|
Experience the bold, rich flavor of chocolate made from Nicaraguan cacao, grown in the country’s fertile, volcanic soils. Known for its well-balanced taste with earthy undertones, hints of red fruit, and a touch of spice, Nicaraguan cacao offers a smooth and complex chocolate experience.
|
2 Item(s)
per page
Grid List (with details)
-
Bonnat Fraise Fondant 65% Dark Chocolate & Strawberry Fondant Bar - 100g
$15.89 As low as: $14.30 -
Bonnat El Castillero 75% Single Origin Dark Chocolate Bar - 100g
Dive into Bonnat's El Castillero: a dark chocolate delight with honey and yellow fruit notes.
Learn More$16.79 As low as: $15.11
2 Item(s)
per page
Grid List (with details)