Chocolates for Personal Enjoyment

Venchi's Dark Symphony: Extra dark Giandujotto, a perfect blend of chocolate and hazelnuts.

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Indulge in the timeless excellence of Venchi with Giandujotto Extra Dark Chocolate & Hazelnut Pieces, a luxurious blend of 75% dark chocolate and the rich essence of Piedmont hazelnuts. This extra-dark giandujotto, crafted without milk, unveils the true depth of flavor in each bite. The exclusive recipe highlights the chocolate artistry of Venchi, adhering to traditional Gianduiotto flavors. Immerse yourself in the pure gianduja chocolate experience, where a minimum of 30% Piedmont hazelnuts harmonize with the intensity of 75% dark chocolate. Each 8-gram piece is individually wrapped, ensuring an elegant and decadent treat, this Giandujotto exemplifies Venchi's commitment to excellence.

Available in a 1 kg bag with about 125 pieces, a 200 g bag containing approximately 25 pieces, or as individual delights

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Gianduja Pieces made with Venezuelan cacao, Repackaged.
No milk ingredients but traces may be present.

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These special Giandujotti are made with premium cocoa from South America (Venezuela), Piedmont hazelnuts (35%) and raw cane sugar. Three simple ingredients, without milk. A taste tradition, created for those who prefer their treats without milk ingredients. (Traces of milk may be present due to shared equipment.) The Gianduja is formed into traditional bite sized triangular-shaped pieces. Bulk package of Bite Sized individually-wrapped pieces of Gianduja Confection (Salmon-color wrapper). Packaged 200g/7.04 oz per bag, approximately 25 pieces. Repackaged by Chocosphere. Learn More

Dark Chocolate Sophistication: Venchi's Almond & Gianduja—pure indulgence.

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Indulge in the sophisticated richness of Venchi's Cremino Fondente Dark Chocolate Almond & Gianduja Cubes. Each individually wrapped cube is a masterpiece, featuring a luscious blend of almond paste and dark chocolate at its core, embraced by two layers of intense dark gianduja made with IGP Piedmont Hazelnuts. This three-layered delight is a variation on the classic recipe, specially crafted for dark chocolate enthusiasts. With a smooth, creamy texture and a harmonious balance of sweetness and aromatic intensity, these cubes offer a truly refined chocolate experience. Available in a 1 kg bag with about 86 pieces, a 200 g bag containing about 18 pieces, or individually. Venchi continues its legacy of chocolate mastery with these exquisite treats. Learn More

Creamy white chocolate and pistachio (25%) mixture in a “Gianduiotto” shape. Individually wrapped.

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Creamy white chocolate and pistachio (25%) mixture in a “Gianduiotto” shape. Individually wrapped. Net wt. 10g / .0.35oz. Learn More

Venchi's Dark Symphony: Extra dark Giandujotto, a perfect blend of chocolate and hazelnuts.

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Indulge in the timeless excellence of Venchi with Giandujotto Extra Dark Chocolate & Hazelnut Pieces, a luxurious blend of 75% dark chocolate and the rich essence of Piedmont hazelnuts. This extra-dark giandujotto, crafted without milk, unveils the true depth of flavor in each bite. The exclusive recipe highlights the chocolate artistry of Venchi, adhering to traditional Gianduiotto flavors. Immerse yourself in the pure gianduja chocolate experience, where a minimum of 30% Piedmont hazelnuts harmonize with the intensity of 75% dark chocolate. Each 8-gram piece is individually wrapped, ensuring an elegant and decadent treat, this Giandujotto exemplifies Venchi's commitment to excellence.

Available in a 1 kg bag with about 125 pieces, a 200 g bag containing approximately 25 pieces, or as individual delights

Learn More

Almond paste blended with dark chocolate between layers of dark gianduja. 70% less sugar.

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Triple-layer cubes made with dark chocolate, Piedmont hazelnuts & Sicilian almonds. 70% less sugar than the regular recipe. Sweetened with Chicory Root fiber - no artificial sweeteners. Net wt. 1Kg / 2.2lbs per bag, approximately 87 pieces. Learn More

A layer of dark chocolate with almond paste between two layers of white chocolate with cocoa mass and caramel.

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The delicious embrace between dark chocolate with almond paste and creamy white chocolate with caramel. A layer of dark chocolate with almond paste between two layers of white chocolate with cocoa mass and caramel. Enjoy it layer after layer, letting it melt in the mouth. Approximately 17 pieces, net wt. 200g / 7.05. Learn More

Venchi's Dark Symphony: Extra dark Giandujotto, a perfect blend of chocolate and hazelnuts.

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Indulge in the timeless excellence of Venchi with Giandujotto Extra Dark Chocolate & Hazelnut Pieces, a luxurious blend of 75% dark chocolate and the rich essence of Piedmont hazelnuts. This extra-dark giandujotto, crafted without milk, unveils the true depth of flavor in each bite. The exclusive recipe highlights the chocolate artistry of Venchi, adhering to traditional Gianduiotto flavors. Immerse yourself in the pure gianduja chocolate experience, where a minimum of 30% Piedmont hazelnuts harmonize with the intensity of 75% dark chocolate. Each 8-gram piece is individually wrapped, ensuring an elegant and decadent treat, this Giandujotto exemplifies Venchi's commitment to excellence.

Available in a 1 kg bag with about 125 pieces, a 200 g bag containing approximately 25 pieces, or as individual delights

Learn More

Taste tradition with Gianduia No. 3, an exquisite blend of Venezuelan cocoa, hazelnuts, and cane sugar.

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Indulge in the timeless elegance of Venchi's Gianduia No. 3 Giandujotti Pieces, meticulously crafted with premium cocoa from Venezuela, Piedmont hazelnuts (35%), and raw cane sugar. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a 200 g bag for a delightful indulgence, or as standalone pieces. Learn More

Giandujotti excellence: Venchi's Gianduja with a rich 60% dark chocolate center.

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Indulge in rich Italian tradition with a Venchi Gianduia Ripieno Fondente Giandujotti Piece. Meticulously crafted from the exquisite blend of silky-smooth milk chocolate and the essence of world-renowned Italian Piedmont hazelnuts, this Gianduja confection is a celebration of flavor. Encased within the luscious Gianduja is a flavorful 60% dark chocolate center, forming traditional triangular-shaped 8-gram Giandujotti, individually wrapped to preserve the exceptional taste. Immerse yourself in Venchi's chocolate artistry and savor the heritage in every delectable bite.

Available in a 1 kg bag with about 125 pieces, a 200 g bag containing about 25 pieces, or individually.

Learn More

Creamy white chocolate and pistachio (25%) mixture in a “Gianduiotto” shape. Individually wrapped. Repackaged.

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Creamy white chocolate and pistachio (25%) mixture in a “Gianduiotto” shape. Individually wrapped. Net wt. 200g / 7.04, approximately 20 pieces. Learn More