Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Bonnat Bonnat Géant des Brumes 75% Dark Chocolate Bar - 100 Grams

    Bonnat Géant des Brumes 75% Dark Chocolate Bar - 100g

    Experience the Floral Symphony of Uganda's Pure Origin Dark Chocolate by Bonnat.
    Bonnat Géant des Brumes Chocolate Bar embodies the artistry of Bonnat Chocolatier, a revered name in chocolate craftsmanship for over 130 years. From the picturesque landscapes of Uganda emerges this 75% pure origin dark chocolate, a treasure trove of floral notes, fresh melon, and robust cocoa flavors. Delight in the exquisite fusion of tradition and innovation as you savor each bite, experiencing the legacy of a family dedicated to sourcing the finest cocoa beans worldwide. Indulge in a taste that transports you to the heart of Africa's lush greenery and mountainous terrain, where every morsel unveils a new layer of sensory delight. Learn More
  2. Fjak FJAK Mountain Trip 50% Milk Chocolate Bar - 60g 22039

    Fjak Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar - 60g

    Indulge in award-winning milk chocolate with vibrant orange and caramelized almonds for a unique treat.
    The Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar by Fjåk, Norway’s esteemed bean-to-bar chocolatier, offers a rich and creamy taste experience. This bar combines smooth milk chocolate, crafted from organic cacao beans sourced from Oko Cariba in the Dominican Republic, with candied orange and caramelized salted almonds. Awarded Silver at the Academy of Chocolate Awards 2021 and Bronze at the International Chocolate Awards European 2021-22, this creation exemplifies Fjåk's commitment to high-quality, organic ingredients and distinctive Nordic flavors, transporting your taste buds on a delightful journey. Learn More
  3. Ritual Chocolate Ritual Chocolate Après 70% Single Origin Dark Chocolate Bar - 60 g

    Ritual Chocolate Après 70% Single Origin Dark Chocolate Bar - 60g

    Sparkling Celebration: Ritual Chocolate's Après Bar—sparkling wine-infused cacao with raspberries.
    Indulge in the celebration of moments with Ritual Chocolate's Après 70% Single Origin Dark Chocolate Bar. This unique creation is crafted by soaking cacao nibs in sparkling white wine in a wine barrel, then grinding those nibs into chocolate and topping it off with dried raspberries. Ritual Chocolate is thrilled to introduce the Après Bar as a permanent addition to their Utah Mountain Line, inspired by the success of their Limited Edition Berries and Bubbly Bar. The tasting notes of sparkling white wine-infused cacao harmonize with the sweet tartness of raspberries, making it the perfect celebratory treat for occasions like birthdays, après-ski gatherings, or New Year's Eve. Best paired with a day in the mountains, this bar encapsulates the joy and cheer of the après-ski tradition, ensuring each bite brings a moment of bliss. Revel in the taste of celebration with Ritual Chocolate's Après Bar. Learn More
  4. Michel Cluizel Michel Cluizel Toasted Coconut Dairy-Free Bar - 70g 80511

    Michel Cluizel Dark Chocolate with Toasted Coconut Dairy-Free Bar - 70g

    65% Non dairy chocolate with toasted coconut, adding a gourmet taste to this premium bar.

    Michel Cluizel Dark with Toasted Coconut Bar. Non dairy chocolate bar with toasted coconut, adding a gourmet taste to this premium chocolate bar. A healthy snack that's rich in antioxidants from its 65% dark chocolate and is friendly to those who are lactose intolerant. Gourmet chocolate never tasted so pure. Net wt.: 70g/2.5oz.

     

    *Handcrafted in New Jersey at Michel Cluizel's Chocolatrium

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  5. Sibo Dark Chocolate with Toasted Almonds Bar – 50g

    Sibo Toasted Almonds in 70% Single Origin Dark Chocolate Bar - 50 g

    Single-origin Costa Rican Dark Chocolate with Toasted Almonds
    Embark on a sensory journey with Sibo's Toasted Almonds in 70% Single Origin Dark Chocolate Bar—a sublime blend of craftsmanship and Costa Rican terroir. Crafted from Brunca cacao, this single-origin marvel boasts a 70% cacao content, elevating your chocolate experience to unprecedented heights. Nestled near Piedras Blanca National Park in Costa Rica's southern Pacific region, the remote farm producing this cacao showcases clear criollo genetics, promising a rare and exquisite flavor profile. Sibo's commitment to experimentation ensures each batch yields pleasant surprises, unveiling complex flavors and a lingering finish. Indulge in the harmonious marriage of rich dark chocolate and perfectly toasted almonds, where every bite is a testament to Sibo's dedication to quality and innovation. Learn More
  6. Fjak Norwegian Gin 60% Cacao Dark Chocolate Bar - 60g

