Explore the rich and diverse flavors of Caribbean cacao, known for its smooth, aromatic profiles and vibrant sweetness. From the fruity, floral notes of Dominican Republic cacao to the complex richness of Trinidad and Tobago, the Caribbean offers a wide variety of cacao flavors shaped by its tropical climate and fertile soils. Grown in regions renowned for their artisanal cacao production, Caribbean beans are prized for their bold yet nuanced taste, making them a favorite among chocolate connoisseurs. Immerse yourself in the unique chocolate experiences that the Caribbean’s exceptional cacao has to offer.
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Bonnat Ivoire White Chocolate Bar - 100g
$11.79 As low as: $10.61 -
Amedei Grenada 85% Single Origin Dark Chocolate Bar - 50g
Amedei's 85% Cocoa Elegance: Italian mastery, Grenada's essence, notes of compote, dried fruit, exclusive indulgence.
$10.19 As low as: $9.17 -
Valrhona Oriado Organic 60% Dark Chocolate Bar - 70g
Oriado Organic 60%: Valrhona's blend of Dominican and Peruvian cocoa—a journey of intensity, fruit, and creamy vanilla.
$7.79 As low as: $7.01