Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503-692-3323
Online & Phone Orders Only
Hours: 8:30AM-4:30PM PT M-F

Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.

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  1. Republica del Cacao Republica del Cacao Ecuador-Dominican Republic 70% Cacao Buttons

    Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons Bag - 1kg

    $39.79

    Symphony of Flavors – 70% Dark Delight for your creations.
    Savor the Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons, a captivating blend of fine flavor Arriba Nacional cacao from Ecuador and cocoa from small Dominican Republic plantations. Infused with the essence of the region, these 2.3 gram chocolate buttons offer a symphony of fruity and roasted notes, striking a perfect balance between acidity and bitterness. Concluding with subtle hints of dry nuts and yellow fruits, it delivers a powerful chocolate taste, making it an ideal choice for various pastry applications. Crafted for versatility, its high fluidity ensures excellence in molding, enrobing, and enhancing sauces and beverages. Elevate your culinary creations with this non-GMO delight, available in a factory 2.5 kg bag or a convenient recloseable 1 kg bag repackaged by Chocosphere.

    Now made with sunflower lecithin. May contain traces of soy.

    Learn More
  2. Republica del Cacao RDC Ecuador-Dominican Republic 70% Dark Chocolate Buttons Bag - 2.5 kg

    Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons Bag - 2.5kg

    $83.79

    Symphony of Flavors – 70% Dark Delight for your creations.
    Savor the Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons, a captivating blend of fine flavor Arriba Nacional cacao from Ecuador and cocoa from small Dominican Republic plantations. Infused with the essence of the region, these 2.3 gram chocolate buttons offer a symphony of fruity and roasted notes, striking a perfect balance between acidity and bitterness. Concluding with subtle hints of dry nuts and yellow fruits, it delivers a powerful chocolate taste, making it an ideal choice for various pastry applications. Crafted for versatility, its high fluidity ensures excellence in molding, enrobing, and enhancing sauces and beverages. Elevate your culinary creations with this non-GMO delight, available in a factory 2.5 kg bag or a convenient recloseable 1 kg bag repackaged by Chocosphere.

    Now made with sunflower lecithin. May contain traces of soy.

    Learn More
  3. Republica del Cacao Republica del Cacao Ecuador 40% Cacao Milk Chocolate

    Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons Bag - 1 kg

    $39.89

    Nacional Arriba Charm: 40% Caramelized Milk Chocolate – Unveiling Ecuador's finesse.
    Savor the decadence of Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons, meticulously crafted by the Chiriboga brothers for Chocosphere. Dark in color and sourced from Ecuador's Andes and coastal plains, this chocolate boasts warm and complex caramel notes, harmonizing with pure Nacional Arriba flavors. Using a revived ancient process, the milk is slowly and naturally caramelized, culminating in a sublime blend of honey, roasted nuts, and warm biscuits. With no added flavoring, these 2.3 gram buttons embody pure, natural, and authentic goodness, and are ideal for mousses and ganaches. Available in a factory 2.5 kg bag or a recloseable 1 kg bag, repacked by Chocosphere, bring the essence of Ecuador to your chocolate creations.

    Now made with sunflower lecithin. May contain traces of soy.

    Learn More
  4. Republica del Cacao Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons Bag - 2.5kg 18844

    Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons Bag - 2.5kg

    $81.09

    Nacional Arriba Charm: 40% Caramelized Milk Chocolate – Unveiling Ecuador's finesse.
    Savor the decadence of Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons, meticulously crafted by the Chiriboga brothers and brought to you by Chocosphere. Dark in color and sourced from Ecuador's Andes and coastal plains, this chocolate boasts warm and complex caramel notes, harmonizing with pure Nacional Arriba flavors. Using a revived ancient process, the milk is slowly and naturally caramelized, culminating in a sublime blend of honey, roasted nuts, and warm biscuits. With no added flavoring, these 2.3 gram buttons embody pure, natural, and authentic goodness, and are ideal for mousses and ganaches. Available in a factory 2.5 kg bag or a recloseable 1 kg bag, repacked by Chocosphere, bring the essence of Ecuador to your chocolate creations.

