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Discover the world of Chocolate Bits, Discs, and Wafers with Chocosphere's diverse collection. Sourced from renowned chocolatiers in France, the USA, Belgium, and Italy, including Valrhona, Guittard, Michel Cluizel, and Callebaut, these versatile treats are perfect for both baking and snacking. Elevate your culinary creations with the finest chocolate, whether you're crafting delicate pastries or simply savoring a sweet moment. Explore our global assortment and let the exceptional quality of these chocolate gems inspire your next masterpiece.
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Valrhona Inspiration Strawberry (Fraise) Les Feves - 250g
$25.39Intense gourmet flavor of strawberry confit that melts & tempers like chocolate.
Valrhona Inspiration Strawberry (Fraise) builds on the innovation of Valrhona's Inspiration Line. Made with 100% natural ingredients, Inspiration Fraise has the texture and tempering qualities of a pure cocoa butter based chocolate, with the authentic and intense taste of Strawberry. Just think of all the new creations that can be made with this innovative confection!
Use Valrhona's Inspiration Fraise Les Feves (discs) just like any other chocolate couverture. Because Inspiration Strawberry contains no water, the flavor is pure and concentrated. You can make colorful and delicious moldings, coatings, ganaches, and countless other preparations. Enjoy a melting and mouthfeel experience like chocolate, with a powerful strawberry flavor.
Now made with sunflower lecithin. May contain traces of soy.
Be inspired! Net wt.: 250g / 8.82oz
To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
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Michel Cluizel San Martín Noir BIO 70% Dark Chocolate Mini-Grammes Bag - 3kg
$204.49Dark 70% single-cru cacao, Peru
Single-origin organic dark chocolate from the San Martin Plantation in Peru.
Fruity flavors of apple and pear, followed by herbaceous, spiced and roasted cocoa notes, which end with creamy cocoa notes. EU-certified organic. 70% cacao.
Net wt. 3Kg/6.6lbs.
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Michel Cluizel Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes Bag - 1kg
$96.99Taste Mexico's Finest: Mokaya BIO Organic 75% Dark Chocolate.
Indulge in Michel Cluizel Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes, an exquisite chocolate crafted from cacao grown on the Mokaya plantation in Chiapas, Mexico. Bursting with flavors, it offers a medley of roasted cocoa, almonds, roasted hazelnuts, and subtle notes of dried exotic fruits. Certified BIO organic, gluten-free, and vegan, this eco-friendly chocolate showcases the subtlety and complexity of its aromas. The Mokaya plantation in Chiapas, known for its volcanic soils, produces a mild chocolate rooted in ancient traditions. Experience the essence of Chiapas with Michel Cluizel 75% Dark Chocolate, available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere. Learn More -
Michel Cluizel Vila Gracinda 73% Single Origin Dark Chocolate Mini-Grammes Bag - 1kg
$96.89Dark Couverture 73% cacao, Sao Tome, Repackaged.
Michel Cluizel Vila Gracinda Couverture. The cocoa beans of the Vila Gracinda plantation confer roasted, spiced, and herbaceous notes to the aromatic bittersweet chocolate, and blend with flavors of liquorice wood and ripe tropical fruit. Single Plantation, Cocoa Origin: Island of Sao Toma, 73% Cocoa. Michel Cluizel's traditional couvertures contain no lecithin emulsifiers of any kind, and are now molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net wt.: 1 Kg / 2.2 Lb bag, Repackaged by Chocosphere. Learn More -
Valrhona Inspiration Framboise Les Feves 35% Raspberry Couverture Discs - 3kg
$268.69Vibrant Raspberry Delight: Valrhona's perfect blend of cocoa butter and raspberries—sweet, tart, fruity.
Valrhona's Inspiration Framboise Les Feves 35% Raspberry Couverture Discs deliver a pure cocoa butter-based chocolate experience infused with the vibrant color and intense taste of raspberries. Crafted from 100% natural ingredients, this innovative couverture boasts the perfect balance between sweet, tart, and fruity notes. The subtle blend of cocoa butter, sugar, and raspberries creates an intense gourmet flavor that melts and tempers like chocolate. Enjoy warm raspberry jelly notes followed by the characteristic tart flourish, all complemented by the naturally vibrant pink hue. Ideal for molding, bars, mousses, cream mixes, and ganaches, this Raspberry Inspiration is a delicious and colorful addition to your culinary creations. Available in a convenient factory 3 kg bag or a recloseable 1 kg bag from Chocosphere.To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
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Callebaut Formula 811 Medium Fluidity 54% Dark Chocolate Callets - 1kg
$27.49Callebaut 54% Dark Chocolate Callets - Ideal for chefs.
