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Guittard Nonpareils 54% Dark Chocolate Discs with White Sprinkles Bag - 1kg
$31.19Guittard Dark Chocolate Nonpareils: Sweet and crunchy perfection.
Indulge in Guittard Nonpareils Semisweet 54% Dark Chocolate Discs adorned with white sprinkles, where eye-catching aesthetics meet a rich, slightly bitter, and utterly delectable dark chocolate experience. These exquisite wafers showcase the contrast of dark and light as smooth, dark chocolate is complemented by hundreds of tiny, crunchy white sprinkles, creating a delightful texture. Each velvety chocolate disc is crowned with nonpareils that provide a satisfying crunch, making for a melt-in-your-mouth treat.
Choose from a 20 lb factory box or a resealable 1 kg bag repackaged by Chocosphere.
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Guittard Nonpareils 54% Dark Chocolate Discs with White Sprinkles Box - 20 lb
$209.99Guittard Dark Chocolate Nonpareils: Sweet and crunchy perfection.
Indulge in Guittard Nonpareils Semisweet 54% Dark Chocolate Discs adorned with white sprinkles, where eye-catching aesthetics meet a rich, slightly bitter, and utterly delectable dark chocolate experience. These exquisite wafers showcase the contrast of dark and light as smooth, dark chocolate is complemented by hundreds of tiny, crunchy white sprinkles, creating a delightful texture. Each velvety chocolate disc is crowned with nonpareils that provide a satisfying crunch, making for a melt-in-your-mouth treat.
Choose from a 20 lb factory box or a resealable 1 kg bag repackaged by Chocosphere.
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Cacao Barry - Mona Lisa Pailletés Large 40% Dark Chocolate Flakes - 1kg
$32.89Out of stock
Made by the Barry Callebaut company in Netherlands from Belgian chocolate
A bag of large dark chocolate flakes. Contains dairy products. Repackaged.
Elevate your desserts with Mona Lisa Pailletés Large Dark Chocolate Flakes, stunning glossy dark chocolate decorations ranging from 2.7 to 6.5 mm in size. Crafted from premium dark chocolate couverture with 40.9% cocoa, these square-shaped flakes add elegance and rich cocoa flavor to your pastries, ice cream, and baked goods. With a smooth finishing texture that complements cold desserts, these large chocolate pailletés are perfect for enhancing the visual and taste appeal of your culinary creations. Mona Lisa's commitment to quality and sustainability, through the Cocoa Horizons Program, ensures you can choose both excellence and responsibility in your chocolate decorations. Learn More -
Valrhona Absolu Cristal Neutral Glaze Pail - 5 kg
$160.89Out of stock
Valrhona Absolu Cristal: The secret to flawless, shiny glazes in every creation.
Special Order Only
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Valrhona Absolu Cristal Neutral Glaze Pail, an essential for perfection. Absolu Cristal is your canvas for culinary artistry, offering a neutral taste and versatile texture for creative coulis and glazes with an exceptional shine. Whether hot or cold, it delivers a flawless finish, maintaining its beauty through freezing and defrosting. This unique product extends beyond a neutral glaze, providing a slightly sweetened taste that enhances the texture of your dishes. Committed to culinary excellence, Valrhona's Absolu Cristal, with its 5kg/11lb reclosable pail, is your partner in crafting desserts with lasting glazes and coatings.
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Guittard White Pastel Ribbons Coating Compound Box - 50 lb
$293.89Out of stock
Guittard White Pastel Ribbons: Versatile compound coating.
Special Order Only.
Elevate your culinary creations with Guittard White Pastel Ribbons, a compound coating made without hydrogenated oil. These thin, flat strips melt quickly and smoothly, making them perfect for coating popcorn, dipping candy, cookies, fruit, cake pieces, and fondue. Crafted for pastry chefs, artisan candy makers, and white chocolate enthusiasts, Guittard Pastel Ribbons deliver a glossy finish and a delightful vanilla flavor. Ideal for both professional and home use, these pastel ribbons are a versatile addition to your chocolate crafting, confectionery, and baking. Say goodbye to tempering and get creative with drizzling, dipping, enrobing, and more. Experience the excellence of Guittard chocolate and take your desserts to the next level.
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Guittard White Satin Ribbons Coating Compound Box - 50lb
$351.59Out of stock
Non-Hydrogenated White Compound
Special Order Only.
