Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Chocolove Chocolove Orange Peel in 55% Dark Chocolate Bar - 90g

    Chocolove Orange Peel in 55% Dark Chocolate Bar - 90g

    Out of stock

    Dark chocolate harmonizes with tangy orange peel for a unique and exquisite treat.
    Savor Chocolove's Dark Orange Peel in 55% Dark Chocolate Bar, a delightful fusion of flavors where freeze-dried orange peel meets Belgian dark chocolate. This remarkable creation delivers a symphony of taste sensations, as the smooth semi-sweet dark chocolate blends seamlessly with crispy bits of tangy orange peel. With every bite, the two unite exquisitely and culminate in a lasting and refreshing orange finish. Chocolove's commitment to quality, reinforced by their Rainforest Alliance Certification and Non-GMO Verification, makes this bar a true masterpiece. Learn More
  2. Bonnat Bonnat Xoconuzco 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Xoconuzco 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Discover Bonnat Xoconuzco 75%—exceptional flavors from ancient Mexican cocoa.
    The Bonnat Xoconuzco 75% Single Origin Dark Chocolate Bar embodies the rich history of French chocolatier Bonnat, renowned for over 130 years of craftsmanship in Voiron, France. This bittersweet chocolate is crafted from Cacao del Xoconuzco, the first cocoa known to have been cultivated by man near the Izapa pyramid in Mexico. Reserved for the Emperors of Pre-Columbian civilizations, this cocoa boasts exceptional flavors and captivating fragrances. Experience the rapturous aroma and unique taste of this 100-gram bar, a testament to Bonnat's commitment to quality and sustainability. Learn More
  3. Pralus Pralus Cuba 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Cuba 75% Single Origin Dark Chocolate Bar - 100 g

    Out of stock

    Cuban Symphony: Pralus Cuban dark chocolate, 75%, a melody of spicy licorice and hints of peppery notes.
    Indulge in the exquisite Pralus Cuba 75% Single Origin Dark Chocolate Bar, a rare gem crafted by François Pralus. This unique chocolate is made exclusively with Cuban cacao, showcasing the chocolatier's unparalleled skill. The flavor journey is a sensory delight with spicy licorice, a hint of pepper, and a lingering palate experience. With 75% cocoa content, this bar embodies the essence of Cuba, evoking the island's rich cultural tapestry. Don't miss the chance to savor the scarcity and richness of Cuban chocolate, a true testament to Pralus' mastery in every delectable bite. Learn More
  4. Pralus Pralus Equateur BIO 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Equateur BIO 75% Single Origin Dark Chocolate Bar - 100 g

    Out of stock

    Experience the exquisite with Pralus Equateur BIO Dark Chocolate: Fruity, floral, and organic.
    Experience the intense delight of Pralus Equateur BIO 75% Single Origin Dark Chocolate Bar, a masterpiece by the revered French chocolatier François Pralus. Crafted with meticulous expertise since 1991, this chocolate is made from the renowned Ecuadorian Nacional cocoa, also known as Arriba cocoa. With a powerful nose boasting fruity notes of dried figs and preserved citrus fruit, it delivers a full-bodied, bitter, and slightly acidic palate. The cocoa's delicacy, often compared to Criollo, combined with its larger and more tannic pods and beans, makes it a must-try for enthusiasts. EU Certified BIO organic, this bar showcases the floral aromas that will undoubtedly surprise and delight your senses. Learn More
  5. Cafe-Tasse Cafe de Kenya Tablet 85g

