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Delve into the diverse and vibrant world of African cacao, renowned for its rich, bold flavors and unique profiles. From the earthy, full-bodied beans of São Tomé to the fruity, citrusy notes of Tanzania and the smooth richness of Ghana, African cacao offers a wide range of tastes that captivate chocolate lovers worldwide. Grown across the continent, from West Africa’s Ivory Coast and Ghana to East Africa’s Uganda and Tanzania, each region’s cacao brings its own distinct character, shaped by the land’s rich soils and climates. Explore the exceptional depth and complexity of African cacao and savor the unforgettable chocolate experiences it creates.
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Pralus Carre-De Cafe Au Lait Milk Coffee Napolitain Single - 5g
$1.69Brazilian Arabica coffee squares with a creamy, chocolate-like texture and mellow notes.
Carre-De-Café Au Lait Milk Coffee Napolitains by François Pralus, a French chocolatier renowned for his craftsmanship, offer an innovative way to enjoy coffee. Made with 100% Arabica coffee from Brazil, these squares have the texture and sweetness of chocolate without any cacao beans. Blending finely ground coffee with cocoa butter, they deliver a creamy, mellow coffee flavor with subtle acidity. Inspired by a childhood dream of Vincent Ferniot, this gourmet treat reimagines coffee in a delectable, edible form. Perfect for any coffee enthusiast, they are available in individual pieces, 33-piece bags, or 1 kg packs of approximately 165 squares. Learn More -
Pralus Carre-De Cafe Moka Mocha Coffee Napolitains Single - 5g
$1.69Coffee you can eat! Moka Sidamo squares offer fruity, floral notes in every bite.
Carre-De Café Moka Mocha Coffee Napolitains by François Pralus offer a revolutionary way to enjoy coffee—one you can eat. Crafted in France with the richness of Ethiopian Moka Sidamo Arabica coffee, these squares feature a chocolate-like texture but contain no cacao beans. Instead, finely ground coffee is blended with cocoa butter to create a unique fusion of flavors and textures. The floral, tangy notes of this exceptional coffee shine through, delivering a sweet, fruity, and slightly acidic profile. Perfect for mocha enthusiasts, this gourmet treat is available in single pieces, 33 square bags, and to 1 kg packs. Learn More -
New!
Fjak Sea Salted Caramels in 70% Dark Chocolate Box - 90g$18.69 As low as: $16.82Nordic sea salt caramels paired with award-winning 70% Tanzania dark chocolate.
Fjåk Sea Salted Caramels in 70% Dark Chocolate showcase the artistry of Norway's first bean-to-bar chocolate maker. Each box contains eight creamy caramels crafted with Norwegian Havsnø sea salt from North Sea Salt Works and coated in award-winning, single-origin 70% Tanzania dark chocolate. These hand-packed treats harmonize rich caramel, the gentle brininess of sea salt, and the robust complexity of ethically sourced dark chocolate. At 90 grams, this elegant indulgence embodies the Nordic commitment to organic ingredients and exceptional craftsmanship, delivering a truly unique chocolate experience. Learn More -
Fjak Espresso 70% Cacao Dark Chocolate Bar - 60g
$14.29 As low as: $12.86Experience the fusion of Peruvian coffee and dark Haitian chocolate in each intense bite.
The Espresso 70% Cacao Dark Chocolate Bar by Norway's Fjåk Chocolate is a masterful blend of rich, dark chocolate and robust coffee. This collaboration with JACU Coffee Roasters of Ålesund infuses Monte Verde Amazonas coffee from Peru into Fjåk's 70% dark Haiti chocolate, creating an intensely flavorful espresso experience. Fjåk, renowned as Norway's first bean-to-bar chocolate maker, emphasizes organic and ethically traded ingredients, reflecting the pristine beauty and traditions of the Nordic landscape. Awarded Silver at the Academy of Chocolate Awards 2021, this bar offers a unique and superior tasting journey that is both bold and unforgettable. Learn More -
Fjak Thai Chili 70% Cacao Dark Chocolate Bar - 60g
$14.79 As low as: $13.31Bold 70% dark chocolate with a spicy kick from Thailand’s Bird Eye chili.
The Fjåk Thai Chili 70% Cacao Dark Chocolate Bar masterfully combines the aromatic heat of Thailand's Bird Eye chili with rich, organic cocoa beans from Chanthaburi. As part of Fjåk's 'World Flavours' series, this unique creation transports you to the vibrant street food markets of Bangkok and the lush cocoa plantations of Southeast Thailand. Crafted by Norway's first bean-to-bar chocolate maker, this bar celebrates the fusion of Nordic and Thai flavors, delivering a bold and memorable taste experience. Recognized with a Silver award at the International Chocolate Awards European 2023, this 70% dark chocolate bar is an exquisite blend of spice and cocoa. Learn More -
Pralus Carre-De Cafe Noir Dark Coffee Napolitain Single - 5g
$1.69Out of stock
A melt-in-your-mouth delight combining Brazilian Arabica coffee with chocolate's texture.