3-Drop fluidity.
Experience the excellence of Callebaut Formula 811 Medium Fluidity Callets – 54% Dark Chocolate Chips. These "three drop" callets, ideal for thin-shell dipping, molding, and enrobing, are the go-to choice for chefs. Made from an authentic recipe by Octaaf Callebaut, this Belgian chocolate features a full-bodied taste, solid cocoa body, and fine fruity notes, offering versatility across various applications. Support cocoa farmers while savoring the world's finest Belgian chocolate.
Available in both the original 10 kg bag and the convenient 1 kg bag repacked by Chocosphere, both zip-reclosable, ensuring you have the right amount for your creations.
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Guittard Darkote 51% Semisweet Chocolate Ribbons Bag - 50 lb
$351.49Dark chocolate, dairy ingredients
Special Order Only.
Guittard Darkote chunk, dark chocolate made with cocoa butter and milk fat (dairy butter). Slight sweetness and vanilla. In pieces that are easy to melt. 50lb box. Learn More -
Domori Criollo Canoabo 62% Single Origin Dark Chocolate Drops - 1kg
$60.09Taste the Luxury: Dark chocolate with notes of vanilla, almond, and more.
Elevate your culinary creations with Domori's Criollo Canoabo 62% Single Origin Dark Chocolate Drops, a rare delicacy made from the world's finest cocoa, representing just 0.01% of global cultivation. These "four drop" 62% Criollo dark chocolate drops, packed in a convenient 1 kg bag, offer an inimitable aroma, providing you with the best raw material for your recipes. Delight in tasting notes of Bourbon vanilla, almond milk, dates, dried apricots, and sunflower seeds, boasting almost no acidity, very low astringency, extraordinary roundedness, elegance, and great persistence. Unleash your culinary artistry with the quality of Criollo cocoa from Canoabo, Venezuela, now available directly at your home, all packaged in a recyclable plastic bag with tempering notes for your convenience. Learn More -
Michel Cluizel Mangaro Noir 71% Dark Chocolate Mini-Grammes Bag - 1kg
$94.29Dark Couverture 71% cacao, Madagascar, Repackaged.
Michel Cluizel Hacienda Mangaro Dark Couverture Bittersweet, Single Plantation, Cocoa Origin Madagascar, 71% Cocoa. Michel Cluizel's traditional couvertures contain no lecithin emulsifiers of any kind, and are now molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier!
New higher cacao-percentage formula.
Net wt.1 Kg / 2.2 Lb bag, Repackaged by Chocosphere.
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Michel Cluizel Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes Bag - 3kg
$236.89Taste Mexico's Finest: Mokaya BIO Organic 75% Dark Chocolate.
Indulge in Michel Cluizel Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes, an exquisite chocolate crafted from cacao grown on the Mokaya plantation in Chiapas, Mexico. Bursting with flavors, it offers a medley of roasted cocoa, almonds, roasted hazelnuts, and subtle notes of dried exotic fruits. Certified BIO organic, gluten-free, and vegan, this eco-friendly chocolate showcases the subtlety and complexity of its aromas. The Mokaya plantation in Chiapas, known for its volcanic soils, produces a mild chocolate rooted in ancient traditions. Experience the essence of Chiapas with Michel Cluizel 75% Dark Chocolate, available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere. Learn More -
Valrhona Caramélia Les Feves 36% Milk Chocolate Couverture Discs - 250g
$17.79Dive into Valrhona's Caramélia—An exquisite milk chocolate with notes of luscious caramel.