    Cafe-Tasse Noir & Cafe du Kenya 60% Dark Chocolate & Coffee Tablet - 85 g

    Out of stock

    Café-Tasse 60% Dark Chocolate & Kenya Coffee: Coffee Bliss!
    Cafe-Tasse Belgian, Café de Kenya Dark Chocolate tablet with Coffee from the highlands of Kenya, 60% Cocoa. Net wt.85g/3.0oz. Elevate your coffee experience with Café-Tasse Cafe de Kenya 60% Dark Chocolate & Coffee Tablet, a Belgian masterpiece available at Chocosphere. This dark chocolate bar, enriched with 60% cocoa and exceptional AA Kenya coffee, is the perfect companion for your coffee break. Crafted with care and precision in Belgium, it embodies the essence of Café-Tasse's chocolate artistry, where every bite is a journey of taste and tradition. Discover the world of pure chocolate excellence at Chocosphere. Learn More
  6. Bonnat Bonnat Ceylan 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Ceylan 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Savor the Unique Flavors of Sri Lankan Cocoa with Bonnat's Grand Crus Collection.
    Explore the rich history and craftsmanship of Bonnat Chocolatier, a family-run brand with 130 years of tradition in Voiron, France, with the Bonnat Ceylan 75% Single Origin Dark Chocolate Bar - a cocoa journey to Sri Lanka. This chocolate boasts a hearty yet non-aggressive cocoa taste with a warm, Asian touch. Maison Bonnat's Grand Crus collection allows the individual expression of cocoa's grand cru, making each bar a unique destination. Elevate your chocolate experience with Chocosphere and savor the legacy of true chocolate artisans. Learn More
  7. Pralus Caracas Bar 100g

    Pralus Caracas Single Origin 75% Dark Chocolate Bar - 100g

    Out of stock

    Dark 75% cacao, Venezuela
    Delicate on the nose but good aromatic intensity, fern and humus, after-taste and long on the palate. Cocoa origin: Venezuela. 75% Cocoa, 100g/3.5oz. Learn More
  8. Amedei Amedei Toscano Frutti Gialli 63% Dark Chocolate with Peach & Apricot Bar - 50 g 55382

    Amedei Toscano Frutti Gialli 63% Dark Chocolate with Peach & Apricot Bar - 50g

    Out of stock

    Savor Amedei's Summer Fusion: Imported excellence, 63%, chocolate, peaches, apricots, refreshing indulgence.
    Experience the seductive fusion of chocolate and yellow fruits with the Amedei Toscano Frutti Gialli 63% Dark Chocolate Bar. A subtle delight that captivates from the first bite, this bar combines premium chocolate with dehydrated peaches and apricots, celebrated for their refreshing and digestive qualities, rich in Vitamin A, calcium, and magnesium. For an optimal experience, savor it chilled during the warm summer months. Explore Amedei's passion for excellence and tradition at Chocosphere, your gateway to exceptional chocolate creations. Learn More
  9. Pralus Pralus Republique Dominicaine BIO 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Republique Dominicaine 75% Single Origin Dark Chocolate Bar - 100 g

    Out of stock

    Unveil Dominican richness: Pralus 75%, a tantalizing blend of spicy, fruity, and woody nuances.
    Indulge in the rich complexity of Pralus Republique Dominicaine 75% Single Origin Dark Chocolate Bar. Crafted from exquisite Trinitario beans sourced from the Dominican Republic, this chocolate is a symphony of flavors. The sensory journey unfolds with spicy and fruity notes, complemented by hints of tannin and a woody undertone. The experience is crowned with a lingering finish on the palate, showcasing the distinct character of Dominican cocoa. Elevate your chocolate experience with François Pralus' expertise, delivering a masterpiece that reflects the essence of this renowned cocoa-producing region. Learn More
  10. Scharffen Berger Scharffen Berger Semi-Sweet Fine Artisan 62% Dark Chocolate Bar - 85g

