Delve into the diverse and vibrant world of African cacao, renowned for its rich, bold flavors and unique profiles. From the earthy, full-bodied beans of São Tomé to the fruity, citrusy notes of Tanzania and the smooth richness of Ghana, African cacao offers a wide range of tastes that captivate chocolate lovers worldwide. Grown across the continent, from West Africa’s Ivory Coast and Ghana to East Africa’s Uganda and Tanzania, each region’s cacao brings its own distinct character, shaped by the land’s rich soils and climates. Explore the exceptional depth and complexity of African cacao and savor the unforgettable chocolate experiences it creates.
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Michel Cluizel Mangaro 50% Single Origin Milk Chocolate Mini-Grammes Bag - 3kg
$233.99 -
Michel Cluizel Mangaro 50% Single Origin Milk Chocolate Mini-Grammes Bag - 1kg
$96.19 -
Michel Cluizel Vila Gracinda 73% Single Origin Dark Chocolate Mini-Grammes Bag - 1kg
French dark chocolate crafted from São Tomé cocoa, rich in tropical and herbaceous flavors.
$96.59
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Michel Cluizel Vila Gracinda 73% Single Origin Dark Chocolate Mini-Grammes Bag - 3kg
French dark chocolate crafted from São Tomé cocoa, rich in tropical and herbaceous flavors.
$234.99 -
Michel Cluizel Plantation Mangaro Noir 71% Single Origin Dark Chocolate Mini-Grammes Bag - 3kg
$231.79 -
Michel Cluizel Plantation Mangaro Noir 71% Single Origin Dark Chocolate Mini-Grammes Bag - 1kg
$95.09