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Venchi 90% Extra Dark Chocolate Bar - 70g$8.49 As low as: $7.6490% cacao enriched with floral and fruity notes.
Venchi's 90% Extra Dark Chocolate Bar is a refined blend of cocoa masses from South America: one step away from 100% chocolate. Thanks to its high cocoa content, it offers rich and enveloping flavours that caress the palate from the very first taste. The flavour profile is enriched with floral and fruity notes, making it an ideal choice to pair with cigars, spiced and fruit infusions, liqueurs, aged spirits and dessert wines. Indulge in a sensory experience that transcends expectations, a celebration of the artistry that Venchi has perfected over 145 years. Learn More -
Chocolove XO Elderberries & Blueberries in No Sugar 60% Dark Chocolate Bar - 90g
$5.49 As low as: $4.94Dark Chocolate with Elderberries & Blueberries - Chocolove's XO Bar.
Indulge in the exquisite blend of dried elderberries and freeze-dried blueberries enveloped in creamy dark chocolate with Chocolove's XO Elderberries & Blueberries in No Sugar 60% Dark Chocolate Bar (90g). Experience floral and fruity notes in this keto-friendly delight. The 'XO' in the product's name stands for eXtra fiber and zerO sugar added, with sweetening derived from chicory root fiber, ensuring low carbohydrates. Chocolove's commitment to quality, taste, and its unique love-inspired packaging, along with the recognition as a Good Housekeeping Best Snack award winner, makes this bar a true treat. The Rainforest Alliance Certification and Non-GMO Verification guarantee responsible sourcing and avoidance of GMOs. Learn More -
Michel Cluizel Riachuelo Noir 70% Single Origin Dark Chocolate Bar - 70g
$12.19 As low as: $10.97Riachuelo Journey: 70% Brazilian dark bar—fragrant, spiced caramel finish. A flavorful delight in every bite.
Experience the indulgent Michel Cluizel Riachuelo Noir 70% Single Origin Dark Chocolate Bar, a 70 gram delight originating from the lush Riachuelo Plantation in Ilhéus, Brazil. This premium dark chocolate, with 70% cocoa, captivates with its exceptional fragrance, boasting tasting notes of roasted cocoa, dried fruits, red fruits, tangy accents, and a delicately spiced, chocolatey caramel finish. The Riachuelo Plantation, cultivated with respect for biodiversity in Brazil's native Atlantic Forest, utilizes the ancestral "cabruca" system, ensuring the cocoa trees flourish in the shade of existing trees, infusing the beans with the flavors of the surrounding fruit trees such as the Massaranduba and Pau d'arco. Michel Cluizel's commitment to quality and sustainability since 1948 shines through in this potent and flavorful delight. Learn More -
Pralus Perou BIO 75% Single Origin Dark Chocolate Bar - 100 g
$11.19 As low as: $10.07Peruvian Elegance: Pralus 75%, a symphony of coffee, cinnamon, and lasting citrus notes.
Indulge in the exceptional Pralus Peru BIO 75% Single Origin Dark Chocolate Bar by François Pralus. Immerse your senses in this sensory journey as the bar unfolds with a subtle coffee essence transitioning seamlessly into the warmth of cinnamon, culminating in a refreshing, enduring citrus finish. Crafted from Trinitario beans in Peru, celebrated as "National Natural Heritage," this chocolate showcases the highest quality cocoa. The diverse climate and terrain yield an exquisite chocolate with aromatic persistence and spicy notes. Elevate your tasting experience with this organic, EU certified BIO chocolate, a testament to Pralus's commitment to quality and craftsmanship. Learn More -
Bonnat Maragnan 75% Single Origin Dark Chocolate Bar - 100g
$16.89 As low as: $15.20Discover the powerful and floral flavors of Bonnat's Maragnan 75% Dark Chocolate.
Experience the exceptional taste of Bonnat's Maragnan 75% Single Origin Dark Chocolate Bar, a testament to French chocolate artistry and history. Crafted in Voiron, France, this 100-gram bar features 75% cocoa sourced from rare Maragnan cocoa trees in Brazil, miraculously rediscovered after nearly 30 years. In collaboration with farmers from the Para region, Stéphane Bonnat has revived this legendary cocoa, offering a chocolate with powerful, captivating flavors and delightful floral, fruity, and fragrant notes. This Kosher-Parve bar reflects the Bonnat family's 130-year tradition of quality and innovation, delivering a unique and exquisite chocolate experience. Learn More -
Venchi Dark Gianduja and Hazelnut Chocolate Bar - 100g
$9.19 As low as: $8.27A creamy, dark Gianduja bar with whole crunchy Piedmont Hazelnuts.
