Belgian Chocolate

Savor Café-Tasse Hot Chocolate: 12 servings—Banana, Caramel, Cinnamon, Dark Chocolate, Hazelnut, Orange, and Vanilla. A Belgian chocolate treat!

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Indulge in the world of Café-Tasse with Café-Tasse's Assorted Belgian Hot Chocolate Mix. Each 240 gram package contains twelve single-serving 20 gram packets of delectable hot chocolate in an array of flavors, Banana, Caramel, Cinnamon, Dark Chocolate, Hazelnut, Orange, and Vanilla. Just add milk (whether cow or plant-based), stir, and savor the magic of Belgian chocolate artistry. Ideal for a special breakfast, a quick snack, or a comforting treat, these delightful hot chocolate blends come in an elegant bag, making them a perfect gift option. Experience the rich tradition of Café-Tasse at Chocosphere today!

How to Prepare Café-Tasse Hot Chocolate

Ingredients for One Cup:

• 20g (1.5 tablespoons) Café-Tasse Hot Chocolate Mix
• 250ml (1cup / 8.5 oz) milk or plant-based milk

Instructions:

1. Add the hot chocolate mix to a cup.
2. Pour 60ml (1/4 cup) of milk into the cup and whisk until smooth.
3. Heat the remaining milk in a non-stick pan over medium heat.
4. When the milk begins to boil, remove it from heat and pour into the cup.
5. Whisk again until velvety smooth, and savor the rich chocolaty delight!

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Rich, silky Italian hot chocolate mix packaged in a beautifully designed tin.

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Venchi's Hot Chocolate Mix delivers the authentic Italian taste of silky, thickened hot chocolate. Crafted by Venchi, a celebrated Italian chocolatier with over 145 years of expertise, this decadent mix transforms simple ingredients into an indulgent treat. Enclosed in an elegant, resealable tin, it requires simmering in milk to achieve its signature rich and velvety texture. With its intense flavor and fragrant aroma, this hot chocolate warms up winter evenings like no other. Suitable for vegan diets when prepared with plant-based milk, it’s a luxurious, gluten- and lactose-free option for gifting or savoring.

Venchi Thick Hot Chocolate: Easy and Delicious

Preparation Time: 10 minutes

Ingredients for One Cup:

• 30g (2 level tablespoons) Venchi hot chocolate mix
• 120ml (1/2 cup) milk, plant-based milk, or water

Steps to Create a Perfect Cup:

1. Heat the milk, plant-based milk, or water in a non-stick pan over medium heat.
2. As it begins to boil, whisk in the Venchi hot chocolate mix until smooth.
3. Continue whisking until you reach your desired level of creaminess.
4. Turn off the heat, pour into a cup, and enjoy!

Optional Enhancements: Add a dollop of whipped cream or melt a piece of your favorite chocolate into the cup for an extra indulgent treat.

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Café-Tasse Hot Chocolate Mix: Luxurious Belgian cocoa in an elegant tin.

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Embark on a journey of taste and tradition with Café-Tasse's Poudre De Cacao Drinking Chocolate Powder. Crafted with fine Belgian cocoa, this 250 gram tin of pure sweet cocoa powder is a luxurious treat for chocolate lovers. Simply mix with warm milk or milk substitute for a delightful hot chocolate drink, either hot or cold. With an elegant embossed tin, it's a piece of Belgian chocolate artistry in your hands. Join us in savoring Café-Tasse's legacy, a true ambassador for Belgian chocolate at Chocosphere.

How to Prepare Café-Tasse Hot Chocolate

Ingredients for One Cup:

• 20g (1.5 tablespoons) Café-Tasse Hot Chocolate Mix
• 250ml (1cup / 8.5oz) milk or plant-based milk

Instructions:

1. Add the hot chocolate mix to a cup.
2. Pour 60ml (1/4 cup) of milk into the cup and whisk until smooth.
3. Heat the remaining milk in a non-stick pan over medium heat.
4. When the milk begins to boil, remove it from heat and pour into the cup.
5. Whisk again until velvety smooth, and savor the rich chocolatey delight!

Learn More