Pralus Carré de Café® Noir Coffee Napolitains redefine indulgence with a French twist on coffee and chocolate. Crafted by renowned chocolatier François Pralus, these unique squares combine the smooth texture and melt-in-your-mouth experience of chocolate with the rich intensity of 100% Arabica coffee from Brazil. Featuring a fawn hue and balanced, pleasantly tangy flavors, this treat is coffee you can eat—a bold and innovative way to savor your favorite brew. Enjoy the Carré de Café® Noir as a delightful companion to your morning coffee or as a standalone experience, this gourmet treat is available in single pieces, 33 square bags, and to 1 kg packs. Learn More -
Pralus Carre-De Cafe Au Lait Milk Coffee Napolitains - 1kg
$83.49Out of stock
Brazilian Arabica coffee squares with a creamy, chocolate-like texture and mellow notes.
Carre-De-Café Au Lait Milk Coffee Napolitains by François Pralus, a French chocolatier renowned for his craftsmanship, offer an innovative way to enjoy coffee. Made with 100% Arabica coffee from Brazil, these squares have the texture and sweetness of chocolate without any cacao beans. Blending finely ground coffee with cocoa butter, they deliver a creamy, mellow coffee flavor with subtle acidity. Inspired by a childhood dream of Vincent Ferniot, this gourmet treat reimagines coffee in a delectable, edible form. Perfect for any coffee enthusiast, they are available in individual pieces, 33-piece bags, or 1 kg packs of approximately 165 squares. Learn More -
Valrhona Manjari Orange 64% Single Origin Dark Chocolate Bar - 120g
$12.39 As low as: $11.15Out of stock
Dark Chocolate with Orange-Flavored Nuggets, 64% cacao
Valrhona Manjari 64% Single Origin Dark Chocolate Bar, a tribute to Madagascar's unique terroir, intricately blends Criollo and Trinitaro cocoa beans from the Sambirano River region. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly encapsulates this bittersweet 120 gram masterpiece. Each bite transports you through Madagascar's lush landscapes, unveiling tangy and fruity notes that mirror the beans' origin. Launched in 1990, Manjari has attained classic status, cherished for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. With fleshy notes of tangy red berries, Manjari 64% is a tantalizing journey to the "Scented Isle," where exceptional cacao, delectable fruit, and aromatic spices flourish. Immerse yourself in the singular essence of Single Origin Madagascar Cacao. Learn More -
Fjak Norwegian Gin 60% Dark Chocolate Bar - 60g
$14.99 As low as: $13.49Out of stock
Delight in dark chocolate paired with aromatic gin and hints of lemon and licorice.
The Norwegian Gin 60% Dark Chocolate Bar by Fjåk, Norway's premier bean-to-bar chocolate maker, is part of the ‘Bold & Boozy’ series, blending the craftsmanship of chocolate making with the art of distilling. This exceptional bar combines aromatic gin from Feddie Ocean Distillery, located on the remote island of Fedje, with rich 60% dark chocolate made with cacao sourced from Öko Caribe in the Dominican Republic. The result is a sophisticated dark chocolate with boozy hints of fresh lemon and licorice. Crafted with organic, ethically traded ingredients, this 60-gram bar exemplifies Fjåk's dedication to quality and authentic Nordic flavors, earning multiple awards including Gold at the Academy of Chocolate Awards 2021. Learn More -
New!
Fjak Vermouth O'Clock 60% Dark Chocolate Bar - 60g$14.89 As low as: $13.40Out of stock
Experience Spanish aperitif culture with vermouth and orange in premium dark chocolate.
Fjåk's Vermouth O'Clock 60% Dark Chocolate Bar captures the essence of Spanish aperitif culture in a distinctly Norwegian chocolate creation. Part of the limited edition “Bold & Boozy” series, this bar features Tanzanian cacao from Kokoa Kamilli, infused with vermouth, orange peel, candied orange peel, and olives for a uniquely authentic taste. Inspired by the tradition of enjoying vermouth neat, with ice, a slice of orange, and an olive, this 60-gram bar balances bold flavors with premium, ethically sourced cacao, creating a deliciously nuanced tribute to Spanish heritage and Nordic craftsmanship. Learn More -
Fjak Lingonberry & Reindeer Lichen in 70% Dark Chocolate Bar - 60g
$13.49 As low as: $12.14Out of stock
Dark chocolate with tart lingonberries and wild Norwegian reindeer lichen for a bold Nordic taste.
The Fjåk Lingonberry & Reindeer Lichen in 70% Dark Chocolate Bar blends the wild flavors of Norway with expertly crafted single-origin chocolate. This award-winning bar features organic Madagascar cacao, delivering deep notes of black cherry and citrus, enhanced by tart lingonberries and hand-harvested reindeer lichen from Hardangervidda Plateau. The result is a rich, Nordic-inspired chocolate that evokes the crisp air and rugged landscapes of the Norwegian wilderness. Recognized by the Academy of Chocolate and the International Chocolate Awards, this 60-gram bar captures the essence of Norway in every bite. Learn More
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