Venchi's Dark Gianduja and Hazelnut Chocolate Bar is a true testament to Italian chocolate craftsmanship. This 100g bar features the iconic Gianduja—a blend of smooth, dark chocolate and hazelnut paste—elevated by the addition of whole IGP Piedmont Hazelnuts. Each bite offers a delightful contrast between the rich, creamy Gianduja and the satisfying crunch of premium hazelnuts, creating a harmonious balance of flavors and textures. Made with all-natural ingredients, this vegan, gluten-free treat is a perfect indulgence for those who appreciate the timeless combination of chocolate and hazelnuts, steeped in over 145 years of Venchi's rich heritage. Learn More -
Dolfin 60% Dark Chocolate with Lemon and Ginger Bar - 70g
$5.59 As low as: $5.57Lemon blends with delicate pieces of fiery ginger to give this 60% dark chocolate a unique bouquet of flavours.
Dolfin's Dark Chocolate (60% Cocoa) with Lemon and Ginger pieces. With its lovely yellow colour and tangy taste, lemon blends with delicate pieces of fiery ginger to give dark chocolate a unique bouquet of flavours full of character. An energetic, punchy cocktail! Net wt.70g/2.47 oz
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Hogarth Kumara 46% Single Origin Milk Chocolate Bar - 70g$13.19 As low as: $11.87Smooth milk chocolate with caramelized Kumara crisps and Peruvian Criollo cacao.
Hogarth Kumara 46% Single Origin Milk Chocolate Bar is a unique fusion of Ecuadorian cacao and the indigenous Kumara, a sweet potato native to South America. Crafted in New Zealand, this bar blends the caramelized notes of Kumara crisps, sourced from local producers, with smooth, velvety milk chocolate. The carefully selected Ecuadorian cacao accentuates the sweet, earthy flavors of the Kumara, creating a harmonious balance of caramel and fruit undertones. This innovative chocolate reflects a rich cultural heritage, celebrating the journey of both Kumara and cacao across the Pacific to Aotearoa, resulting in a truly distinctive and delightful treat. Learn More -
Venchi Chocoviar 75% Dark Chocolate Soft Bar - 200g
$21.19 As low as: $19.07Dive into Venchi's 75% Dark Chocoviar—dark chocolate tablet filled with Cuor di Cacao
Indulge in the exquisite richness of Venchi's Dark Chocoviar 75% Dark Chocolate Soft Bar—a decadent creation from the award-winning Italian chocolate brand with a heritage dating back to 1878. This dark chocolate stick is filled with the finest Cuor di Cacao, enveloped in a layer of dark chocolate, and adorned with 75% Chocoviar for an added touch of sophistication. For dark chocolate enthusiasts, this bar delivers a sublime experience with its unique combination of 75% dark chocolate and olive oil. Venchi's dedication to quality and sustainability, evident in over 145 years of chocolate-making expertise, is showcased in this delectable treat. Elevate your chocolate journey with every bite of Venchi's Dark Chocoviar 75% Dark Chocolate Bar. Learn More -
Valrhona Tulakalum 75% Single Origin Dark Chocolate Bar - 70g
$7.69 As low as: $6.92Tulakalum 75%: Valrhona's tribute to Belize's Mayan heritage—tart, bitter, and irresistible.
Indulge in the exquisite world of Valrhona's Tulakalum 75% Single Origin Dark Chocolate Bar, a masterful creation that embodies the essence of Belize. Crafted by the renowned chocolatiers at Valrhona, this bar takes you on a journey through the lush landscapes of Belize, with cocoa sourced from the Yamwits valley's unique cacao varieties. Aptly named "Tulakalum," meaning "Together" in the Mayan dialect, this chocolate harmoniously blends the strength of its character with the sweetness of its spices. Experience the rich biodiversity of Belize through the tantalizing notes of fruit and woody cocoa nibs, creating a sensory masterpiece. Valrhona, a trailblazer in the chocolate industry since 1922, brings you a taste that is tart, bitter, and ripe fruit-infused – a testament to their commitment to excellence, sustainability, and the artistry of chocolate. Learn More -
Venchi Nocciolata Fondente 70% Dark Chocolate & Hazelnut Bar - 100g
$9.49 As low as: $8.54Venchi's Nocciolata Fondente: 70% dark chocolate bliss with whole roasted hazelnuts.
