Chocosphere®
Fine Chocolates from Around the World since 1998
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Belgian Chocolate

Belgium

The country of Belgium is synonymous with fine chocolate. Chocosphere is pleased to offer you a wide selection of Belgian chocolates from the country's most prestigious manufacturers, including Callebaut, Café-Tasse, Dolfin, & more.

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  1. Callebaut Callebaut Dark Chocolate Hollow Form

    Callebaut - Mona Lisa Hollow 52% Dark Chocolate Truffle Shell Box - 504 pc ~ 3lb

    $129.49

    Dark chocolate ball with a hole for fillings.
    If out of stock, may need to be Special Ordered.
    Contact Chocosphere.

    Callebaut - Mona Lisa Dark Chocolate Truffle Shells are hollow chocolate balls that you can fill with your delicious ganache or other creations. They save time when making filled chocolate truffles while bringing forth the finest with Callebaut's dark chocolate. Callebaut hollow forms are made with Dark 52.7% cacao chocolate. These truffle shells are 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.36 Kg / 2.99 lbs. Learn More
  2. Callebaut Callebaut - Mona Lisa Mini Chocolate Crispearls - 425g

    Callebaut - Mona Lisa Mini Chocolate Crispearls - 425g

    Irresistible Mini Crispearls: A symphony of chocolate and crispiness.
    Discover the magic of Mona Lisa Mini Chocolate Crispearls - a delightful fusion of dark, milk, and white chocolate spheres with a crispy cereal heart. These playful miniature pearls are the ultimate culinary adornment, enhancing desserts, pastries, and more with their enticing taste and irresistible texture. Perfectly versatile, they can be effortlessly sprinkled on glazed cakes, shakes, pastries, cream-topped drinks, or desserts with a simple twist. When mixed into chocolate mousse, ice cream, or bavarois, they bestow a satisfyingly crispy chocolate texture. Remember, for optimal results, refrain from baking these Crispearls, allowing their crunchy cereal center to shine. With 425 grams in a convenient shaker dispenser, elevate your creations with Mona Lisa, where quality and sustainability meet in an artful blend of chocolate craftsmanship. Learn More
  3. Mona Lisa Mona Lisa 43% Dark Chocolate Vermicelli - 1kg CHD-VR-1Z2-US-U73

    Mona Lisa 43% Dark Chocolate Vermicelli - 1kg

    Dark Chocolate Vermicelli: Add elegance to desserts.
    Elevate your creations with Mona Lisa 43% Dark Chocolate Vermicelli. These 5mm Belgian chocolate sprinkles, with a 43% cocoa content are a versatile and elegant garnish for your cakes, pastries, confectionery, and ice creams. Made with natural vanilla, they add delightful flavor, crunch, and texture to your culinary masterpieces. Whether you're a pastry chef, confectioner, or baker, these vermicelli sprinkles are a must-have ingredient to enhance the visual and taste appeal of your desserts. Mona Lisa's dedication to quality and sustainability shines through these dark chocolate vermicelli, making them a delectable choice for any chef. Factory packed in a recloseable 1 kg bag. Learn More
  4. Callebaut Mona Lisa Dark Chocolate Crispearls Bag - 800g CHD-CC-CRISP-02B

    Callebaut - Mona Lisa Dark Chocolate Crispearls Bag - 800g

    Enhance your desserts with crunchy biscuit bits coated in dark chocolate.
    Elevate your creations with Mona Lisa Dark Crispearls, exquisite dark chocolate balls with a crispy cereal center. These delightful pearls are both a visual and taste sensation, making them the perfect decoration for your desserts and pastries. With a convenient reclosable 800-gram bag, you can easily add an elegant touch of pure indulgence to your glazed cakes, entremets, and more. The crispy texture of the Callebaut dark chocolate-coated toasted biscuits will captivate your senses. Remember, for the best results, avoid baking these Crispearls due to their crunchy cereal center. Choose quality and indulge responsibly with Cocoa Horizons Program-certified Crispearls. Learn More
  5. Cacao Barry Pure fine chocolate Flakes 1Kg

    Cacao Barry - Mona Lisa Pailletés Large 40% Dark Chocolate Flakes - 1kg

    $32.39

    Made by the Barry Callebaut company in Netherlands from Belgian chocolate
    A bag of large dark chocolate flakes. Contains dairy products. Repackaged.
    Cacao Barry - Mona Lisa Large Dark Chocolate Flakes are an attractive glossy dark chocolate decoration, ranging in size from 2.7 to 6.5 mm. Great product for decorations, pastry, confectionery, ice-creams. Note: Contains dairy products. Net wt 1Kg/2.2lbs, Repackage. Learn More
  6. Cacao Barry Cacao Barry- Mona Lisa Pailletés Large 40% Dark Chocolate Flakes - 5kg CHD-SP-9Z4-2B-U77

    Cacao Barry - Mona Lisa Pailletés Large 40% Dark Chocolate Flakes - 5kg

    $129.69

    Premium Dark Flakes for your dessert creations.
    Elevate your desserts with Mona Lisa Pailletés Large Dark Chocolate Flakes, stunning glossy dark chocolate decorations ranging from 2.7 to 6.5 mm in size. Crafted from premium dark chocolate couverture with 40.9% cocoa, these square-shaped flakes add elegance and rich cocoa flavor to your pastries, ice cream, and baked goods. With a smooth finishing texture that complements cold desserts, these large chocolate pailletés are perfect for enhancing the visual and taste appeal of your culinary creations. Mona Lisa's commitment to quality and sustainability, through the Cocoa Horizons Program, ensures you can choose both excellence and responsibility in your chocolate decorations. Learn More

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