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Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar - 100g
$13.89 As low as: $12.50Michel Cluizel's Award Winning Organic 70% Dark Chocolate with Crunchy Cacao Nibs.
Indulge in the sumptuous Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar, a 100 gram treat from the esteemed French chocolatier, Michel Cluizel. This exquisite dark chocolate bar is crafted from 70% Grand Cru Guayas cocoa from Ecuador, complemented by roasted nibs from the Los Anconès plantation in the Dominican Republic. The result is a harmonious blend of rich cocoa flavors and the delightful crunch of cacao nibs. Certified organic, gluten-free, and vegan, this Great Taste Award winning gourmet chocolate embodies Michel Cluizel's commitment to quality and environmental sustainability, ensuring a remarkable dark chocolate experience. Learn More -
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Venchi Avvolgente Ricco 90% Extra Dark Chocolate Bar - 70g$9.29 As low as: $8.36Bold and rich 90% dark chocolate crafted with South American cocoa.
Venchi’s 90% Extra Dark Chocolate Bar offers a luxurious, intense experience with its carefully selected cocoa masses from South America. At 90% cocoa, this bar delivers a rich, enveloping flavor that unfolds with subtle floral and fruity notes. A true masterpiece in chocolate craftsmanship, it reflects Venchi's 145-year legacy of creating premium, all-natural chocolates. Indulge in the depth and complexity of this extra dark chocolate, where every bite celebrates Venchi’s commitment to quality and excellence. Learn More -
Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons Bag - 1kg
$39.79Symphony of Flavors – 70% Dark Delight for your creations.
Savor the Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons, a captivating blend of fine flavor Arriba Nacional cacao from Ecuador and cocoa from small Dominican Republic plantations. Infused with the essence of the region, these 2.3 gram chocolate buttons offer a symphony of fruity and roasted notes, striking a perfect balance between acidity and bitterness. Concluding with subtle hints of dry nuts and yellow fruits, it delivers a powerful chocolate taste, making it an ideal choice for various pastry applications. Crafted for versatility, its high fluidity ensures excellence in molding, enrobing, and enhancing sauces and beverages. Elevate your culinary creations with this non-GMO delight, available in a factory 2.5 kg bag or a convenient recloseable 1 kg bag repackaged by Chocosphere.Now made with sunflower lecithin. May contain traces of soy.
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Michel Cluizel 65% Dark Chocolate with Mint Bar - 70g
$10.49 As low as: $9.4465% Non-Dairy chocolate with crystallized mint leaves, adding a fresh minty taste to this premium bar.
Dark 65% cocoa with crystallized mint leaves. Non-Dairy mint chocolate bar with crystallized mint leaves, adding a fresh minty taste to this premium chocolate bar. A healthy snack that's rich in antioxidants from its 65% dark chocolate and is friendly to those who are lactose intolerant. Gourmet chocolate never tasted so pure. Net wt.: 70g/2.5oz
*Handcrafted in New Jersey at Michel Cluizel's Chocolatrium
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Michel Cluizel Écorces d'Orange 70% Dark Chocolate & Orange Bar - 100g
$14.29 As low as: $12.86Tangy candied orange meets rich dark chocolate.
Savor the divine pairing of Michel Cluizel's Écorces d'Orange 70% Dark Chocolate & Orange Bar, a 100 gram masterpiece. This creation combines the richness of Grand Cru Guayas dark chocolate from Ecuador with candied orange peel, creating a delightful interplay of sumptuously tangy notes and fruity lightness that awakens the senses and tantalizes the taste buds. Experience the exceptional subtlety of this indulgent treat, perfectly crafted by Michel Cluizel, a French chocolate brand renowned for its unwavering commitment to quality, purity, and delectable flavors. Learn More -
Amedei Ecuador 77% Single Origin Dark Chocolate Bar - 50g
$10.19 As low as: $9.17Amedei's 77% Cocoa Extravaganza: Italian mastery, Ecuador's essence, banana, dried fruit, toasted caramel.
Indulge in the exceptional Ecuador 77% Single Origin Dark Chocolate Bar by Amedei, meticulously crafted by passionate Italian chocolate artisans. This chocolate captures the explosive character of Ecuador, enveloping your palate in the aroma of primeval cocoa, while tantalizing notes of banana and dried fruit give way to a sublime toasted caramel finish. Experience the wild expression of cocoa through single-origin Crus, reflecting the genetic diversity influenced by the region's terroir. Amedei's dedication to excellence shines in this round and elegant chocolate, making it a must-try for discerning chocolate connoisseurs. Available exclusively at Chocosphere, your source for globally acclaimed chocolates. Learn More -
Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons Bag - 2.5kg
$83.79Symphony of Flavors – 70% Dark Delight for your creations.
Savor the Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons, a captivating blend of fine flavor Arriba Nacional cacao from Ecuador and cocoa from small Dominican Republic plantations. Infused with the essence of the region, these 2.3 gram chocolate buttons offer a symphony of fruity and roasted notes, striking a perfect balance between acidity and bitterness. Concluding with subtle hints of dry nuts and yellow fruits, it delivers a powerful chocolate taste, making it an ideal choice for various pastry applications. Crafted for versatility, its high fluidity ensures excellence in molding, enrobing, and enhancing sauces and beverages. Elevate your culinary creations with this non-GMO delight, available in a factory 2.5 kg bag or a convenient recloseable 1 kg bag repackaged by Chocosphere.Now made with sunflower lecithin. May contain traces of soy.
