Here at Chocosphere, we're always on the lookout for great new chocolate products. Check out what we've found lately… |
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New!
Venchi Chocobiscuit Milk Chocolate Snack Bar - 35g$3.89 As low as: $3.50Double wafer biscuit covered in scrumptious milk chocolate.
Venchi Chocobiscuit Milk Chocolate Snack Bar - 35g. Crunchy, sweet and gluten-free...the ideal snack to take with you wherever you go. This double wafer biscuit covered in scrumptious milk chocolate is a delicious experience at any time of day! Learn More -
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Venchi Cremino 1878 Mini Bar - 30g$3.89 As low as: $3.50Alternating layers of milk Gianduja, made exclusively with locally sourced Piedmont Hazelnuts.
Venchi Cremino 1878 Mini Bar - 30g. A mini bar version of the famous three-layer Piedmontese chocolate. Small but mighty, each bite is a microcosm of flavours. The bar has a soft texture thanks to the alternating layers of milk Gianduja, made exclusively with locally sourced Piedmont Hazelnuts, which embrace a layer of white chocolate with almond paste. A small but great masterpiece, rooted in a tradition of excellence. Learn More -
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Hogarth Buttered Toast & Sea Salt 48% Milk Chocolate Bar - 70g$13.19 As low as: $11.87Combining Ecuador cocoa, butter and Vogels a buttered toast flavoured 48% milk chocolate bar is born.
Experience the inventive spirit of New Zealand's Hogarth Craft Chocolate with the Buttered Toast & Sea Salt 48% Milk Chocolate Bar. This unique creation captures the comforting flavors of a classic Kiwi breakfast, blending rich Ecuadorian cocoa with pure New Zealand butter and Vogels Original rye bread. The result is a savory-sweet indulgence where the smooth, buttery notes of toast meet a hint of sea salt, all enveloped in velvety milk chocolate. Crafted in small batches with artisanal precision, this chocolate bar offers a delightful and unexpected taste journey that chocolate lovers won't want to miss. Learn More -
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Hogarth Kumara 46% Single Origin Milk Chocolate Bar - 70g$13.19 As low as: $11.87Smooth milk chocolate with caramelized Kumara crisps and Peruvian Criollo cacao.
Hogarth Kumara 46% Single Origin Milk Chocolate Bar is a unique fusion of Ecuadorian cacao and the indigenous Kumara, a sweet potato native to South America. Crafted in New Zealand, this bar blends the caramelized notes of Kumara crisps, sourced from local producers, with smooth, velvety milk chocolate. The carefully selected Ecuadorian cacao accentuates the sweet, earthy flavors of the Kumara, creating a harmonious balance of caramel and fruit undertones. This innovative chocolate reflects a rich cultural heritage, celebrating the journey of both Kumara and cacao across the Pacific to Aotearoa, resulting in a truly distinctive and delightful treat. Learn More -
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Hogarth Anzac Biscuit 53% Milk Chocolate Bar - 70g$13.19 As low as: $11.87A comforting fusion of milk chocolate and ANZAC biscuit flavors, perfect for any chocolate lover.
Experience the essence of New Zealand's craftsmanship with Hogarth Anzac Biscuit 53% Milk Chocolate Bar. This exceptional chocolate bar captures the nostalgic flavors of the classic Kiwi ANZAC biscuit, blending ground rolled oats, dark brown sugar, and salty butter into premium Ecuadorian cacao. The subtle addition of coconut pieces provides a delightful texture, perfectly balancing the sweet, buttery notes with a hint of saltiness. Each bite evokes the comforting taste of home, masterfully crafted by Hogarth Craft Chocolate in Nelson, New Zealand, where every bar is a tribute to artisanal quality and tradition. Learn More