in both the original 10 kg bag and the convenient 1 kg bag repacked by Chocosphere, both zip-reclosable, ensuring you have the right amount for your creations.
54.5% Cocoa, 36.6% Fat, 3-drop Fluidity.
Learn More -
Cafe-Tasse Noir Fleur De Sel 60% Dark Chocolate & Sea Salt Mini-Bar Single - 9g
$2.19Perfectly portioned mini-bars with bold 60% cocoa and savory Fleur de Sel.
Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Mini-Bars combine the bold richness of Belgian dark chocolate with 60% cocoa and a touch of Fleur de Sel for a perfect balance of sweet and savory. Crafted from premium African and South American cocoa beans, these 9-gram mini-bars deliver an indulgent experience with each bite. Choose from a 1.5kg pack with about 160 mini-bars, a bag of 32 bars, or enjoy them individually. Celebrate the tradition of Café-Tasse’s chocolate artistry with these delectable creations. Learn More -
Dolfin Noir Cameroun 66% Dark Chocolate Bar - 70g
$6.79 As low as: $6.11Bold 66% dark chocolate featuring Cameroonian cacao’s vibrant fruit and citrus notes.
Dolfin’s Noir Cameroun 66% Dark Chocolate Bar showcases Belgian craftsmanship and the rich cacao of Cameroon’s diverse landscapes. Crafted near the fertile Sanaga River, this 70g bar features single-origin cacao that thrives in Cameroon’s lush tropical forests and savannah. The result is a vibrant dark chocolate with 66% cocoa, offering intense fruitiness complemented by bright citrus notes and a touch of spice. Made with carefully selected ingredients—Cameroonian cocoa mass, sugar, cocoa butter, soy lecithin, and natural vanilla—it captures the essence of Africa in miniature while celebrating the artistry of Belgian chocolate-making. Learn More -
Callebaut 811NV Natural Vanilla 54% Semi-Sweet Dark Chocolate Bloc - 5kg
$140.39Callebaut 54% Semi-Sweet Dark Chocolate Bloc - A culinary masterpiece in a 5 kg bloc.
Callebaut's 811NV Natural Vanilla 54% Semi-Sweet Dark Chocolate Bloc is a versatile 5 kg Belgian chocolate crafted for chefs seeking balance and depth in their creations. Made from Callebaut’s signature Wieze blend from Ivory Coast, Ghana, and Ecuador, this semi-sweet chocolate delivers a full-bodied cocoa profile with mild bittersweet notes and subtle fruitiness. Ideal for molding, dipping, and a variety of applications from confectionery to sauces, it consistently provides smooth texture and exceptional taste. Whole bean roasting enhances its complexity, while sustainably sourced cocoa supports West African farmers.
54.5% Cocoa, 36.6% Fat, 3-drop Fluidity.
Learn More -
Cafe-Tasse Lait Caramel Croquant 38% Milk Chocolate & Caramel Napolitain Single - 5g
$1.29Delight in creamy Belgian milk chocolate with crunchy caramel and a touch of cinnamon.
Indulge in the irresistible Café-Tasse Lait Caramel Croquant Napolitains at Chocosphere. These individually wrapped 5 gram milk chocolate tasting squares are infused with crunchy caramel, featuring a delightful hint of cinnamon and nutmeg, creating a harmonious blend of flavors. With 38% cacao content, each square reflects Café-Tasse's unwavering commitment to quality and the preservation of chocolate-making traditions. You can choose from a 1 kg bulk bag of about 185 squares, a bag of 37 pieces, or opt for individual pieces, making it perfect for your chocolate cravings. Join us in savoring the legacy of Café-Tasse, an ambassador for Belgian chocolate, and explore the world of pure chocolate artistry at Chocosphere. Learn More -
Cafe-Tasse Noir Fourre Caramel Salé Dark Chocolate & Salted Caramel Bar - 45g
$3.99 As low as: $3.59Belgian dark chocolate filled with rich, salted caramel for a decadent treat.
The Café-Tasse Noir Fourré Caramel Salé Dark Chocolate & Salted Caramel Bar is a decadent combination of rich Belgian dark chocolate and smooth salted caramel filling. Weighing 45 grams, this bar delivers the intense flavor of dark chocolate, made from premium African and South American cocoa beans, perfectly balanced with the sweetness of caramel and a hint of sea salt. Expertly crafted by Café-Tasse, this indulgent treat is ideal for those who enjoy the contrast of bittersweet chocolate with creamy, salted caramel. Learn More