Chocosphere®
Fine Chocolates from Around the World since 1998
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Delight in the smooth, rich flavor of chocolate made from Vietnamese cacao, grown in the country’s fertile, tropical regions. Known for its bold, earthy taste with hints of spice and cocoa, Vietnamese cacao delivers a deep and complex chocolate experience.

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  1. Belvie Belvie Black Diamond 100% Single Origin Dark Chocolate Bar - 80 grams

    Belvie Black Diamond 100% Single Origin Dark Chocolate Bar - 80g

    Out of stock

    Belvie's Black Diamond 100%—Limited Edition, profound Vietnamese cocoa from volcanic soil.
    Indulge in Belvie's Black Diamond 100% Single Origin Dark Chocolate Bar, an 80g Limited Edition masterpiece that unveils the remarkable flavors of Vietnamese cocoa beans cultivated in the Dong Nai province's central highlands. Just as black diamonds are the fruits of a volcano, these beans are the fruit of cacao trees growing on volcanic soil. With ingredients limited to unsweetened 100% cacao, this unique chocolate delivers an extraordinary fusion of red fruit and profound chocolate notes for a sensational, unadulterated experience. Embrace the extraordinary character of Belvie's Black Diamond Chocolate at Chocosphere today! Learn More
  2. Belvie Black Pearl 80g bar

    Belvie Black Pearl 85% Cacao Chocolate Bar - 80g

    Out of stock

    Limited Edition
    Single-cru dark chocolate from Vietnam.
    Belvie Black Pearl 85% is a Limited Edition bar. Along the banks of one of the 7 dragons (arms) of the great Mekong river, in the lush delta of the province of Ben Tre in Vietnam, the cacao trees of Mr. Nguyen's small plantation take advantage of the rich alluvial soil coming from the Tibetan Highlands to the South China Sea. These exceptional cacao trees allowed Belvie to make this rare pearl of chocolate with a rich fruity and spicy flavour. 85% cacao. Net wt: 80g / 2.8oz Learn More

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