Chocosphere®
Fine Chocolates from Around the World since 1998
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Discover the world of chocolate through Chocosphere's diverse collection of Chocolate Bars & Tablets. We've scoured the globe, bringing you exquisite creations from Italy, France, Belgium, and beyond, crafted by renowned chocolatiers like Bonnat, Cafe-Tasse, Domori, Michel Cluizel, Pralus, and Venchi, among others. Indulge in a symphony of flavors, from velvety milk chocolates to intense dark varieties, each bar and tablet a testament to the artistry and passion of our chocolatiers. Elevate your chocolate experience with these delectable treats from around the world.

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  1. Bonnat Bonnat El Rosario 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat El Rosario 75% Single Origin Dark Chocolate Bar - 100g

    Discover the delicate flavors and power of Bonnat's El Rosario 75% Dark Chocolate.
    Experience the refined taste of Bonnat's El Rosario 75% Single Origin Dark Chocolate Bar, a masterpiece of French chocolate craftsmanship from Voiron. Made with superb Venezuelan cocoa, this 100-gram bar features 75% cocoa content, delivering a bittersweet profile that balances power and sensitivity. The El Rosario bar captivates with its multiplicity of delicate flavors and aromatic notes, making it a delight for discerning chocolate enthusiasts. With over 130 years of tradition, the Bonnat family's dedication to quality and innovation shines through in every bite, offering an exquisite chocolate experience that reflects both heritage and artistry. Learn More
  2. Pralus Francois Pralus Fortissima 80% Single Origin Dark Chocolate Bar - 100g 013

    Pralus Fortissima 80% Single Origin Dark Chocolate Bar - 100g

    François Pralus' exquisite 80% dark chocolate masterpiece.
    Indulge in the bold elegance of Pralus Fortissima 80% Single Origin Dark Chocolate Bar. Crafted by François Pralus, the renowned French chocolatier, this exquisite blend features a harmonious combination of Trinitario, Forastero, and Criollo beans sourced from Ecuador. With a dark brown purply hue and a rich aroma boasting notes of vanilla and mild spices, each bite offers a symphony of flavors— from the subtle sourness to the gentle bitterness, culminating in a clean and satisfying finish. Elevate your chocolate experience with this exceptional creation from Maison Pralus in Roanne, where tradition meets innovation in every bar. Learn More
  3. Bonnat Bonnat Trinité 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Trinité 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat's Trinité 75%: a vibrant dark chocolate with sunny, pronounced flavors.
    Experience the vibrant flavors of Bonnat's Trinité 75% Single Origin Dark Chocolate Bar, crafted by the renowned chocolatiers of Voiron, France. This 100-gram bar, featuring 75% cocoa, is made from the finest Antilles cocoa beans. Bursting with the warmth of Antilles sunshine, the Trinité bar offers a bright, fiery taste that becomes increasingly pronounced and captivating as it melts in your mouth. Celebrated for its remarkable quality and rich heritage, the Bonnat family, under the guidance of Stéphane Bonnat, has been perfecting chocolate craftsmanship for over 130 years. This bar is a must-try for any chocolate aficionado seeking a refined and sunny chocolate experience. Learn More
  4. Pralus Francois Pralus Cuba 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Cuba 75% Single Origin Dark Chocolate Bar - 100g

    Cuban Symphony: Pralus Cuban dark chocolate, 75%, a melody of spicy licorice and hints of peppery notes.
    Indulge in the exquisite Pralus Cuba 75% Single Origin Dark Chocolate Bar, a rare gem crafted by François Pralus. This unique chocolate is made exclusively with Cuban cacao, showcasing the chocolatier's unparalleled skill. The flavor journey is a sensory delight with spicy licorice, a hint of pepper, and a lingering palate experience. With 75% cocoa content, this bar embodies the essence of Cuba, evoking the island's rich cultural tapestry. Don't miss the chance to savor the scarcity and richness of Cuban chocolate, a true testament to Pralus' mastery in every delectable bite. Learn More
  5. Michel Cluizel Michel Cluizel Mangaro Lait 50% Single Origin Milk Chocolate Bar - 70g 12141

