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Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Domori Criollo Canoabo 62% Single Origin Dark Chocolate Drops - 1kg
$60.09 -
Domori Criollo Chuao 100% Single Origin Cocoa Mass Drops - 1kg
$69.89 -
Valrhona Araguani Les Feves 72% Single Origin Dark Chocolate Discs - 1 kg
Valrhona Araguani 72%: Venezuela's cacao masterpiece. Bold, bitter-sweet, with vanilla and woody notes.
Learn More$75.69
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Valrhona Araguani Les Feves 72% Single Origin Dark Chocolate Discs - 3kg
Valrhona Araguani 72%: Venezuela's cacao masterpiece. Bold, bitter-sweet, with vanilla and woody notes.
Learn More$190.09 -
Domori Criollo Ocumare 72% Single Origin Dark Chocolate Drops - 1kg
$60.09Out of stock
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Domori Criollo Chuao 75% Single Origin Dark Chocolate Drops - 1kg
$60.09Out of stock
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Domori Criollo Ocumare 100% Single Origin Cocoa Mass Drops - 1kg
$60.09Out of stock
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Domori Sur del Lago 100% Single Origin Dark Chocolate Discs - 1kg
$61.19Out of stock
8 Item(s)
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