Chocosphere®
Fine Chocolates from Around the World since 1998
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Discover the rich, complex flavors of cacao from Central America and Mexico, regions with a deep heritage of chocolate cultivation. From the smooth, velvety texture of Mexican cacao to the bright, fruity notes of cacao from Guatemala and Costa Rica, this area offers a diverse range of flavor profiles. The region’s cacao is known for its balance of sweetness, earthiness, and spice, with hints of vanilla, cinnamon, and nuts. Grown in the fertile volcanic soils and lush climates, cacao from Central America and Mexico continues to be revered for its quality and craftsmanship, delivering exceptional chocolate experiences that reflect its rich cultural history.

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  1. Republica del Cacao Mexico 66% Cacao Buttons 2.5Kg Bag

    Republica del Cacao Mexico 66% Cacao Buttons 2.5Kg Bag

    $95.59

    Dark chocolate 2.3g buttons.

    Fine Mexican cacao is used to craft this excellent chocolate.

    Made with sunflower lecithin. May contain traces of soy.

    Net wt. 2.5Kg/5.5lbs.

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  2. Valrhona Valrhona Tulakalum 75% Single Origin Dark Chocolate Bar - 70 grams 33042

    Valrhona Tulakalum 75% Single Origin Dark Chocolate Bar - 70g

    Tulakalum 75%: Valrhona's tribute to Belize's Mayan heritage—tart, bitter, and irresistible.
    Indulge in the exquisite world of Valrhona's Tulakalum 75% Single Origin Dark Chocolate Bar, a masterful creation that embodies the essence of Belize. Crafted by the renowned chocolatiers at Valrhona, this bar takes you on a journey through the lush landscapes of Belize, with cocoa sourced from the Yamwits valley's unique cacao varieties. Aptly named "Tulakalum," meaning "Together" in the Mayan dialect, this chocolate harmoniously blends the strength of its character with the sweetness of its spices. Experience the rich biodiversity of Belize through the tantalizing notes of fruit and woody cocoa nibs, creating a sensory masterpiece. Valrhona, a trailblazer in the chocolate industry since 1922, brings you a taste that is tart, bitter, and ripe fruit-infused – a testament to their commitment to excellence, sustainability, and the artistry of chocolate. Learn More
  3. Bonnat Bonnat Morenita 65% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Morenita 65% Single Origin Dark Milk Chocolate Bar - 100g

    Out of stock

    Experience floral, spicy, and minty notes in this complex 65% dark milk chocolate.
    Bonnat Morenita 65% Single Origin Dark Milk Chocolate Bar is a sophisticated French creation made from rare Mexican cacao beans. This unique cacao, naturally warm in color like a summer tan, allows for an extraordinary 65% milk chocolate that balances rich cocoa intensity with the beloved caramel hue of classic milk chocolate. This award-winning 100-gram bar offers a complex tasting experience with light floral aromas, hints of spice, and occasional notes of fresh mint, all culminating in a robust cacao finish. Crafted by the Bonnat family, renowned French chocolatiers, Morenita showcases their legacy of bringing out the world’s most exceptional cacao flavors. Learn More

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