Chocosphere®
Fine Chocolates from Around the World since 1998
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Elevate your confectionery creations with Chocosphere's Chocolate Decoration & Dipping collection. Explore a world of possibilities with premium products sourced from renowned chocolatiers like Callebaut, Guittard, Cacao Barry, Valrhona, and more. Whether you're adding the finishing touches to your desserts or dipping fruits, pastries, or confections, our carefully curated selection from France, Belgium, the USA, and beyond ensures the highest quality and exceptional flavor. Transform your treats into works of art with the finest chocolate for decoration and dipping.

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  1. Callebaut Callebaut - Mona Lisa Gold Salted Caramel Crispearls Bag - 800g CHF-CC-CRISP-02B

    Callebaut - Mona Lisa Gold Salted Caramel Crispearls Bag - 800g

    $40.69

    Out of stock

    Crunchy biscuit bits coated in slightly salted caramelized white chocolate.
    Elevate your desserts with Mona Lisa Gold Salted Caramel Crispearls, a delectable fusion of caramelized white chocolate, a hint of salt, and a crunchy cereal center. These delightful, resealable 800-gram bags of Callebaut's Crispearls add an exciting finishing touch to your pastries, glazed cakes, and desserts, enhancing both taste and texture. With a crispy heart of toasted biscuit coated in Callebaut milk chocolate and pure caramel, these tiny pearls bring an elegant touch of indulgence to your culinary creations. Remember, for the best results, avoid baking these Crispearls due to their crunchy cereal center. Choose quality and embrace the art of dessert decoration with Mona Lisa. Learn More

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