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Michel Cluizel Orange & Toasted Sesame 65% Dark Chocolate Bar - 70g
$10.49 As low as: $9.4465% Non Dairy Dark chocolate blending the freshness of orange and nuttiness of toasted sesame.
Dark 65% cocoa with candied orange peels and toasted sesame. Non Dairy chocolate bar with orange and toasted sesame, blending the freshness of fruit and nutty goodness to this premium chocolate bar. A snack that's rich in antioxidants from its 65% dark chocolate and is friendly to those who are lactose intolerant. Gourmet chocolate never tasted so pure. Net wt.: 70g/2.5oz
*Handcrafted in New Jersey at Michel Cluizel's Chocolatrium
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Venchi Voluttuoso Croccante 77% Dark Chocolate & Nibs Bar - 70g$10.09 As low as: $9.0877% extra dark chocolate, enriched with crunchy nibs of roasted cocoa beans from South America.
A luxurious blend of 77% extra dark chocolate enriched with crunchy cocoa bean nibs for a unique texture and a voluptuous flavour. This bar opens up to reveal light notes of fruit fondue, sweet spices and nuts. It pairs perfectly with coffee, hibiscus tea, red and passito wines, and fruit juices. Net wt 70g / 2.46oz Learn More -
Michel Cluizel Guayas Ecuador 70% Dark Chocolate with Almonds Bar - 100g
$13.59 As low as: $12.2370% certified organic, gluten-free, and vegan chocolate! Made with whole almonds from Valencia, Spain, ground in the traditional way.
This gourmet dark chocolate bar with almonds in 70% cocoa. It's also certified organic chocolate, gluten-free chocolate, and vegan chocolate! It's made with whole almonds from Valencia, Spain, ground in the traditional way. Powerful and delicious, it draws its dark chocolate strength from the 70% Grand Cru Guayas cocoa that composes it. Net wt 100g / 3.5oz Learn More -
Pralus Colombie 75% Single Origin Dark Chocolate Bar - 100 g
$10.79 As low as: $9.71Explore the sweetness of Pralus Colombie 75% Dark Chocolate: A captivating Colombian journey.
Indulge in the exquisite Pralus Colombie 75% Single Origin Dark Chocolate Bar, a creation by the renowned French chocolatier François Pralus. Crafted with meticulous expertise since 1991, Pralus sources cocoa globally to create distinctive single origin chocolate bars. This Colombian masterpiece boasts a powerful nose, good aromatic balance, and delightful notes of coffee, buttered caramel, and a slightly astringent aftertaste. Produced with the same recipe as other Pralus chocolates, this 75% cocoa delight surprises with its incredible sweetness and butterscotch flavor, making it an ideal entry into the world of dark chocolate. Experience the legacy of François Pralus in every bite, where quality craftsmanship meets exceptional taste. Learn More -
Domori Trinitario Colombia 70% Single Origin Dark Chocolate Napolitain Single - 4.7 g
$1.69Domori Trinitario Colombia Teyuna 70% – Delicate Sweetness, Colombian Elegance!
Experience the exquisite Domori Trinitario Colombia Teyuna 70% Dark Chocolate Napolitain at Chocosphere. Crafted from Trinitario Colombian cacao, this 4.7g square delivers a delicate and complex profile, with natural sweetness and notes of caramel, cashews, and ripe fruits. Hailing from the Colombian region of Tierralta, this elegant chocolate embodies rare sweetness and finesse, with a honey aftertaste. Domori's dedication to preserving nature and humanity is embodied in this unique cocoa selection. Domori's Colombian Trinitario "Teyuna" bars earned the prestigious Tavoletta d'Oro award, a testament to the chocolate's excellence. Choose from single squares, a 37-piece bag at about 179 grams, or a 1kg box of about 185 squares and embark on a flavor journey inspired by Colombian heritage. Learn More -
Michel Cluizel Chocolats de Plantation Dark Chocolate Squares Gift Box - 16pc
$25.49 As low as: $22.94Gift box of 16 savory single-estate chocolates from seven plantations.
Embark on a chocolate odyssey with Michel Cluizel's Chocolats de Plantation Dark Chocolate Napolitains Gift Box. This 16-piece sampler is a delicious journey through seven unique plantations, showcasing the diverse flavor notes that each soil type and climate bring to these single-estate cocoa beans. Including Mokaya Organic (Mexico), Los Ancones Organic (Dominican Republic), El Jardin (Colombia), Vila Gracinda (Sao Tome), Mangaro (Madagascar), Riachuelo (Brazil) and La Laguna (Guatemala), these individually wrapped chocolates take your taste buds around the world. These expertly crafted chocolates capture the essence of each plantation, and each square unveils a distinctive taste, highlighting Michel Cluizel's mastery and commitment to the finest chocolate. Perfect for your next chocolate-tasting adventure. Learn More -
Pralus Colombie 75% Bulk Squares 1Kg
$67.3975% cacao wrapped squares, single origin.
François Pralus' Colombie dark chocolate bulk squares are made with single origin Colombian Trinitario cacao. Powerful nose, good aromatic balance, coffee, buttered caramel, slightly astringent after taste. 75% Cocoa. 1 Kg / 2.2 lbs . Sold by weight, not piece count. ( May be repackaged by Chocosphere ) Learn More -
Pralus Colombie 75% Single Origin Dark Chocolate Napolitains Bag - 33 pc ~ 181g
$25.9975% cacao wrapped squares, single origin.
François Pralus' Colombie dark chocolate bulk squares are made with single origin Colombian Trinitario cacao. Powerful nose, good aromatic balance, coffee, buttered caramel, slightly astringent after taste. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. Learn More