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Discover the rich, complex flavors of cacao from Central America and Mexico, regions with a deep heritage of chocolate cultivation. From the smooth, velvety texture of Mexican cacao to the bright, fruity notes of cacao from Guatemala and Costa Rica, this area offers a diverse range of flavor profiles. The region’s cacao is known for its balance of sweetness, earthiness, and spice, with hints of vanilla, cinnamon, and nuts. Grown in the fertile volcanic soils and lush climates, cacao from Central America and Mexico continues to be revered for its quality and craftsmanship, delivering exceptional chocolate experiences that reflect its rich cultural history.
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Michel Cluizel Plantation La Laguna 47% Milk Chocolate Mini-Grammes Bag - 1kg
$87.79Guatemala's single-origin milk chocolate perfection from the heart of the Lanquín Valley.
Savor the flavors of Guatemala with Michel Cluizel Plantation La Laguna 47% Milk Chocolate Mini-Grammes. This single-origin gourmet baking chocolate takes you on a journey to the heart of the Lanquín Valley, where the La Laguna Plantation's trees, descendants of the original Mayan species, thrive. The unique culture and proximity to waterfalls infuse these beans with refreshing notes. Stored for six days in wooden crates before being roasted in France, this chocolate combines the sweetness of milk with La Laguna Plantation's one-of-a-kind flavors. Enjoy its smooth and creamy texture with cappuccino and hot chocolate aromas, hazelnut notes, and a long finish of butterscotch and intense cocoa flavors. Available in both a 3 kg factory bag and a resealable 1 kg bag repacked by Chocosphere. Discover the essence of Guatemalan cocoa in every bite. Learn More -
Michel Cluizel Plantation La Laguna 47% Milk Chocolate Mini-Grammes Bag - 3kg
$214.49Guatemala's single-origin milk chocolate perfection from the heart of the Lanquín Valley.
Savor the flavors of Guatemala with Michel Cluizel Plantation La Laguna 47% Milk Chocolate Mini-Grammes. This single-origin gourmet baking chocolate takes you on a journey to the heart of the Lanquín Valley, where the La Laguna Plantation's trees, descendants of the original Mayan species, thrive. The unique culture and proximity to waterfalls infuse these beans with refreshing notes. Stored for six days in wooden crates before being roasted in France, this chocolate combines the sweetness of milk with La Laguna Plantation's one-of-a-kind flavors. Enjoy its smooth and creamy texture with cappuccino and hot chocolate aromas, hazelnut notes, and a long finish of butterscotch and intense cocoa flavors. Available in both a resealable 3 kg factory bag and a resealable 1 kg bag repacked by Chocosphere. Discover the essence of Guatemalan cocoa in every bite. Learn More -
Michel Cluizel La Laguna Lait 47% Single Origin Milk Chocolate Bar - 70g
$12.29 As low as: $11.06French mastery meets Guatemalan cocoa in this award-winning bar.
Discover Michel Cluizel's exquisite Plantation La Laguna 47% Single Origin Chocolate Bar. This award-winning 70g delight, hailing from the heart of Guatemala's La Laguna Plantation, offers a rich 47% cocoa experience. Immerse your senses in the smooth and creamy texture, where cappuccino and hot chocolate notes merge with hints of hazelnuts and toast, culminating in a long butterscotch finish, accented by robust cocoa and roasted coffee undertones. Indulge in the essence of this single-origin milk chocolate, a testament to Cluizel's dedication to quality and taste. Experience a taste of Lanquín Valley, Guatemala, brought to you by a family-owned French chocolate brand with a legacy dating back to 1948. Learn More
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