Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
|
-
Fjak Tanzania 75% Cacao Dark Chocolate Bar - 60g
$12.49 As low as: $11.24 -
Fjak Carrot Cake 35% White Chocolate Bar - 60g
A carrot cake experience in every bite with cinnamon, ginger, and lemon in white chocolate.
$11.39 As low as: $10.25Out of stock
-
Fjak Licorice Root and Sea Salt 50% Milk Chocolate Bar - 60g
$11.09 As low as: $9.98Out of stock
-
Fjak Raspberry Caramels in 70% Dark Chocolate Box - 90g
$18.89 As low as: $17.00Out of stock