    Now made with sunflower lecithin. May contain traces of soy.

    Learn More
  5. Republica del Cacao Republica del Cacao Ecuador White Chocolate Buttons

    Republica del Cacao Ecuador Single Origin 31% White Chocolate Buttons Bag - 1 kg

    $58.69

    Unique Sweetness: Republica del Cacao's Ecuador White – Unparalleled flavor.
    Indulge in the extraordinary Republica del Cacao Ecuador Single Origin 31% White Chocolate Buttons, the first-ever white chocolate crafted from Ecuador-Origin ingredients. Sourced locally from the coastal plains and milking communities near the Cayambe Volcano, this unique white chocolate boasts a natural sweetness and fresh cream taste. The creamy texture, initially subtly salty, transforms into a delightful blend of fresh hazelnut and a touch of natural vanilla. República del Cacao's commitment to minimal sugar ensures an unparalleled white chocolate experience. Perfect for ganaches, molding, enrobing, and beverages, these buttons are available in a factory 2.5 kg bag or a recloseable 1 kg bag, repacked by Chocosphere, bringing the essence of Ecuador to your creations. Learn More
  6. Republica del Cacao RDC Ecuador Single Origin 31% White Chocolate Buttons Bag - 2.5 kg

    Republica del Cacao Ecuador Single Origin 31% White Chocolate Buttons Bag - 2.5 kg

    $102.89

    Unique Sweetness: Republica del Cacao's Ecuador White – Unparalleled flavor.
    Indulge in the extraordinary Republica del Cacao Ecuador Single Origin 31% White Chocolate Buttons, the first-ever white chocolate crafted from Ecuador-Origin ingredients. Sourced locally from the coastal plains and milking communities near the Cayambe Volcano, this unique white chocolate boasts a natural sweetness and fresh cream taste. The creamy texture, initially subtly salty, transforms into a delightful blend of fresh hazelnut and a touch of natural vanilla. República del Cacao's commitment to minimal sugar ensures an unparalleled white chocolate experience. Perfect for ganaches, molding, enrobing, and beverages, these buttons are available in a factory 2.5 kg bag or a recloseable 1 kg bag, repacked by Chocosphere, bringing the essence of Ecuador to your creations. Learn More
  7. Republica del Cacao Republica del Cacao Ecuador 56% Cacao Dark Chocolate Buttons

    Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons Bag - 1 kg

    $30.99

    Dark chocolate 2.3g buttons. Repackaged by Chocosphere.
    Not Suitable for Enrobing or Molding.

    This is a pure Ecuadorian "Nacional Fino de Aroma" chocolate. It displays the characteristic notes of Arriba: white flowers, followed by a toasty coffee flavor and a round and powerful chocolate finish. Its finale has a nice body combined with the typical bitter notes of the Ecuadorian Arriba. It is not suitable for enrobing or molding.

    Now made with sunflower lecithin. May contain traces of soy.

    Net wt 1Kg/2.2bs., repackaged by Chocosphere

    Learn More
  8. Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons Bag - 2.5 kg

    Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons Bag - 2.5 kg

    $50.39

    Arriba Elegance: Ecuador 56% Dark Chocolate – Toasty, powerful, unforgettable.
    Indulge in the sublime Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a pure Ecuadorian "Nacional Fino de Aroma" chocolate. Crafted by República del Cacao, this dark delight captivates with characteristic Arriba notes of white flowers, a toasty coffee flavor, and a powerful chocolate finish. Its unique finale combines a robust body with the iconic bitter notes of Ecuadorian Arriba, creating a truly exceptional chocolate experience. Sourced from fine cacao Arriba beans in Ecuador, this non-GMO chocolate is perfect for mousses, sponges, ganaches, and sauces. Whether in a factory 2.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, elevate your culinary creations with the authentic taste of Latin America. Learn More
  9. Republica del Cacao RDC Ecuador 65% Single Origin Dark Chocolate Buttons Bag - 7.5 kg

    Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons Bag - 7.5 kg

    $208.09

    Pure Indulgence: Ecuador Dark Chocolate – Lingering finish, notes of vanilla and nuts.
    Experience the bold allure of Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons. This powerful chocolate, born from the renowned Cacao Arriba, tantalizes with fruity, toasty, and slightly spicy notes, enhanced by hints of natural vanilla. Enriched with traditional organic Panela sugar from local cane farmers near Quito, the chocolate unveils nutty aromas for a rich flavor profile. With the addition of extra Arriba cocoa butter, Ecuador 65% offers a fluid texture, ideal for enrobing, hand dipping, molding, or enhancing sauces and beverages. Sourced from fine cacao Arriba beans in Ecuador, this chocolate embodies the commitment of República del Cacao to authentic Latin American craftsmanship. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, elevate your culinary creations with this exquisite dark chocolate. Learn More
  10. Republica del Cacao Republica del Cacao Ecuador 65% Cacao Dark Chocolate Buttons

    Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons Bag - 1 kg

    $36.19

    Pure Indulgence: Ecuador Dark Chocolate – Lingering finish, notes of vanilla and nuts.
    Experience the bold allure of Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons. This powerful chocolate, born from the renowned Cacao Arriba, tantalizes with fruity, toasty, and slightly spicy notes, enhanced by hints of natural vanilla. Enriched with traditional organic Panela sugar from local cane farmers near Quito, the chocolate unveils nutty aromas for a rich flavor profile. With the addition of extra Arriba cocoa butter, Ecuador 65% offers a fluid texture, ideal for enrobing, hand dipping, molding, or enhancing sauces and beverages. Sourced from fine cacao Arriba beans in Ecuador, this chocolate embodies the commitment of República del Cacao to authentic Latin American craftsmanship. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, elevate your culinary creations with this exquisite dark chocolate. Learn More
  11. Republica del Cacao Ecuador 55% High‑Fluidity Cacao Buttons

    Republica del Cacao Ecuador High Fluidity 56% Single Origin Dark Chocolate Buttons Bag - 1 kg

    $30.79

    Out of stock

    Ecuador High-Fluidity 56% Buttons – Subtle sweetness, toasty perfection.
    Indulge in the Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a decadent creation blending fine flavor Arriba Nacional cacao from Quininde and Borbon in Esmeraldas, Ecuador. Crafted with cacao butter from Ecuadorian cacao Arriba beans and white sugar sourced from the coastal plains of Guachené, Cauca, Colombia, this 56% dark chocolate offers a subtly sweet taste with toasty notes and soft spices. Its high fluidity makes it perfect for precise molding and enrobing, ensuring a versatile and exquisite chocolate experience. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, savor the richness of Ecuadorian chocolate craftsmanship. Learn More
  12. Republica del Cacao Ecuador 55% High‑Fluidity Cacao Buttons

    Republica del Cacao Ecuador 56% High-Fluidity Single Origin Dark Chocolate Buttons Bag - 7.5 kg

    $169.39

    Out of stock

    Ecuador High-Fluidity 56% Buttons – Subtle sweetness, toasty perfection.
    Indulge in the Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a decadent creation blending fine flavor Arriba Nacional cacao from Quininde and Borbon in Esmeraldas, Ecuador. Crafted with cacao butter from Ecuadorian cacao Arriba beans and white sugar sourced from the coastal plains of Guachené, Cauca, Colombia, this 56% dark chocolate offers a subtly sweet taste with toasty notes and soft spices. Its high fluidity makes it perfect for precise molding and enrobing, ensuring a versatile and exquisite chocolate experience. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, savor the richness of Ecuadorian chocolate craftsmanship. Learn More

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