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Discover the rich, complex flavors of cacao from Central America and Mexico, regions with a deep heritage of chocolate cultivation. From the smooth, velvety texture of Mexican cacao to the bright, fruity notes of cacao from Guatemala and Costa Rica, this area offers a diverse range of flavor profiles. The region’s cacao is known for its balance of sweetness, earthiness, and spice, with hints of vanilla, cinnamon, and nuts. Grown in the fertile volcanic soils and lush climates, cacao from Central America and Mexico continues to be revered for its quality and craftsmanship, delivering exceptional chocolate experiences that reflect its rich cultural history.
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Bonnat Kuna Balam 75% Single Origin Dark Chocolate Bar - 100g
$18.19 As low as: $16.37 -
Michel Cluizel Mokaya Noir BIO 75% Single Origin Dark Chocolate Bar - 70g
$12.29 As low as: $11.06 -
Republica del Cacao Mexico 66% Cacao Buttons 1Kg Bag
$44.69
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Republica del Cacao Mexico 66% Cacao Buttons 2.5Kg Bag
$95.59 -
Michel Cluizel Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes Bag - 1kg
$96.99 -
Michel Cluizel Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes Bag - 3kg
$236.89
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Bonnat Selva Maya 75% Single Origin Dark Chocolate Bar - 100 g
$17.39 As low as: $15.65 -
Bonnat Xoconuzco 75% Single Origin Dark Chocolate Bar - 100g
$17.39 As low as: $15.65 -
Michel Cluizel Chocolats de Plantation Dark Chocolate Squares Gift Box - 16pc
$25.49 As low as: $22.94
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Michel Cluizel Ganaches D'Exception Assorted Dark Chocolate Truffles - 28pc
$71.29 As low as: $64.16Out of stock
10 Item(s)
per page
Grid List (with details)