Savor the sumptuous blend of Valrhona Caramélia Les Feves 36% Milk Chocolate Discs—a sensory journey into soft, rich, and voluptuous indulgence, renowned for its distinct milky flavor and captivating notes of salted butter caramel. This tender chocolate transcends the ordinary, offering a generously indulgent experience. Unlike caramel-flavored milk chocolates made with caramelized sugar, Caramélia features real dairy-based caramel, delivering a silky smooth texture with pronounced cocoa notes and lively hints of salted butter. Ideal for molding, it shines in applications like bars, mousse, cream mix, ganache, ice creams, and sorbets. Explore delightful pairings with citrus, exotic fruits, hazelnut, peanut, cardamom, coffee, ginger, nutmeg, biscuit, salted butter, sesame, and shortbread. Available in a 3 kg factory bag, a 250 gram factory bag, or a 1 kg resealable bag from Chocosphere.
Cocoa 36%, Milk 33%, Sugar 50%, Fat 38%. Learn More -
Michel Cluizel Plantation La Laguna 47% Milk Chocolate Mini-Grammes Bag - 1kg
$87.79Guatemala's single-origin milk chocolate perfection from the heart of the Lanquín Valley.
Savor the flavors of Guatemala with Michel Cluizel Plantation La Laguna 47% Milk Chocolate Mini-Grammes. This single-origin gourmet baking chocolate takes you on a journey to the heart of the Lanquín Valley, where the La Laguna Plantation's trees, descendants of the original Mayan species, thrive. The unique culture and proximity to waterfalls infuse these beans with refreshing notes. Stored for six days in wooden crates before being roasted in France, this chocolate combines the sweetness of milk with La Laguna Plantation's one-of-a-kind flavors. Enjoy its smooth and creamy texture with cappuccino and hot chocolate aromas, hazelnut notes, and a long finish of butterscotch and intense cocoa flavors. Available in both a 3 kg factory bag and a resealable 1 kg bag repacked by Chocosphere. Discover the essence of Guatemalan cocoa in every bite. Learn More -
Callebaut Formula 811 Medium Fluidity 54% Dark Chocolate Callets - 10 kg
$201.99Callebaut 54% Dark Chocolate Callets - Ideal for chefs. 3-Drop fluidity.
Experience the excellence of Callebaut Formula 811 Medium Fluidity – 54% Dark Chocolate Callets. These "three drop" callets, ideal for thin-shell dipping, molding, and enrobing, are the go-to choice for chefs. Made from an authentic recipe by Octaaf Callebaut, this Belgian chocolate features a full-bodied taste, solid cocoa body, and fine fruity notes, offering versatility across various applications. Plus, it's available in both the original 10 kg bag and the convenient 1 kg bag repacked by Chocosphere, both zip-reclosable, ensuring you have the right amount for your creations. Support cocoa farmers while savoring the world's finest Belgian chocolate. Learn More -
Guittard Brussels 32% Milk Chocolate Wafers Bag - 1kg
$29.19Guittard Brussels: Rich 32% milk chocolate wafers with caramel notes.
Indulge in the essence of American chocolate excellence with Guittard Brussels 32% Milk Chocolate Wafers, meticulously crafted for discerning culinary professionals. Proudly produced by Guittard, a name synonymous with culinary mastery for over a century, these wafers emulate the luxurious flavor profile of Soleil d'Or milk chocolate, enhanced with a velvety richness boasting 33% fat content. Discover the captivating interplay of bold richness, medium brown hues, subtle caramel accents, fresh dairy notes, and a hint of cinnamon in every bite. Guittard's Brussels wafers are a testament to chocolate craftsmanship, offering a smooth and delightful experience with each taste.
Elevate your creations with the convenience of a 25 lb factory box or resealable 1 kg bags expertly repackaged by Chocosphere
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Guittard Vegan Dairy Free 63% Dark Chocolate Wafers Box - 25lb
$231.09Discover Guittard's allergen-free vegan dark chocolate wafers.
Guittard's Vegan Dairy Free 63% Dark Wafers offer an intense chocolate experience with a hint of sweetness and vanilla. Crafted by the renowned Guittard Chocolate Company in San Francisco, these wafers are made from a blend of beans sourced from West Africa and South America. With a medium viscosity and rich flavor, they're perfect for both professional chefs and home cooks. Free from dairy, gluten, peanuts, and tree nuts, these wafers are suitable for a variety of dietary needs. Indulge in the exquisite taste of Guittard chocolate, now allergen-free and passionately crafted for everyone to enjoy.
Choose between the original 25 lb box or the convenience of resealable 1 kg bags repackaged by Chocosphere.
*(Repackaged 1kg bags may contain traces of all major allergens and are not vegan certified.) Learn More