Decadent and creamy: Sibo's Milk Choc—45% cacao, a luscious escape.

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Sibo's Milk 45% Single Origin Milk Chocolate Bar is a testament to the artistry of Costa Rica's Sibo Chocolate. Crafted with care, this delightful creation boasts 45% cacao content, offering a unique balance of creaminess and sweetness without being overly saccharine. Revel in the richness of this milk chocolate, which transcends traditional sweetness with a higher cacao concentration. Sibo Chocolate, driven by the vision of Julio Fernandez Amón and George Soriano, continues to redefine the chocolate experience with organic, high-quality ingredients and a commitment to eco-friendly practices, making every bite an indulgence worth savoring. Learn More

Intense Purity: Sibo's Turrialba 100%—Experience the unadulterated intensity of pure Costa Rican dark chocolate.

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Immerse yourself in the unparalleled intensity of Sibo's Pure Cacao 100% Single Origin Dark Chocolate Bar. This extraordinary creation, born in the fertile soils of Costa Rica, reflects Sibo Chocolate's commitment to crafting the finest organic chocolates. The Turrialba 100% Dark Chocolate Bar is a revelation of unsweetened chocolate, delivering an intense sensory experience. Revel in the nutty richness complemented by notes of caramel and coffee, a testament to the meticulous sourcing and processing of fine cacao beans. Sibo's dedication to sustainability, from eco-friendly packaging to their distinctive pre-Columbian designs, ensures a chocolate journey that transcends the ordinary. Learn More

Rare Blend: Sibo's Dark Milk 63%—Costa Rican milk chocolate, exceptionally smooth with intense cacao notes.

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Delight in the exotic allure of Sibo's Dark Milk 63% Single Origin Milk Chocolate Bar, a revelation from the heart of Costa Rica. Meticulously crafted by Sibo Chocolate, this bar is an extraordinary marriage of unusual richness and smoothness. With an exceptional 63% cacao content, it redefines the boundaries of milk chocolate, unveiling a depth of flavor and a velvety texture that tantalizes the senses. Immerse yourself in the world of Sibo, where every bite reveals the culmination of organic excellence, Costa Rican heritage, and a passion for extraordinary chocolate. Learn More

Costa Rican Delight: Sibo Talamanca 70%—a single-origin marvel with hints of dried fruits and rare flavors.

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Delve into the unparalleled sophistication of Sibo's Talamanca 70% Single Origin Dark Chocolate Bar—a testament to the artistry of Costa Rican cacao. Born from the dreams of visionaries Julio Fernandez Amón and George Soriano, this dark chocolate masterpiece is a harmonious symphony of flavors. The Talamanca 70% boasts a complex profile with hints of local herbs, dried fruits, and a subtle caramel undertone—a captivating journey for even the most discerning palate. Sourced from small farms nestled between the Talamanca Mountains and the Bananito River, where the Gaitan family's expertise in cacao spans generations, this chocolate offers a rare and exciting taste of heritage. Elevate your chocolate experience with Sibo, where every bar tells a story of passion and innovation. Learn More

Bold Indulgence: Sibo's 82% Cacao Dark Bar—a journey into pure chocolate essence.

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Experience the essence of purity with Sibo Chocolate's 82% Cacao Single Origin Extra Dark Chocolate Bar. Crafted by Sibo Chocolate in the lush landscapes of Costa Rica, this extraordinary bar is a testament to the vision of founders Julio Fernandez Amón and George Soriano. With meticulous sourcing of organically produced cacao beans and a commitment to minimal sugar, this chocolate embodies the truest form of indulgence. Revel in the robust notes of coffee and caramel that dance on your palate, inviting you into the heart of Costa Rican cacao excellence. Encased in eco-friendly packaging adorned with pre-Columbian designs, Sibo's 82% Cacao Extra Dark Chocolate Bar is a celebration of simplicity and sophistication. Learn More

Experience the harmony: Sibo's 63% Milk Chocolate with Coffee Toffee crunch.

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Savor the rich symphony of flavors with Sibo Chocolate's Coffee Toffee 63% Single Origin Milk Chocolate Bar. Crafted in Costa Rica by visionaries Julio Fernandez Amón and George Soriano, this bar embodies their dream of creating world-class, organic chocolate. With 63% cacao content, it delivers a crowd-pleasing experience—a sweet and buttery coffee crunch that tantalizes the taste buds. Sibo Chocolate's commitment to fine, organically produced cacao beans is evident in this delightful creation. As pioneers of unusual flavors, they invite you to indulge in the harmony of Costa Rican milk chocolate and the irresistible crunch of coffee toffee. Packaged in eco-friendly materials adorned with pre-Columbian designs, Sibo Chocolate continues to redefine the chocolate experience for enthusiasts worldwide. Learn More

Savor the extraordinary: Sibo's 70% Dark Chocolate with Crystallized Ginger.

