|
Explore the rich and diverse flavors of Caribbean cacao, known for its smooth, aromatic profiles and vibrant sweetness. From the fruity, floral notes of Dominican Republic cacao to the complex richness of Trinidad and Tobago, the Caribbean offers a wide variety of cacao flavors shaped by its tropical climate and fertile soils. Grown in regions renowned for their artisanal cacao production, Caribbean beans are prized for their bold yet nuanced taste, making them a favorite among chocolate connoisseurs. Immerse yourself in the unique chocolate experiences that the Caribbean’s exceptional cacao has to offer.
|
6 Item(s)
per page
Grid List (with details)
-
Valrhona Caraïbe Les Feves 66% Dark Chocolate Couverture Discs - 3kg
Caraïbe Les Feves 66%: Valrhona's tropical masterpiece. Intense taste, subtle sweetness, long finish.
Learn More$162.79 -
Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons Bag - 2.5kg
$83.79 -
Cacao Barry Saint Domingue Origine Pistoles 70% Single Origin Dark Chocolate Discs - 2.5kg
Exotic Indulgence: Savor the exquisite bitterness and fruity hints of Cacao Barry's Saint Domingue Origine Pistoles. 4 drop fluidity.
Learn More$119.09
-
Republica del Cacao Dominican Republic 62% Single Origin Dark Chocolate Buttons Bag - 2.5 kg
$83.09 -
Valrhona Taïnori Les Feves 64% Single Origin Dark Chocolate Discs - 3kg
Taïnori 64%: Dominica's terroir in a chocolate disc—yellow fruit and roasted almonds dance on the palate.
Learn More$155.39 -
Republica del Cacao Dominican Republic 100% Single Origin Cacao-Liquor Buttons Bag - 2.5 kg
$96.19Out of stock
6 Item(s)
per page
Grid List (with details)