Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503-692-3323
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Hours: 8:30AM-4:30PM PT M-F

Explore the rich and diverse flavors of Caribbean cacao, known for its smooth, aromatic profiles and vibrant sweetness. From the fruity, floral notes of Dominican Republic cacao to the complex richness of Trinidad and Tobago, the Caribbean offers a wide variety of cacao flavors shaped by its tropical climate and fertile soils. Grown in regions renowned for their artisanal cacao production, Caribbean beans are prized for their bold yet nuanced taste, making them a favorite among chocolate connoisseurs. Immerse yourself in the unique chocolate experiences that the Caribbean’s exceptional cacao has to offer.

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  1. Bonnat Bonnat Cuba 75% Single Origin Dark Chocolate Bar - 100 g

    Bonnat Cuba 75% Single Origin Dark Chocolate Bar - 100g

    Indulge in Bonnat Cuba 75%—a floral, bittersweet Caribbean journey.
    Bonnat's Cuba 75% Single Origin Dark Chocolate Bar embodies the essence of Cuban cocoa, a journey of flavor and sophistication crafted by Bonnat Chocolatier. Delight in the sweet nuances of the Greater Antilles with delicate floral notes, encapsulated within the rich depths of this bittersweet chocolate. Experience the pulsating variations and devilish beat of Cuban cacao, a symphony of taste awaiting the discerning connoisseur. Indulge in the sun-kissed richness of Bonnat's French chocolate craftsmanship, where tradition meets innovation in every decadent bite. Learn More
  2. Pralus Francois Pralus Dominican Republic BIO 75% Dark Chocolate Napolitains Bag - 33 pc ~ 181 grams

    Pralus Dominican Republic BIO 75% Dark Chocolate Napolitains Bag - 33 pc ~ 181g

    $25.99

    Taste of the Tropics: Pralus Dominican BIO—Exotic Trinitario notes in every bite.

    Indulge in the exquisite Pralus Dominican Republic BIO 75% Single Origin Dark Chocolate Napolitains. François Pralus, a distinguished French chocolatier, meticulously crafts these BIO Organic EU certified squares with Trinitario cacao from the Dominican Republic. A symphony of flavors unfolds—spicy, fruity, with a hint of tannin and a lingering woody finish. Each 5.5g square, perfect for a single taste, encapsulates the essence of the region's cocoa. With 75% cocoa content, this chocolate is a testament to Pralus' commitment to quality.

    Packaged in a 1 kg box, a bag of 33 squares, or available individually, savor the richness of Trinitario beans, a true expression of chocolate artistry.

    Learn More
  3. Pralus Dominican Republic BIO 75% Square

    Pralus Dominican Republic BIO 75% Bulk Squares 1Kg

    $67.39

    75% cacao wrapped squares, single origin. EU Organic.
    François Pralus' Dominican Republic BIO dark chocolate bulk squares are BIO Organic EU certified, made with single origin cacao from the Dominican Republic. Spicy, fruity, tannin, woody and long on the palate. Cocoa origin: Dominican Republic. 75% Cocoa. 1 Kg / 2.2 lbs .Sold by weight, not piece count. ( May be repackaged by Chocosphere ) Learn More
  4. Pralus Dominican Republic BIO 75% Square

    Pralus Dominican Republic BIO 75% Single Square - 5g

    $1.79

    75% cacao wrapped square, single origin. EU Organic.
    François Pralus' Dominican Republic BIO dark chocolate bulk squares are BIO Organic EU certified, made with single origin cacao from the Dominican Republic. Spicy, fruity, tannin, woody and long on the palate. Spicy, fruity, tannin, woody and long on the palate. Cocoa origin: Dominican Republic. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / 0.175oz net weight. Learn More
  5. Valrhona Valrhona Oriado Organic 60% Dark Chocolate Bar - 70 grams  33043

    Valrhona Oriado Organic 60% Dark Chocolate Bar - 70g

    Oriado Organic 60%: Valrhona's blend of Dominican and Peruvian cocoa—a journey of intensity, fruit, and creamy vanilla.
    Discover the symphony of flavors in Valrhona's Oriado Organic 60% Dark Chocolate Bar. Meticulously crafted by the chocolate pioneers at Valrhona, this exquisite blend of exceptional cocoa beans from the Dominican Republic and Peru creates a harmonious balance. The Dominican Republic's fertile soil, nourished by regular rains and sunshine, complements the cacao trees of Peru's Piura region, thriving in a unique "cocoa oasis" sustained by intricate irrigation channels. ORIADO 60% unveils a sensory experience, beginning with the fullness and intensity of cacao, gradually transforming into ripe and acidic fruit notes, and finishing with a creamy vanilla mellowness that delicately melts in your mouth. Dive into the world of fair and sustainable chocolate, where Valrhona's commitment to organic and fair trade ingredients ensures a delicious and responsible indulgence. Learn More
  6. Michel Cluizel Hacienda Bio Los Ancones Mini-Grammes Bag - 1Kg 20494

