Versatile 33% Belgian milk chocolate block, perfect for dipping and molding.

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Indulge in the exquisite Callebaut 823NV Natural Vanilla 33% Milk Chocolate Bloc, the beloved choice of chefs worldwide. Crafted with a century-long commitment to quality and sustainability by Callebaut, this "three drop" milk chocolate with 33.6% cacao content offers a well-rounded flavor with rich cocoa, balanced milkiness, and hints of caramel. Its moderate-to-thin viscosity makes it perfect for medium shell molding, dipping, and a variety of culinary applications. With a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador, this chocolate delivers a full-bodied taste, exceptional workability, and versatility to pair with various flavors. Join the legacy of Callebaut, the preferred milk chocolate brand for culinary experts. Learn More

Guittard Old Dutch Bloc: A medium-strength, light milk chocolate for culinary excellence.

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Savor Guittard's heritage of excellence with the Old Dutch 30% Milk Chocolate Couverture Bloc. Delivering a timeless medium-strength chocolate flavor, this light-colored milk chocolate bloc is a testament to Guittard's commitment to quality, spanning over 150 years. Since Etienne Guittard's journey to San Francisco during the Gold Rush, their family-owned business has upheld a legacy of crafting premium American-made chocolate. Ideal for both professional pastry chefs and home cooks, this bloc adds a touch of luxury to your culinary creations. Join the legacy, experience the flavor, and let Guittard elevate your chocolate craftsmanship. Learn More

Guittard Belmont: The darkest milk chocolate with a mellow finish.

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Indulge in Guittard's Belmont 35% Milk Chocolate Couverture Bloc, the darkest of their milk chocolates, offering a remarkable blend of full milk and full-strength chocolate flavor, with a mellow finish. With a rich, medium color and a minimum of 35% cocoa, this 10 lb bloc showcases Guittard's dedication to crafting premium American-made chocolate. As a cherished choice for professional pastry chefs and home cooks for over a century, Guittard's legacy of excellence is embodied in every bite. While the bloc may occasionally arrive with cracks, its exceptional quality remains intact. Join the Guittard tradition and elevate your culinary creations with Belmont.

For a gift of a complete Guittard 10 lb milk chocolate block, we suggest opting for the Old Dutch packaging, which includes a sturdy cardboard box for added protection.

35% Cocoa, 32.5% Fat.

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Guittard Highland: Full-flavor milk chocolate bloc, 39% cocoa.

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Savor the luxurious Guittard Highland 39% Milk Chocolate Bloc, a culmination of over 150 years of premium American-made chocolate craftsmanship. The 'Highland' Bloc, the darkest in Guittard's 10 lb range, boasts full milk and full strength chocolate flavor with a harmonious, mellow finish. With a medium color, a minimum of 39% cocoa, and 32% fat this exquisite bloc is a testament to Guittard's unwavering commitment to chocolate perfection. While occasional cracks may appear, the exceptional quality remains intact. Choose Guittard's Highland and embark on a journey of culinary excellence.
For a gift of a complete Guittard 10 lb milk chocolate block, we suggest opting for the Old Dutch packaging, which includes a sturdy cardboard box for added protection. Learn More

Guittard Heritage: 32% milk chocolate with caramel notes.
Special Order Only.

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Indulge in Guittard Heritage 32% Milk Chocolate Couverture Bloc, a testament to over 150 years of American chocolate excellence by Guittard Chocolate Company. Meticulously crafted for professional pastry chefs and home cooks, this chocolate boasts a low viscosity and light color, featuring delightful caramel notes. Whether you're molding delectable creations or seeking the perfect thin coat, this 10 lb bloc, thoughtfully packaged in the original factory plastic wrapper, is your gateway to chocolate perfection. Please note that Heritage blocs are sometimes sent cracked, but if you're gifting a fully intact 10 lb milk chocolate bloc, we recommend the Old Dutch variety, which comes in a reinforcing cardboard box.

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Callebaut 845NV Milk Chocolate: Intense, caramel notes, perfect for your culinary creations.

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Experience the exquisite Callebaut 845NV Natural Vanilla 32% Milk Chocolate Block, a culinary masterpiece by Callebaut, the preferred Belgian chocolate brand of chefs. Crafted with 32.7% cacao, this milk chocolate block delivers an intense flavor with caramel notes and a rich milky taste, making it perfect for various recipes. With "three drop" moderate-to-thin viscosity, it's versatile for medium shell molding, dipping, and a range of culinary applications. Made from mainly West African cocoa beans, it embodies a legacy of excellence and sustainability. Choose Callebaut to celebrate the world's finest Belgian chocolate and support a brighter future for cocoa farmers and communities worldwide.

32.7% Cacao, 37.1% Fat, 27.3% Milk, 3-drop fluidity.

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41% cacao, blend, alternatively sweetened.
Special Order Only.
Minimum purchase 2 x 3Kg .

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Indulge in the velvety allure of Valrhona Xocoline Lactée No Sugar Added 41% Milk Chocolate Bloc. Carefully crafted from a harmonious blend of fine cocoa beans and sweetening agent Maltitol, this milk chocolate couverture offers a symphony of subtle chocolate notes with a delicate touch of bitterness. With a commitment to sweetness without sugar, Xocoline Lactée allows the rich aroma of cocoa to take center stage. Ideal for coating, molding, bars, mousses, cream mixes, ganaches, and ice creams, this bloc provides a guilt-free, decadent experience. Discover the perfect balance of flavor and sweetness in a factory package of three 1 kg blocs.

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