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Indulge in Sibo Chocolate's Crystallized Ginger 70% Single Origin Dark Chocolate Bar, born in Costa Rica. Crafted by Julio Fernandez Amón and George Soriano's dream, this exceptional ginger-infused dark chocolate boasts a bold 70% cacao content, offering a unique blend of spice and sweetness with a lingering cocoa finish. Sibo Chocolate's commitment to fine, organically produced cacao beans is evident, creating a harmonious balance of flavors. Pioneers of unusual combinations, Sibo invites you to experience the distinct warmth of crystallized ginger interwoven with the richness of Costa Rican dark chocolate. This bar, encased in eco-friendly packaging adorned with pre-Columbian designs, is a celebration of flavor, innovation, and craftsmanship—a testament to Sibo Chocolate's dedication to an exceptional chocolate experience. Learn More

Savor the allure of Sibo's 45% Cardamom & Coffee Milk Chocolate Bar.

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Elevate your chocolate experience with the Sibo Cardamom & Coffee 45% Single Origin Milk Chocolate Bar. Crafted by Sibo Chocolate, born in the heart of Costa Rica in 2007, this exquisite creation reflects the founders' dream of producing high-quality, globally competitive chocolate. Defying conventional wisdom during the 2008 recession, Julio Fernandez Amón and George Soriano envisioned an organic Costa Rican chocolate that could rival the world's best. The Cardamom & Coffee Milk Chocolate Bar, with 45% cacao content, is a testament to their dedication. Inspired by Arabic-style coffee, it unfolds with the aromatic richness of cardamom followed by the bold essence of coffee. Sibo Chocolate's commitment to fine, organically produced cacao, eco-friendly packaging, and pre-Columbian designs ensures a delightful journey for chocolate enthusiasts worldwide. Learn More

Chocolate Symphony: Sibo's Macadamia Noir Indulgence—Costa Rican macadamia nuts cloaked in 63% dark milk chocolate.

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Indulge in the exotic allure of Sibo's 63% Dark Milk Chocolate Covered Macadamia Nuts—a tantalizing creation from the heart of Costa Rica. Immerse yourself in the luscious blend of creamy macadamia nuts enrobed in a velvety coat of 63% dark milk chocolate, curated to perfection by Sibo Chocolate. The enchanting fusion of dark and milk chocolate elevates the nutty richness to new heights, creating a symphony of flavors that dance on your palate. Encased in a convenient resealable pouch, this harmonious treat beckons you to experience the essence of Sibo, where organic excellence meets the artistry of chocolate making. Learn More

Discover Sibo's Fine Chocolate Bonbons—4 exquisite truffles, each a flavor journey. Note: Appearance of truffles may vary from photo.

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Immerse yourself in the rich tapestry of Sibo Chocolate's Fine Chocolate & Caramel Bonbon Gift Box. This exquisite collection, packaged in a lovingly handmade box with cacao husks and recycled paper, unveils nine delectable 10-gram Costa Rican chocolate truffles. Each masterpiece is a testament to the dream of Julio Fernandez Amón and George Soriano, who founded Sibo Chocolate, envisioning organic, world-class chocolate. From the childhood nostalgia of Sea Salt to the internationally acclaimed Tart Lime & Apple, these truffles embody Sibo's commitment to fine, organically produced cacao beans. The eco-friendly packaging and pre-Columbian designs add an extra layer of distinction, offering a sensory journey for chocolate enthusiasts worldwide. Your assortment may contain one or more of the following:

Sea Salt / Sal Marina
A touch of Costa Rican sea salt adds a layer of flavor to this childhood classic.

Spice / Especias
Cardamom, Ceylon cinnamon, nutmeg and a hint of chili pepper (red design).

Lime & Basil / Limón & albahaca
Fragrant citrus mingles with fresh basil in a white chocolate truffle (yellow design).

Vanilla Bean / Vainilla
Aromatic organic vanilla beans from Costa Rica’s Central Pacific coast and milk chocolate (white design).

Orange Liqueur/ Licor de naranja
Luscious soft caramel with crystallized orange zest.