    Fjak Norwegian Gin 60% Dark Chocolate Bar - 60g

    Delight in dark chocolate paired with aromatic gin and hints of lemon and licorice.
    The Norwegian Gin 60% Dark Chocolate Bar by Fjåk, Norway's premier bean-to-bar chocolate maker, is part of the ‘Bold & Boozy’ series, blending the craftsmanship of chocolate making with the art of distilling. This exceptional bar combines aromatic gin from Feddie Ocean Distillery, located on the remote island of Fedje, with rich 60% dark chocolate made with cacao sourced from Öko Caribe in the Dominican Republic. The result is a sophisticated dark chocolate with boozy hints of fresh lemon and licorice. Crafted with organic, ethically traded ingredients, this 53-gram bar exemplifies Fjåk's dedication to quality and authentic Nordic flavors, earning multiple awards including Gold at the Academy of Chocolate Awards 2021. Learn More
  7. Valrhona Valrhona Tulakalum 75% Single Origin Dark Chocolate Bar - 70 grams 33042

    Valrhona Tulakalum 75% Single Origin Dark Chocolate Bar - 70g

    Tulakalum 75%: Valrhona's tribute to Belize's Mayan heritage—tart, bitter, and irresistible.
    Indulge in the exquisite world of Valrhona's Tulakalum 75% Single Origin Dark Chocolate Bar, a masterful creation that embodies the essence of Belize. Crafted by the renowned chocolatiers at Valrhona, this bar takes you on a journey through the lush landscapes of Belize, with cocoa sourced from the Yamwits valley's unique cacao varieties. Aptly named "Tulakalum," meaning "Together" in the Mayan dialect, this chocolate harmoniously blends the strength of its character with the sweetness of its spices. Experience the rich biodiversity of Belize through the tantalizing notes of fruit and woody cocoa nibs, creating a sensory masterpiece. Valrhona, a trailblazer in the chocolate industry since 1922, brings you a taste that is tart, bitter, and ripe fruit-infused – a testament to their commitment to excellence, sustainability, and the artistry of chocolate. Learn More
  8. Pralus Pralus Perou BIO 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Perou BIO 75% Single Origin Dark Chocolate Bar - 100 g

    Peruvian Elegance: Pralus 75%, a symphony of coffee, cinnamon, and lasting citrus notes.
    Indulge in the exceptional Pralus Peru BIO 75% Single Origin Dark Chocolate Bar by François Pralus. Immerse your senses in this sensory journey as the bar unfolds with a subtle coffee essence transitioning seamlessly into the warmth of cinnamon, culminating in a refreshing, enduring citrus finish. Crafted from Trinitario beans in Peru, celebrated as "National Natural Heritage," this chocolate showcases the highest quality cocoa. The diverse climate and terrain yield an exquisite chocolate with aromatic persistence and spicy notes. Elevate your tasting experience with this organic, EU certified BIO chocolate, a testament to Pralus's commitment to quality and craftsmanship. Learn More
  9. Dolfin Dolfin Dulce de Leche & Riz Souffle 37% Milk Chocolate with Caramel & Rice Bar - 70g

    Dolfin Dulce de Leche & Riz Souffle 37% Milk Chocolate with Caramel & Rice Bar - 70g

    Creamy Milk Chocolate with Caramelized Milk & Puffed Rice - A Flavorful Symphony.
    Indulge in Dolfin's Dulce de Leche & Riz Soufflé Milk Chocolate Bar, a symphony of flavors. This 37% cocoa milk chocolate features caramelized milk, also known as "dulce de leche," slow-cooked to perfection, enhancing the sweetness of the chocolate. The delightful crunch of puffed rice adds a lively note to this exquisite blend. To elevate the experience, Guérande sea salt is added to the caramel, providing a subtle salted buttery finish. Each bar is carefully sealed in layered cardboard packaging, preserving the unique flavor. Dive into the world of Dolfin Belgian Chocolate, where tradition meets innovation, and savor the essence of Belgian chocolate craftsmanship. Learn More
  10. Bonnat El Castillero Chocolate Bar 100g

