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Sibo Salted Caramel bits in 70% Single Origin Dark Chocolate Bar - 50g
$5.95 As low as: $5.36Indulge in the rich taste of Costa Rican dark chocolate paired with the sweetness of caramel and a touch of sea salt.
Sibo Salted Caramel 70% Dark Chocolate Bar is an exquisite creation from Costa Rica's renowned Sibo Chocolate. Crafted with organically sourced cacao beans, this chocolate bar is a perfect blend of sweet and savory, featuring rich 70% dark chocolate interspersed with bits of salted caramel. The journey begins with a luscious caramel sweetness that evolves into a sophisticated, savory touch, culminating in a long, satisfying chocolate finish. Packaged in eco-friendly materials adorned with pre-Columbian designs, this 50-gram bar not only delights the palate but also showcases Sibo's commitment to sustainable and artistic craftsmanship. Experience the unique flavors and impeccable quality that have made Sibo Chocolate a favorite among connoisseurs worldwide. Learn More -
Fjak Licorice Root and Sea Salt 50% Milk Chocolate Bar - 60g
$11.09 As low as: $9.98Savor the creamy blend of milk chocolate, Nordic licorice root, and sea salt.
The Licorice Root and Sea Salt 50% Milk Chocolate Bar by Fjåk, Norway's pioneering bean-to-bar chocolatier, offers a unique blend of creamy milk chocolate and Nordic licorice root. This bar features rich milk chocolate made from organic cacao sourced from the Lachuá region in Guatemala, known for its lush, jungle-rich landscape and complex, flavorful beans. Enhanced with a touch of sea salt, it combines the distinctive taste of licorice root with the smoothness of high-quality milk chocolate. Fjåk’s commitment to organic and ethically traded ingredients is evident in this award-winning bar, showcasing a superior and distinctively Nordic flavor experience. Learn More -
Michel Cluizel Dark Chocolate with Almonds & Chili Pieces Dairy-Free Bar - 70g
$10.49 As low as: $8.1965% Non dairy chocolate with caramelized almonds & chili, adding a touch of spice to this premium bar.
Michel Cluizel Dark with Almonds & Chili Pieces Bar. Non dairy chocolate bar with caramelized almonds & chili, adding a touch of spice to this premium chocolate bar. A healthy snack that's rich in antioxidants from its 65% dark chocolate and is friendly to those who are lactose intolerant. Gourmet chocolate never tasted so pure.. Net wt.: 70g/2.5oz.
*Handcrafted in New Jersey at Michel Cluizel's Chocolatrium
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Fjak Carrot Cake 35% White Chocolate Bar - 60g$11.39 As low as: $10.25A carrot cake experience in every bite with cinnamon, ginger, and lemon in white chocolate.
The Carrot Cake 35% White Chocolate Bar by Fjåk, Norway's premier bean-to-bar chocolate maker, is a delightful blend of creamy white chocolate infused with carrots and a medley of spices. Initial notes of cinnamon, ginger, and lemon unveil an authentic slice of carrot cake, reimagined with spicy twists and citrusy turns. Fjåk's dedication to organic, ethically traded chocolate and the use of the finest natural ingredients from the Nordic landscape ensures a unique and superior chocolate experience. Awarded Gold at the International Chocolate Awards European 2021-22 and recognized with multiple accolades, this bar encapsulates the loveable and honest ethos of Fjåk Chocolate. Learn More -
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Domori Massa di Cacao 100% Dark Chocolate Large Bar - 75 gRegular Price: $6.99
Special Price: $5.59
Best Before: September 30, 2024
One Ingredient, Infinite Aromas: 100% Dark Chocolate.
Indulge in the extraordinary flavors of Domori Massa di Cacao 100% Dark Chocolate Large Bar, a 75g masterpiece that consists of pure cocoa mass and nothing more. With a single ingredient, this chocolate offers a symphony of aromatic nuances, including dried fruit, caramel, honey, and toasted bread, providing a remarkable sensory experience that delights the palate. Crafted with the finest Trinitario cocoa, this bar showcases the fusion of Criollo and Forastero, resulting in a unique combination of rich flavors and fragrances. Learn More -
Suzanne's Chocolate Strawberry Pistachio 61% Dark Chocolate Bar - 45 g
$8.95 As low as: $8.05Indulge in the magic of Suzanne's Chocolate: Pistachio Bliss - a luscious journey of real strawberries and nuts.