    Michel Cluizel Los Ancones BIO 73% Dark Chocolate Mini-Grammes Bag - 1kg

    $95.99

    New Formula! Dark Couverture 73% cacao, Caribbean, Repackaged.
    Michel Cluizel Hacienda Los Ancones Couverture Bittersweet, Single Plantation, Cocoa Origin Santo Domingo, Caribbean, 73% Cocoa. Michel Cluizel's traditional couvertures contain no lecithin emulsifiers of any kind, and are now molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net wt.1 Kg / 2.2 Lb bag, Repackaged by Chocosphere.
    EU Bio, Not USDA Organic Learn More
  7. Michel Cluizel Michel Cluizel Los Ancones BIO 73% Dark Chocolate Mini-Grammes Bag - 3kg 20494

    Michel Cluizel Los Ancones BIO 73% Dark Chocolate Mini-Grammes Bag - 3kg

    $234.99

    New Formula! Dark Couverture 73% cacao, Caribbean
    Michel Cluizel Hacienda Bio Los Ancones Couverture Bittersweet, Single Plantation, Cocoa Origin Santo Domingo, Caribbean, 73% Cocoa. Michel Cluizel's traditional couvertures contain no lecithin emulsifiers of any kind, and are now molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net wt. 3kg/6.6lbs
    EU Bio, Not USDA Organic

    Note: Image is of 1Kg factory package Learn More
  8. Republica del Cacao Republica del Cacao Ecuador-Dominican Republic 70% Cacao Buttons

    Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons Bag - 1kg

    $39.79

    Symphony of Flavors – 70% Dark Delight for your creations.
    Savor the Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons, a captivating blend of fine flavor Arriba Nacional cacao from Ecuador and cocoa from small Dominican Republic plantations. Infused with the essence of the region, these 2.3 gram chocolate buttons offer a symphony of fruity and roasted notes, striking a perfect balance between acidity and bitterness. Concluding with subtle hints of dry nuts and yellow fruits, it delivers a powerful chocolate taste, making it an ideal choice for various pastry applications. Crafted for versatility, its high fluidity ensures excellence in molding, enrobing, and enhancing sauces and beverages. Elevate your culinary creations with this non-GMO delight, available in a factory 2.5 kg bag or a convenient recloseable 1 kg bag repackaged by Chocosphere.

    Now made with sunflower lecithin. May contain traces of soy.

    Learn More
  9. Cacao Barry Cacao Barry Saint Domingue Origine Pistoles 70% Single Origin Dark Chocolate Discs - 1 kg

    Cacao Barry Saint Domingue Origine Pistoles 70% Single Origin Dark Chocolate Discs - 1 kg

    $55.19

    Exotic Indulgence: Savor the exquisite bitterness and fruity hints of Cacao Barry's Saint Domingue Origine Pistoles. 4 drop fluidity.
    Discover the rich cocoa character of Cacao Barry's Saint Domingue Origine Pistoles, a 70% single origin dark chocolate from the Dominican Republic. This exquisite dark couverture chocolate boasts a delightful bitterness with long-lasting floral and fruity notes, offering versatility for molding and enrobing. Grown in the Cibao valley, one of the northernmost cocoa regions globally, this chocolate features Forastero beans fermented in wooden boxes, resulting in an exotic and fruity flavor profile with hints of spices, wine, and olives. Join Cacao Barry in the pursuit of quality and conscience, available in factory reclosable 5 kg bags or 1 kg reclosable bags repacked by Chocosphere. Elevate your chocolate creations and savor the true essence of nature. 4 drop fluidity. Learn More
  10. Republica del Cacao RDC Ecuador-Dominican Republic 70% Dark Chocolate Buttons Bag - 2.5 kg

    Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons Bag - 2.5kg

    $83.79

    Symphony of Flavors – 70% Dark Delight for your creations.
    Savor the Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons, a captivating blend of fine flavor Arriba Nacional cacao from Ecuador and cocoa from small Dominican Republic plantations. Infused with the essence of the region, these 2.3 gram chocolate buttons offer a symphony of fruity and roasted notes, striking a perfect balance between acidity and bitterness. Concluding with subtle hints of dry nuts and yellow fruits, it delivers a powerful chocolate taste, making it an ideal choice for various pastry applications. Crafted for versatility, its high fluidity ensures excellence in molding, enrobing, and enhancing sauces and beverages. Elevate your culinary creations with this non-GMO delight, available in a factory 2.5 kg bag or a convenient recloseable 1 kg bag repackaged by Chocosphere.

