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Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Bonnat Porcelana 75% Single Origin Dark Chocolate Bar - 100g
$21.69 As low as: $19.52 -
Bonnat 100% Cacao Dark Chocolate Bar - 100g
$13.89 As low as: $12.50 -
Bonnat Chuao 75% Single Origin Dark Chocolate Bar - 100g
Timeless Elegance: Bonnat Chuao 75%—Indulge in the soulful notes of the finest Venezuelan cocoa, a true Grand Cru.
Learn More$11.09 As low as: $9.98
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Bonnat El Rosario 75% Single Origin Dark Chocolate Bar - 100g
$10.89 As low as: $9.80 -
Bonnat Puerto Cabello 75% Single Origin Dark Chocolate Bar 100g
$11.09 As low as: $9.98 -
Valrhona Cocoa Nibs - 1kg
$63.09
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Bonnat Chuao Village 75% Dark Chocolate Bar - 100g
$16.89 As low as: $15.20Out of stock
7 Item(s)
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