Ginger & Coconut Milk / Jengibre y leche de coco
Burnt-sugar caramel in a rich, extra dark chocolate shell.

Honey Lavender / Miel de Abeja con Lavanda
Organic honey from Santo Domingo de Heredia and fresh lavender from Sibo's garden.

Wild Berry / Bayas silvestres
Herbal tea and dried berries infused in milk chocolate ganache (violet design).

Tart Lime & Apple / Limón con manzana
Internationally award-winning caramel, tart and sweet to awaken your taste buds.

Fresh Mint / Menta 
Classic dark chocolate and organic peppermint (green design)

Cappucino / Capuchino
Reminiscent of café con leche, using award winning coffee from the Tarrazú region.

Orange & Cinnamon / Naranja con canela
A classic with Ceylon cinnamon (orange design)

Tequila Shot / Tequila
Lime and tequila white chocolate truffle with a layer of sea salt caramel.

Passion Fruit Taragon / Maracuyá y Estragón
Bold flavored tropical fruit and tarragon from the garden.

Strawberry Balsamic / Fresa y balsámico
A perfect balance of sweet and tart and a hint of black pepper.

Irish Coffee / Café Irlandés
A perfect pairing of coffee and Irish whiskey with vanilla bean.

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Single-origin Costa Rican Dark Chocolate with Roasted Almonds

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Embark on a sensory journey with Sibo's Roasted Almonds in 70% Single Origin Dark Chocolate Bar—a sublime blend of craftsmanship and Costa Rican terroir. Crafted from Brunca cacao, this single-origin marvel boasts a 70% cacao content, elevating your chocolate experience to unprecedented heights. Nestled near Piedras Blanca National Park in Costa Rica's southern Pacific region, the remote farm producing this cacao showcases clear criollo genetics, promising a rare and exquisite flavor profile. Sibo's commitment to experimentation ensures each batch yields pleasant surprises, unveiling complex flavors and a lingering finish. Indulge in the harmonious marriage of rich dark chocolate and perfectly toasted almonds, where every bite is a testament to Sibo's dedication to quality and innovation. Learn More

Cranberries covered in 70% dark chocolate.

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A pouch of dried cranberries covered in 70% dark chocolate. Net wt: 100g / 3.5oz. Learn More

Cinnamon Bliss: Sibo's Milk Chocolate Almonds—45% milk chocolate, cinnamon-dusted perfection.

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Savor the indulgence of Sibo's Cinnamon-Dusted Milk Chocolate Covered Almonds—a delectable blend of premium ingredients and innovative craftsmanship. Immerse yourself in the rich symphony of flavors as each almond is generously coated in velvety 45% milk chocolate, offering a perfect balance of sweetness and creaminess. The enchanting touch of cinnamon adds a warm and aromatic layer, elevating this treat to a harmonious fusion of textures and tastes. Packaged in a convenient pouch, it's an irresistible combination that will transport your taste buds to a world of blissful chocolate delight. Learn More

Indulge in the rich taste of Costa Rican dark chocolate paired with the sweetness of caramel and a touch of sea salt.

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Sibo Salted Caramel 70% Dark Chocolate Bar is an exquisite creation from Costa Rica's renowned Sibo Chocolate. Crafted with organically sourced cacao beans, this chocolate bar is a perfect blend of sweet and savory, featuring rich 70% dark chocolate interspersed with bits of salted caramel. The journey begins with a luscious caramel sweetness that evolves into a sophisticated, savory touch, culminating in a long, satisfying chocolate finish. Packaged in eco-friendly materials adorned with pre-Columbian designs, this 50-gram bar not only delights the palate but also showcases Sibo's commitment to sustainable and artistic craftsmanship. Experience the unique flavors and impeccable quality that have made Sibo Chocolate a favorite among connoisseurs worldwide. Learn More

Island Temptation: Sibo's Milk Chocolate Coconut—Indulge in the tropical fusion of flavors.

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Savor the tropical allure of Sibo's Milk Chocolate Covered Coconut—a luscious creation meticulously crafted by Sibo Chocolate. Immerse yourself in the velvety embrace of Costa Rican 45% milk chocolate enveloping each succulent coconut piece. Indulge in the harmonious fusion of creamy milk chocolate and the naturally sweet essence of coconut, transporting your taste buds to a paradise of flavor. Packaged in a convenient resealable pouch, this delightful treat offers a tantalizing escape whenever you desire. Experience the essence of Sibo, where passion for high-quality ingredients meets the artistry of chocolate making. Learn More