Venchi's Nocciolata Fondente 70% Dark Chocolate & Hazelnut Bar is a decadent masterpiece that encapsulates the essence of Italian chocolate craftsmanship. This 70% extra-dark chocolate bar harmoniously blends the intense richness of dark chocolate with the unique flavor of crunchy, lightly roasted Piedmont Hazelnuts. A tribute to tradition and artistry, this artisanal creation showcases Venchi's commitment to quality and authenticity, with each bite delivering a symphony of indulgent notes. Elevate your chocolate experience with this exceptional bar, a testament to Venchi's legacy of over 145 years of expertise in the world of fine chocolates. Learn More -
Michel Cluizel Mokaya Noir BIO 75% Single Origin Dark Chocolate Bar - 70g
$11.59 As low as: $10.43Taste Mexico's exquisite dark chocolate delight.
Discover the exceptional Michel Cluizel Mokaya Dark BIO 75% Single Origin Dark Chocolate Bar, a 70 gram masterpiece crafted from cocoa grown on the Mokaya plantation in the Chiapas region of Mexico, known as the cradle of cocoa. This gourmet dark chocolate, certified organic, gluten-free, and vegan, boasts 75% exceptional cocoa, offering notes of freshness, mild exotic fruits, honey, roasted almonds, hazelnuts, roasted and peppery fine cocoa, and vanilla. It pays homage to the age-old tradition of the Mokayas, the world's first chocolate aficionados, who enjoyed "kakawa", a drink made from cocoa pulp nearly 2000 years ago. Indulge in the subtlety and complexity of its aromas, a testament to Michel Cluizel's commitment to exceptional ingredients and sustainable partnerships since 1948.
Certified organic by Agriculture Biologique. Learn More -
Dolfin Dulce de Leche & Riz Souffle 37% Milk Chocolate with Caramel & Rice Bar - 70g
$6.19 As low as: $5.57Creamy Milk Chocolate with Caramelized Milk & Puffed Rice - A Flavorful Symphony.
Indulge in Dolfin's Dulce de Leche & Riz Soufflé Milk Chocolate Bar, a symphony of flavors. This 37% cocoa milk chocolate features caramelized milk, also known as "dulce de leche," slow-cooked to perfection, enhancing the sweetness of the chocolate. The delightful crunch of puffed rice adds a lively note to this exquisite blend. To elevate the experience, Guérande sea salt is added to the caramel, providing a subtle salted buttery finish. Each bar is carefully sealed in layered cardboard packaging, preserving the unique flavor. Dive into the world of Dolfin Belgian Chocolate, where tradition meets innovation, and savor the essence of Belgian chocolate craftsmanship. Learn More -
Valrhona Komuntu 80% Dark Chocolate Bar - 70g
$7.09 As low as: $6.38Valrhona Komuntu: 80% Dark Chocolate Bliss, a tribute to 100 years of shared passion.
Celebrate Valrhona's 100th anniversary with the Komuntu 80% Dark Chocolate Bar, a tribute to the collaborative spirit of suppliers, cocoa partners, employees, and customers. The name, a blend of "Komunumo" (community in Esperanto) and "Ubuntu" (an African concept meaning "I am because we are"), reflects the diverse origins and collective effort behind this unique creation. Born from a global collaboration, Komuntu's flavor narrates the stories of people worldwide, resulting in a singular aromatic character. This 80% dark chocolate bar embodies Valrhona's commitment and expertise, delivering a powerful woody and bitter taste with notes of roasted cocoa nibs. A travel diary of flavors, Komuntu is the culmination of 100 years of dedication to fair, sustainable, and delicious chocolate. Learn More -
Scharffen Berger Almonds & Sea Salt in 41% Milk Chocolate Bar - 85g
$4.99 As low as: $4.49Elevate your senses with Scharffen Berger's Milk Bar—rich chocolate, almonds, sea salt.
Elevate your chocolate experience with the Scharffen Berger Almonds & Sea Salt in 41% Milk Chocolate Bar, a masterpiece from the pioneers of American craft chocolate. Crafted with a higher cacao content than most milk chocolates, this bar combines the richness of Scharffen Berger's signature milk chocolate with the perfect balance of crunch and saltiness from almonds and sea salt. Immerse yourself in the luxurious blend of flavors, where the creamy texture of milk chocolate meets the high-quality ingredients of almonds and sea salt. Sourced from small growers worldwide and crafted in small batches using traditional methods, this bar embodies Scharffen Berger's dedication to creating intensely flavorful chocolate blends. Experience the complexity, crunch, and rich creaminess that define this extraordinary creation. Learn More
Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503-692-3323
Online & Phone Orders Only
Online & Phone Orders Only
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