-
Carlier Almond & Salted Caramel Soft Nougat Bar - 50g
$2.29 As low as: $2.06Creamy nougat with almonds and salted caramel, offering the perfect sweet-salty combination.
Carlier Almond & Salted Caramel Nougat Bar combines the rich, creamy texture of traditional chocolate nougat with the crunch of almonds and a touch of indulgent salted caramel. Made by the renowned Carlier family since 1925, this 50 gram nougat bar showcases their commitment to quality and craftsmanship. Using the finest natural ingredients and preservative-free recipes, this treat delivers a perfect balance of sweetness and saltiness. Crafted sustainably in Belgium, it exemplifies Carlier’s dedication to both exquisite taste and environmental responsibility. Learn More -
Carlier Almond & Fleur De Sel Chocolate Nougat Bar - 50g
$2.29 As low as: $2.06Soft chocolate nougat with almonds, hazelnuts, and a touch of fleur de sel.
The Carlier Almond & Fleur de Sel Chocolate Nougat Bar delivers a harmonious blend of creamy chocolate nougat, almonds, hazelnuts, and a delicate touch of fleur de sel. Crafted in Belgium using high-quality natural ingredients and traditional techniques, this 50 gram bar embodies Carlier’s century-old expertise in nougat-making. Free from preservatives and powered by solar energy, this confection pairs timeless craftsmanship with sustainable values, offering a delectable treat that balances sweetness with a hint of savory sophistication. Learn More -
Callebaut Unsweetened 100% Cocoa Nibs S Box - 20kg
$575.69Out of stock
Bold, unsweetened cocoa nibs add authentic flavor and crunch to pastries and treats.
Callebaut Unsweetened 100% Cocoa Nibs S Box, a 20 kg collection of pure Belgian cocoa nibs, offers intense roasted cocoa flavor and a satisfying crunch. These nibs are crafted from roasted cocoa beans, finely fragmented to ~4mm bits, creating a versatile ingredient for adding texture, flavor, and visual appeal to various creations. With a deep, matte dark brown hue, they enhance desserts, pastries, and frozen treats while lending a rustic, artisan finish. Ideal for texturing, decorating, and baking, these nibs bring a rich cocoa essence to brownies, ice creams, cupcakes, and more, making them an essential addition for chefs and chocolatiers seeking authentic Belgian quality. Learn More