    Now made with sunflower lecithin. May contain traces of soy.

    Learn More
  11. Michel Cluizel Michel Cluizel Los Anconès BIO 73% Single Origin Dark Chocolate Bar - 70g 12128

    Michel Cluizel Los Anconès BIO 73% Single Origin Dark Chocolate Bar - 70g

    73% Dominican dark chocolate—licorice, raw cocoa, and fruity notes.
    Indulge in the exquisite Michel Cluizel Los Anconès BIO 73% Single Origin Dark Chocolate Bar, a 70g masterpiece of single-origin delight hailing from the Dominican Republic. This organic, gluten-free, and vegan chocolate has been recognized for its exceptional quality, earning two stars at the prestigious Great Taste Awards in 2021. With tasting notes ranging from licorice stick and raw cocoa to tangy hints of green olive, culminating in an aftertaste of raisins and dried apricots, it's a journey for your taste buds. Savor the essence of Los Anconès, where sustainable farming practices and organic purity converge to create an award-winning dark chocolate, a testament to Michel Cluizel's commitment to excellence since 1948. Learn More
  12. Pralus Pralus Cuba 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Cuba 75% Single Origin Dark Chocolate Bar - 100 g

    Cuban Symphony: Pralus Cuban dark chocolate, 75%, a melody of spicy licorice and hints of peppery notes.
    Indulge in the exquisite Pralus Cuba 75% Single Origin Dark Chocolate Bar, a rare gem crafted by François Pralus. This unique chocolate is made exclusively with Cuban cacao, showcasing the chocolatier's unparalleled skill. The flavor journey is a sensory delight with spicy licorice, a hint of pepper, and a lingering palate experience. With 75% cocoa content, this bar embodies the essence of Cuba, evoking the island's rich cultural tapestry. Don't miss the chance to savor the scarcity and richness of Cuban chocolate, a true testament to Pralus' mastery in every delectable bite. Learn More
  13. Amedei Amedei Grenada 85% Single Origin Dark Chocolate Bar - 50 grams 5368

    Amedei Grenada 85% Single Origin Dark Chocolate Bar - 50g

    Amedei's 85% Cocoa Elegance: Italian mastery, Grenada's essence, notes of compote, dried fruit, exclusive indulgence.
    Discover the Caribbean's exquisite essence with Amedei's Grenada 85% Single Origin Dark Chocolate Bar, now with an even higher cocoa percentage. Created by the passionate Italian chocolate maker Amedei, this chocolate embodies the classic Caribbean chocolate experience, where the unique volcanic terroir of the plantations is smoothed by a round sweetness. With flavor notes of compote and dried fruit, this single-origin Grenada bar unveils the genetic diversity of cocoa varieties influenced by the region's terroir. Indulge in the pureness and craftsmanship of Amedei, one of the most acclaimed chocolate makers in the world, available exclusively at Chocosphere, your gateway to global chocolate delights. Learn More
  14. Nirvana Nirvana Spicy Aztec Organic 72% Single Origin Dark Chocolate Bar - 100 g

    Nirvana Spicy Aztec Organic 72% Single Origin Dark Chocolate Bar - 100g

    Spice up your day with Nirvana's 72% Dark Chocolate delight.
    Savor Nirvana's Organic Spicy Aztec 72% Single Origin Chocolate Bar, a divine creation from master chocolatiers Nirvana. This 100g dark chocolate masterpiece harmoniously blends spicy chili pepper, vanilla, cinnamon, nutmeg, and almonds, resulting in an exquisite chocolate with a bold 72% cocoa content, offering a delightful kick. Paying homage to the Aztec's ancient chocolate recipe, this dark organic chocolate is sourced from Fair Trade-certified farmers in the Dominican Republic, cultivating the renowned Trinitario cocoa beans. Immerse yourself in pure goodness and experience the Aztec's chocolate legacy in every bite. Learn More
  15. Nirvana Nirvana Sea Salt & Caramel Organic 72% Single Origin Dark Chocolate Bar - 100 g

    Nirvana Sea Salt & Caramel Organic 72% Single Origin Dark Chocolate Bar - 100g

    Nirvana's Organic Sea Salt & Caramel: Bold and delectable.
    Experience Nirvana's Organic Sea Salt & Caramel 72% Single Origin Dark Chocolate Bar, a tantalizing creation from Nirvana. This 100g dark chocolate masterpiece seamlessly marries the boldness of 72% cocoa content with the sweet allure of Sea Salt and Caramel. A unique, captivating, and utterly delicious combination that lingers on your palate. Ethically sourced from Fair Trade farmers in the Dominican Republic, this dark organic chocolate boasts the renowned Trinitario cocoa beans, ensuring both your satisfaction and the well-being of cocoa growers. Indulge in the pure goodness of this extraordinary chocolate. Learn More

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