    Scharffen Berger Semi-Sweet Fine Artisan 62% Dark Chocolate Bar - 85g

    Out of stock

    Experience the magic of Scharffen Berger's 62% Dark Chocolate—balanced, sophisticated, pure. Now made in a facility that processes tree nuts.
    Indulge in the perfection of the Scharffen Berger Semi-Sweet Bar 62% Dark Chocolate, a creation from the pioneers of American craft chocolate. Meticulously crafted with the world's finest cacao, this 62% cacao semisweet chocolate bar embodies balance and sophistication. Soft notes of citrus and honey overtones dance on your palate, creating an exquisite flavor profile that caters to all chocolate lovers. Sourced from small growers worldwide and crafted in small batches using traditional methods and vintage machinery, Scharffen Berger's commitment to preserving cacao's true flavors shines through. Immerse yourself in the world of complex flavors, glossy appearance, and consistent quality that define Scharffen Berger's renowned chocolate blends. Learn More
  11. Pralus Pralus Indonesie 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Indonesie 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Dark 75% cacao, Single-Origin.
    Savor the Pralus Indonesie 75% Single Origin Dark Chocolate Bar, a testament to the exquisite craftsmanship of François Pralus, a revered French chocolatier with a legacy dating back to 1991. This dark chocolate, with its fresh and subtle, woody aroma featuring wild mushrooms, boasts a slightly acid taste that lingers on the palate. Sourced from the renowned cocoa quality of Indonesia, specifically the criollo trees on the island of Java, this bar carries the finesse brought by the Spaniards in 1670 from South America. The unique characteristics of the soil, harvest, fermentation, and drying methods, combined with François Pralus' magic touch, result in a wonderful chocolate, featuring a surprising hint of smokiness. Indulge in the extraordinary and consider pairing it with an Islay whisky for an added delight. Learn More
  12. Amedei Amedei Toscano Black 63% Dark Chocolate Bar - 50g

    Amedei Toscano Black 63% Dark Chocolate Bar - 50g

    Out of stock

    Amedei's Award-Winning Toscano Black 63%: A sweet floral blend, less bitter, with an aromatic hazelnut finish.
    Discover Amedei's chocolate artistry with our Amedei Toscano Black 63% Dark Chocolate Bar. Imported from Italy, Amedei, celebrated for its dedication to excellence, blends cocoa from Venezuela and Ghana to create this 63% dark chocolate masterpiece. With a characteristic chocolate flavor, it boasts notes of floral honey and green tomato jam. Winner of multiple Academy of Chocolate awards, this bar offers a less bitter, sweet floral blend, perfect for delicate palates, leaving a clean and aromatic hazelnut aftertaste. Experience the excellence of Amedei at Chocosphere, your destination for world-class chocolate. Learn More
  13. Cafe-Tasse Cafe-Tasse Noir Cannelle 60% Dark Chocolate & Cinnamon Tablet - 85 grams 5076D

    Cafe-Tasse Noir Cannelle 60% Dark Chocolate & Cinnamon Tablet - 85 g

    Out of stock

    Café-Tasse's 60% Dark Chocolate & Cinnamon: Rich cocoa with a hint of warmth.
    Experience Café-Tasse's 60% Dark Chocolate & Cinnamon Tablet - an exquisite 60% cocoa Belgian delight infused with the warm embrace of cinnamon. This rich and intense dark chocolate is made with pure cocoa butter and a blend of beans from Africa and South America, following a unique Café-Tasse recipe. Indulge in the artistry of authentic Belgian chocolate, produced with meticulous care. Join us in savoring the legacy of Café-Tasse's chocolate craftsmanship at Chocosphere. Learn More
  14. Pralus Francois Pralus Djakarta - La Javanaise 75% Single Origin Dark Chocolate Bar - 100g

    Pralus Djakarta - La Javanaise 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Dark 75% cacao, Indonesia
    Fresh and subtle, woody aroma with wild mushrooms, slightly acid and long on the palate. Cocoa origin: Indonesia. 75% Cocoa, 100g/3.5oz. Learn More
  15. Bonnat Chuao Bar 100g

    Bonnat Chuao 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Timeless Elegance: Bonnat Chuao 75%—Indulge in the soulful notes of the finest Venezuelan cocoa, a true Grand Cru.
    Experience Bonnat's Craftsmanship: Indulge in the exceptional Chuao 75% Single Origin Dark Chocolate Bar from the renowned French chocolatiers. Crafted with passion and expertise spanning 130 years, this king of cocoa, Chuao, hailing from Venezuela, delivers an undeniably powerful and warm flavor. The Grand Crus of cocoa, meticulously selected by Master Chocolatier Stéphane Bonnat, bring the world's finest beans to life in this 100g bar. Discover the soul of Chuao, a timeless cocoa shaped by generations of farmers, and savor its pure and powerful notes in every bite. Unveil the tradition and innovation of Bonnat at Chocosphere. Learn More

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