    Bonnat El Castillero 75% Single Origin Dark Chocolate Bar - 100g

    Dive into Bonnat's El Castillero: a dark chocolate delight with honey and yellow fruit notes.
    Experience the Bonnat El Castillero 75% Single Origin Dark Chocolate Bar, crafted from the finest Nicaraguan cacao. This exceptional chocolate originates from the Indio Maiz biological reserve, a pristine natural gem in Central America. Bonnat, a revered French chocolatier with over 130 years of heritage, was the first to bring this unique cocoa to the world. The El Castillero bar delights with a harmonious blend of honey, yellow fruit, molasses, licorice, and dates, offering a truly unique tasting experience. This award-winning bar, recognized with the International Chocolate Awards European 2019 Gold, is a testament to Bonnat's dedication to quality and sustainability. Learn More
  11. Ritual Chocolate Ritual Chocolate Juniper Lavender 70% Dark Chocolate Bar - 60 g

    Ritual Chocolate Juniper Lavender 70% Dark Chocolate Bar - 60g

    Indulge in dark chocolate with floral lavender and earthy juniper berry undertones.
    Ritual Chocolate's Juniper Lavender 70% Dark Chocolate Bar brings together the floral notes of lavender from Blue Canyon in Heber City, Utah, and the earthy essence of dried juniper berries. Finely ground into their Mid Mountain Blend, this chocolate offers a beautifully aromatic finish with hints of pine, citrus, and a high mountain meadow. The combination of herbal and floral tones balances the richness of 70% dark chocolate, creating a unique sensory experience that transports you to the peaceful landscapes of the Utah mountains. Learn More
  12. Only Child Only Child Cashew Later! 70% Dark Chocolate Bar - 48 g

    Only Child Cashew Later! 70% Dark Chocolate Bar - 48g

    Cashew, almond, and turmeric meet in a silky dark chocolate bar that’s hard to resist.
    The Only Child Cashew Later! 70% Dark Chocolate Bar blends playful creativity with bold flavors. This 48g bar features a smooth 70% dark chocolate shell that envelops a luxurious filling made from Ground Up's Classic Smooth almond and cashew nut butter, complemented by creamy milk chocolate and the vibrant, earthy touch of Diaspora Co.'s ground turmeric. Every bite brings layers of nutty richness and chocolate indulgence, making it the perfect treat to savor and unwind with. Winner of the 2024 Good Food Award, this bar offers a delightful fusion of flavors that’s both unique and comforting. Learn More
  13. Venchi Venchi Milk Gianduja and Hazelnut Chocolate Bar - 100 grams 116302

    Venchi Milk Gianduja and Hazelnut Chocolate Bar - 100g

    A hazelnut explosion in a perfect balance between creamy milk Gianduja and crunchy whole Piedmont Hazelnuts.
    The Milk Hazelnut Gianduia Bar is perfect for those who love the sweet taste of Gianduja but want to be surprised by the crunchiness of whole Piedmont Hazelnuts. A perfect contrast between creamy and crunchy, this bar will surprise you with its intense milk Gianduja and hazelnut flavour. What are you waiting for? 100g / 3.5oz Learn More
  14. Dolfin Dolfin 60% Dark Chocolate with Coconut Bar - 70g

    Dolfin 60% Dark Chocolate with Coconut Bar - 70g

    The delicate and fragrant flavour of coconut blended with 60% dark cacao invites you on a journey.

    Dolfin's Dark Chocolate (60% Cocoa) with Coconut. Conjuring up distant islands and dreamy landscapes, the delicate and fragrant flavour of coconut invites you on a journey and brings a sweet touch of exoticism to the delicious traditional dark chocolate. Net wt.70g/2.47 oz

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  15. Hogarth Maple & Walnut 34% White Chocolate Bar

    New!
    Hogarth Maple & Walnut 34% Single Origin White Chocolate Bar - 70g

    A rich blend of maple-infused white chocolate and crunchy walnut pieces.
    Experience the nostalgic harmony of flavors in the Hogarth Maple & Walnut 34% Single Origin White Chocolate Bar, crafted in New Zealand. This bar combines ethically sourced Ecuadorian cacao butter with the rich sweetness of maple and the satisfying crunch of walnut pieces. The creamy white chocolate base is infused with a delicate maple flavor, creating a delightful balance between sweet and nutty. Every bite offers a soft crunch, capturing the essence of this classic combination while highlighting the quality of artisanal chocolate-making. Enjoy a taste that is both comforting and indulgent, crafted with care from the finest ingredients. Learn More

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