Delight your palate with the exceptional craftsmanship of Suzanne's Chocolate Strawberry Pistachio Bar. Crafted by chocolatier Suzanne Popick in Portland, Oregon, this bar exemplifies her commitment to exceptional quality and unique flavor pairings. The 61% dark chocolate shell encapsulates a special filling featuring Valrhona's Inspiration Strawberry, providing a luscious layer made with real strawberries and genuine raw pistachio butter with candied pistachios, creating a symphony of flavors that is both indulgent and truly authentic. Suzanne's dedication to using only the finest ingredients results in a delicious transformation from cacao blossom to this beautifully crafted Strawberry Pistachio Bar—a uniquely flavorful experience. Net wt. 1.5oz / 45g. Learn More -
Bonnat Maragnan 75% Single Origin Dark Chocolate Bar - 100g
$16.69 As low as: $15.02Discover the powerful and floral flavors of Bonnat's Maragnan 75% Dark Chocolate.
Experience the exceptional taste of Bonnat's Maragnan 75% Single Origin Dark Chocolate Bar, a testament to French chocolate artistry and history. Crafted in Voiron, France, this 100-gram bar features 75% cocoa sourced from rare Maragnan cocoa trees in Brazil, miraculously rediscovered after nearly 30 years. In collaboration with farmers from the Para region, Stéphane Bonnat has revived this legendary cocoa, offering a chocolate with powerful, captivating flavors and delightful floral, fruity, and fragrant notes. This Kosher-Parve bar reflects the Bonnat family's 130-year tradition of quality and innovation, delivering a unique and exquisite chocolate experience. Learn More -
Valrhona Oriado Organic 60% Dark Chocolate Bar - 70g
$7.59 As low as: $6.83Oriado Organic 60%: Valrhona's blend of Dominican and Peruvian cocoa—a journey of intensity, fruit, and creamy vanilla.
Discover the symphony of flavors in Valrhona's Oriado Organic 60% Dark Chocolate Bar. Meticulously crafted by the chocolate pioneers at Valrhona, this exquisite blend of exceptional cocoa beans from the Dominican Republic and Peru creates a harmonious balance. The Dominican Republic's fertile soil, nourished by regular rains and sunshine, complements the cacao trees of Peru's Piura region, thriving in a unique "cocoa oasis" sustained by intricate irrigation channels. ORIADO 60% unveils a sensory experience, beginning with the fullness and intensity of cacao, gradually transforming into ripe and acidic fruit notes, and finishing with a creamy vanilla mellowness that delicately melts in your mouth. Dive into the world of fair and sustainable chocolate, where Valrhona's commitment to organic and fair trade ingredients ensures a delicious and responsible indulgence. Learn More -
Domori Nacional Ecuador 70% Single Origin Dark Chocolate Bar - 50g
$7.69 As low as: $7.16Luxurious Ecuadorian dark chocolate with floral hints.
Domori Nacional Ecuador 70% Single Origin Dark Chocolate Bar: Indulge in the exquisite taste of Domori's dark bittersweet chocolate, crafted from pure Arriba Nacional cacao sourced at Ecuador's Hacienda Victoria. With delicate notes of white flowers and a fruity aroma, this 70% cacao bar embodies the rich tradition of cocoa cultivation dating back thousands of years. Experience extreme elegance in every bite, as Domori's commitment to quality and environmental responsibility shines through. Join us on a journey to savor the rare and pure Criollo cacao, meticulously preserved by this pioneering Italian chocolate brand. Learn More -
Bonnat Les Sirènes 75% Dark Chocolate Bar - 100 g
$17.89 As low as: $16.10Delight in Bonnat Les Sirènes Chocolate Bar: Where History, Flavor, and Mythology Collide.
Indulge in the captivating saga embodied by the Bonnat Les Sirènes Chocolate Bar, a luscious 75% pure origin dark chocolate hailing from the Philippines. Crafted by the venerable Bonnat Chocolatier, a heritage-rich institution with over 130 years of mastery in Voiron, France, this decadent tablet is more than a mere confection—it's a tribute to resilience and happenstance. Journey back to 1609, when a ship navigating the treacherous waters between Mexico and Spain, en route via the Philippines, was engulfed by a tempest, casting it ashore in Japan. Amidst the chaos, pearl fishers emerged as unlikely heroes, rescuing both crew and cargo, including precious cocoa beans. Unbeknownst to the sailors, these fearless rescuers were skilled women divers, yet the sailors mistook them for ethereal mermaids, captivated by their bravery. As the ship returned to the Philippines, the cocoa found fertile soil, birthing a legacy that resonates in each bite of this limited-edition tablet. Revel in the intertwining of tradition and innovation, as Bonnat's Les Sirènes encapsulates the essence of a chocolate odyssey fueled by passion, expertise, and a profound respect for the craft. Learn More -
Venchi Dark Gianduja and Hazelnut Chocolate Bar - 100g
$9.19 As low as: $7.91A creamy, dark Gianduja bar with whole crunchy Piedmont Hazelnuts.