Guittard White Satin Ribbon, compound, made without hydrogenated oil. In pieces that are, easy to melt. 50lb box. Learn More -
Valrhona Les Perles Croquantes Dulcey 35% Blond Chocolate Crunchy Pearls - 3kg
$155.49Out of stock
Crunchy Blond Chocolate Pearls
Valrhona Dulcey Pearls are a crunchy cereal filling coated with Dulcey, a delicious blond chocolate from Valrhona, with a unique buttery, slightly salty flavor. These tasty treats are particularly suitable for decorations such as on the surface of a cake or cupcake, and cold and iced preparations such as mousses, creams, ices and bars. As an ingredient or for decoration, they add a deliciously crunchy texture and rich flavor to enrich your creations. Cocoa content: 35%. Somewhat smaller than conventional chocolate cookie chips. 3Kg/6.6 lb bag Learn More -
Valrhona Les Perles 55% Dark Chocolate Pearls - 4kg
$185.19Out of stock
Explore Valrhona's Dark Chocolate Pearls: Semi-sweet spheres, 55% cocoa—perfect for creative desserts.
Indulge in the exquisite Valrhona Les Perles 55% Dark Chocolate Pearls, tiny spheres of semi-sweet delight with 55% cocoa. Crafted by Valrhona, a pioneer in the world of chocolate since 1922, these pearls are the epitome of innovation and quality. Ideal for pastries, cakes, cookies, and creative chocolate decorations, Les Perles offer a unique twist with their smaller size compared to conventional chocolate chips. Elevate your culinary creations with these pearls, adding a touch of the unexpected and contrasting textures. Valrhona's commitment to collaboration, sustainable cocoa cultivation, and social responsibility culminates in these delectable pearls, available in a factory 4 kg bag or a convenient 1 kg resealable bag repacked by Chocosphere. Learn More -
Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crunchy Pearls - 3kg
$155.79Out of stock
Gourmet Chocolate Pearls: Elevate desserts with Caramélia's exquisite crunch.
Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crunchy Pearls feature a delightful blend of crunchy cereal filling coated with Valrhona's signature Caramélia milk chocolate. Unlike ordinary caramel-flavored chocolates, Caramélia uses real dairy-based caramel, resulting in a silky smooth texture with distinct cocoa notes and lively hints of salted butter. These delectable pearls, perfect for cake and cupcake decorations or enhancing mousses, creams, ices, and bars, offer a deliciously crunchy texture and rich chocolate flavor. Discover a world of culinary possibilities with these indulgent treats, adding a touch of Valrhona excellence to your creations. Learn More -
Guittard Crystal Dark Ice Cream Coating Pail - 55 lb
$345.39Out of stock
Coating Excellence: Elevate your ice cream delights.
Special Order Only.
Indulge in the luscious Guittard Crystal Dark Ice Cream Coating, a staple for commercial ice cream dipping. Meticulously created for coating ice cream, this 55 lb pail offers a delectable coating that maintains its integrity when frozen and delivers a delightful, flavorful melt when savored. Ideal for professional ice cream establishments, please note that this coating should be melted in its entirety at once for optimal results, mixed, then used or portioned into smaller containers for practical use. Elevate your ice cream experience with Guittard's expertly crafted dark chocolate coating.
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Callebaut - Mona Lisa 35% Milk Chocolate Truffle Shell Box - 504-pc - 3lb
$138.89Out of stock
Belgian milk chocolate shells to fill with rich ganache or smooth crème fillings.
Mona Lisa 35% Milk Chocolate Truffle Shells from Belgian maker Callebaut provide a deliciously smooth and balanced foundation for filled truffles and pralines. Crafted with 35.6% cacao milk chocolate, each shell captures a creamy, delicate sweetness, perfectly complementing a range of fillings like ganache, caramel, or crème. With a 26mm diameter and an easy-to-fill 10mm opening, these hollow milk chocolate shells make it simple to create professional-grade truffles at home. Ideal for bakers and chocolatiers alike, this 1.36 kg box of 504 shells offers both quality and quantity for inspiring, hand-crafted confections. Learn More -
Callebaut - Mona Lisa 30% White Chocolate Truffle Shell Box - 504-pc ~ 3lb
$121.59Out of stock
Elegant white chocolate truffle shells, ready to fill with your creative fillings.
Special Order Only.: Contact Chocosphere
Mona Lisa 30% White Chocolate Truffle Shells by Callebaut provide a versatile, ready-made base for crafting filled truffles and pralines. These hollow white chocolate spheres, made with 30.6% cacao, offer a balanced sweetness that complements a variety of fillings, from ganache to caramel. Each shell is precisely crafted with a 26mm diameter and a 10mm opening for easy filling. Perfect for saving time without sacrificing quality, they let you focus on creative fillings and decorations. With 504 pieces totaling 1.36 kg, this collection provides an ample supply for elevating confections with Callebaut’s premium white chocolate. Learn More
Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503-692-3323
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Online & Phone Orders Only
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