Discover the world of Chocolate Bits, Discs, and Wafers with Chocosphere's diverse collection. Sourced from renowned chocolatiers in France, the USA, Belgium, and Italy, including Valrhona, Guittard, Michel Cluizel, and Callebaut, these versatile treats are perfect for both baking and snacking. Elevate your culinary creations with the finest chocolate, whether you're crafting delicate pastries or simply savoring a sweet moment. Explore our global assortment and let the exceptional quality of these chocolate gems inspire your next masterpiece.
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Guittard Darkote 51% Semisweet Chocolate Ribbons Bag - 50 lb
$351.49Dark chocolate, dairy ingredients
Special Order Only.
Guittard Darkote chunk, dark chocolate made with cocoa butter and milk fat (dairy butter). Slight sweetness and vanilla. In pieces that are easy to melt. 50lb box. Learn More -
Guittard Milk Chocolate Flavor Special A'Peels Bag - 1kg
$19.49Guittard Milk Chocolate A'Peels: For glossy, irresistible creations.
Elevate your chocolate creations with Guittard Dark Chocolate Flavor Special A'Peels, a dipping compound crafted for excellence. These small melting chips are designed for easy dipping, forming a delectable hard shell around fruits, nuts, and biscuits without the need for tempering. Enjoy the rich, non-hydrogenated dark chocolate flavor that leaves a glossy finish on your treats. Ideal for various applications, from chocolate molds to dipping, fondue, ganache, and more. Guittard Dark Chocolate A'Peels make your candy molds, chocolate-covered strawberries, caramel apples, and chocolate-covered popcorn shine with consistent, professional quality.
Experience the convenience of these wafers, whether you choose the 25 lb factory box or the resealable 1 kg bag repackaged by Chocosphere.
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Guittard Milk Chocolate Flavor Special A'Peels Box - 25 lb
$150.49Guittard Milk Chocolate A'Peels: For glossy, irresistible creations.
Elevate your chocolate creations with Guittard Dark Chocolate Flavor Special A'Peels, a dipping compound crafted for excellence. These small melting chips are designed for easy dipping, forming a delectable hard shell around fruits, nuts, and biscuits without the need for tempering. Enjoy the rich, non-hydrogenated dark chocolate flavor that leaves a glossy finish on your treats. Ideal for various applications, from chocolate molds to dipping, fondue, ganache, and more. Guittard Dark Chocolate A'Peels make your candy molds, chocolate-covered strawberries, caramel apples, and chocolate-covered popcorn shine with consistent, professional quality.
Experience the convenience of these wafers, whether you choose the 25 lb factory box or the resealable 1 kg bag repackaged by Chocosphere.
Learn More -
Guittard Vanilla Flavor Special A'Peels Bag - 1 kg
$18.09Guittard Vanilla A'Peels: Master the art of dipping with ease.
Elevate your chocolate creations with Guittard Vanilla Flavor Special A'Peels, a non-hydrogenated dipping compound expertly designed for coating fruits, nuts, and biscuits with a luscious hard shell. These convenient wafers offer a subtle hint of vanilla flavor and require no tempering, making them ideal for dipping, drizzling, molding, and coating. Guittard's rich chocolate heritage ensures a consistent, versatile, and flavorful final product. These small melting wafers are perfect for chocolate molds, fondue, ganache, and more, allowing you to create enticing treats effortlessly.
Available in a 25 lb factory box or a repackaged 1 kg bag from Chocosphere.
Learn More -
Guittard Dark Chocolate Flavor Special A'Peels Bag - 1kg
$19.19Guittard Dark Chocolate A'Peels: Elevate your creations with ease.
Elevate your chocolate creations with Guittard Dark Chocolate Flavor Special A'Peels, a dipping compound crafted for excellence. These small melting chips are designed for easy dipping, forming a delectable hard shell around fruits, nuts, and biscuits without the need for tempering. Enjoy the rich, non-hydrogenated dark chocolate flavor that leaves a glossy finish on your treats. Ideal for various applications, from chocolate molds to dipping, modeling chocolates, fondue, ganache, and more. Guittard Dark Chocolate A'Peels make your candy molds, chocolate-covered strawberries, caramel apples, and chocolate-covered popcorn shine with consistent, professional quality.
Experience the convenience of these wafers, whether you choose the 25 lb factory box or the resealable 1 kg bag repackaged by Chocosphere.
Learn More -
Guittard Vanilla Flavor Special A'Peels Box - 25 lb
$138.09Out of stock
Guittard Vanilla A'Peels: Master the art of dipping with ease.
Elevate your chocolate creations with Guittard Vanilla Flavor Special A'Peels, a non-hydrogenated dipping compound expertly designed for coating fruits, nuts, and biscuits with a luscious hard shell. These convenient wafers offer a subtle hint of vanilla flavor and require no tempering, making them ideal for dipping, drizzling, molding, and coating. Guittard's rich chocolate heritage ensures a consistent, versatile, and flavorful final product. These small melting wafers are perfect for chocolate molds, fondue, ganache, and more, allowing you to create enticing treats effortlessly.
Available in a 25 lb factory box or a repackaged 1 kg bag from Chocosphere.
Learn More -
Guittard Dark Chocolate Flavor Special A'Peels Box - 25lb
$147.89Out of stock
Guittard Dark Chocolate A'Peels: Elevate your creations with ease.
Elevate your chocolate creations with Guittard Dark Chocolate Flavor Special A'Peels, a dipping compound crafted for excellence. These small melting chips are designed for easy dipping, forming a delectable hard shell around fruits, nuts, and biscuits without the need for tempering. Enjoy the rich, non-hydrogenated dark chocolate flavor that leaves a glossy finish on your treats. Ideal for various applications, from chocolate molds to dipping, modeling chocolates, fondue, ganache, and more. Guittard Dark Chocolate A'Peels make your candy molds, chocolate-covered strawberries, caramel apples, and chocolate-covered popcorn shine with consistent, professional quality.
Experience the convenience of these wafers, whether you choose the 25 lb factory box or the resealable 1 kg bag repackaged by Chocosphere.
Learn More -
Guittard White Pastel Ribbons Coating Compound Box - 50 lb
$293.89Out of stock
Guittard White Pastel Ribbons: Versatile compound coating.
Special Order Only.
Elevate your culinary creations with Guittard White Pastel Ribbons, a compound coating made without hydrogenated oil. These thin, flat strips melt quickly and smoothly, making them perfect for coating popcorn, dipping candy, cookies, fruit, cake pieces, and fondue. Crafted for pastry chefs, artisan candy makers, and white chocolate enthusiasts, Guittard Pastel Ribbons deliver a glossy finish and a delightful vanilla flavor. Ideal for both professional and home use, these pastel ribbons are a versatile addition to your chocolate crafting, confectionery, and baking. Say goodbye to tempering and get creative with drizzling, dipping, enrobing, and more. Experience the excellence of Guittard chocolate and take your desserts to the next level.
Special Order Only.: Contact Chocosphere Learn More -
Guittard White Satin Ribbons Coating Compound Box - 50lb
$351.59Out of stock
Non-Hydrogenated White Compound
Special Order Only.
Guittard White Satin Ribbon, compound, made without hydrogenated oil. In pieces that are, easy to melt. 50lb box. Learn More