Venchi's Dark Gianduja and Hazelnut Chocolate Bar is a true testament to Italian chocolate craftsmanship. This 100g bar features the iconic Gianduja—a blend of smooth, dark chocolate and hazelnut paste—elevated by the addition of whole IGP Piedmont Hazelnuts. Each bite offers a delightful contrast between the rich, creamy Gianduja and the satisfying crunch of premium hazelnuts, creating a harmonious balance of flavors and textures. Made with all-natural ingredients, this vegan, gluten-free treat is a perfect indulgence for those who appreciate the timeless combination of chocolate and hazelnuts, steeped in over 145 years of Venchi's rich heritage. Learn More -
Dolfin 60% Dark Chocolate with Lemon and Ginger Bar - 70g
$5.89 As low as: $5.30Lemon blends with delicate pieces of fiery ginger to give this 60% dark chocolate a unique bouquet of flavours.
Dolfin's Dark Chocolate (60% Cocoa) with Lemon and Ginger pieces. With its lovely yellow colour and tangy taste, lemon blends with delicate pieces of fiery ginger to give dark chocolate a unique bouquet of flavours full of character. An energetic, punchy cocktail! Net wt.70g/2.47 oz
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Hogarth Kumara 46% Single Origin Milk Chocolate Bar - 70g$13.19 As low as: $11.87Smooth milk chocolate with caramelized Kumara crisps and Peruvian Criollo cacao.
Hogarth Kumara 46% Single Origin Milk Chocolate Bar is a unique fusion of Ecuadorian cacao and the indigenous Kumara, a sweet potato native to South America. Crafted in New Zealand, this bar blends the caramelized notes of Kumara crisps, sourced from local producers, with smooth, velvety milk chocolate. The carefully selected Ecuadorian cacao accentuates the sweet, earthy flavors of the Kumara, creating a harmonious balance of caramel and fruit undertones. This innovative chocolate reflects a rich cultural heritage, celebrating the journey of both Kumara and cacao across the Pacific to Aotearoa, resulting in a truly distinctive and delightful treat. Learn More -
Cafe-Tasse Noir ‘Merci’ 60% Dark Chocolate Tablet - 85 g
$6.19 As low as: $5.57Café-Tasse's 'Merci' 60% Dark Chocolate: Say thanks with chocolate.
Savor Café-Tasse's 'Merci' 60% Dark Chocolate Tablet - an intense, full-bodied 60% cocoa Belgian delight, crafted with pure cocoa butter and a blend of African and South American beans. This authentic Belgian chocolate, with a special 'Thank You' edition wrapper featuring "Thank you" in multiple languages, is the perfect way to express gratitude with a rich chocolate treat. Join us in celebrating the artistry and tradition of Café-Tasse at Chocosphere. Learn More -
Michel Cluizel Riachuelo Noir 70% Single Origin Dark Chocolate Bar - 70g
$12.19 As low as: $10.43Riachuelo Journey: 70% Brazilian dark bar—fragrant, spiced caramel finish. A flavorful delight in every bite.
Experience the indulgent Michel Cluizel Riachuelo Noir 70% Single Origin Dark Chocolate Bar, a 70 gram delight originating from the lush Riachuelo Plantation in Ilhéus, Brazil. This premium dark chocolate, with 70% cocoa, captivates with its exceptional fragrance, boasting tasting notes of roasted cocoa, dried fruits, red fruits, tangy accents, and a delicately spiced, chocolatey caramel finish. The Riachuelo Plantation, cultivated with respect for biodiversity in Brazil's native Atlantic Forest, utilizes the ancestral "cabruca" system, ensuring the cocoa trees flourish in the shade of existing trees, infusing the beans with the flavors of the surrounding fruit trees such as the Massaranduba and Pau d'arco. Michel Cluizel's commitment to quality and sustainability since 1948 shines through in this potent and flavorful delight. Learn More
Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503-692-3323
Online & Phone Orders Only
Online & Phone Orders Only
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