    Michel Cluizel Mangaro Lait 50% Single Origin Milk Chocolate Bar - 70g

    Experience exotic flavors in Madagascar's Mangaro milk chocolate delight.
    Savor the exquisite Michel Cluizel Mangaro Lait 50% Single Origin Milk Chocolate Bar, a 70g masterpiece crafted by renowned French chocolatier Michel Cluizel. This premium milk chocolate bar, with 50% cocoa content, showcases the distinct, light-colored beans from Madagascar's 'Mangaro' plantation. Indulge in the harmonious fusion of caramel, exotic fruits, gingerbread, honey, and a final flourish of Smyrna grapes with a dash of milky sweetness. The Mangaro Plantation, nestled in the northwest of Madagascar, benefits from the island's tropical climate influenced by the Indian Ocean, infusing the cocoa with its unique aromatic qualities. Embrace the taste of these exceptional beans, once home to mango groves, now transformed into a delightful milk chocolate bar through Michel Cluizel's expert craftsmanship. Learn More
  6. Pralus Pralus Indonesie 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Indonesie 75% Single Origin Dark Chocolate Bar - 100g

    Dark 75% cacao, Single-Origin.
    Savor the Pralus Indonesie 75% Single Origin Dark Chocolate Bar, a testament to the exquisite craftsmanship of François Pralus, a revered French chocolatier with a legacy dating back to 1991. This dark chocolate, with its fresh and subtle, woody aroma featuring wild mushrooms, boasts a slightly acid taste that lingers on the palate. Sourced from the renowned cocoa quality of Indonesia, specifically the criollo trees on the island of Java, this bar carries the finesse brought by the Spaniards in 1670 from South America. The unique characteristics of the soil, harvest, fermentation, and drying methods, combined with François Pralus' magic touch, result in a wonderful chocolate, featuring a surprising hint of smokiness. Indulge in the extraordinary and consider pairing it with an Islay whisky for an added delight. Learn More
  7. Valrhona Valrhona Blond Dulcey 32% White Chocolate Bar - 70 grams 33046

    Valrhona Blond Dulcey 32% White Chocolate Bar - 70 g

    Valrhona Blond Dulcey 32%: A symphony of flavors, from buttery to toasty, in chocolate's fourth color.
    Indulge in the Valrhona Blond Dulcey 32% White Chocolate Bar, a revolutionary creation inspired by an accidental twist of fate. Dulcey 35% offers a velvety texture, a warm golden hue, and a symphony of flavors. The initial notes are buttery and toasty, evolving into the delightful essence of freshly baked shortbread with a subtle hint of salt. Dulcey, known as chocolate's fourth color, emerged from a serendipitous moment when Valrhona Chef Frédéric Bau left white chocolate in a bain-marie for too long, resulting in a blond chocolate with a sweet aroma. Launched in 2012, Dulcey is a testament to Valrhona's creativity and audacity, transforming the world of pastry-making with its unique color, taste, and texture. Each bar is a delightful journey through eight years of meticulous research and development, delivering an extraordinary chocolate experience. Learn More
  8. Pralus Francois Pralus Le 100% Single Origin BIO Dark Chocolate Bar - 100g

    Pralus Le 100% Single Origin BIO Dark Chocolate Bar - 100g

    Out of stock

    Pralus Le BIO 100%: Pure cocoa bliss, no sugar. Experience Madagascar's finesse in every bite.
    Immerse yourself in the pure essence of chocolate with Pralus Le BIO 100% Single Origin Dark Chocolate Bar. Crafted from fine Criollo cacao sourced from Madagascar, this extraordinary bar boasts a fresh, slightly tart, and fruity nose. The delicate taste reveals subtle acidity, offering a unique experience for true connoisseurs. With an EU Organic Certification, this 100% cocoa bar is a testament to François Pralus' commitment to quality. Refined over an extended period, it unfolds the full richness of cocoa without any added sugar, making it a bold and authentic indulgence for those seeking the truest expression of chocolate. Learn More
  9. Bonnat Bonnat Morenita 65% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Morenita 65% Single Origin Dark Milk Chocolate Bar - 100g

    Out of stock

    Experience floral, spicy, and minty notes in this complex 65% dark milk chocolate.
    Bonnat Morenita 65% Single Origin Dark Milk Chocolate Bar is a sophisticated French creation made from rare Mexican cacao beans. This unique cacao, naturally warm in color like a summer tan, allows for an extraordinary 65% milk chocolate that balances rich cocoa intensity with the beloved caramel hue of classic milk chocolate. This award-winning 100-gram bar offers a complex tasting experience with light floral aromas, hints of spice, and occasional notes of fresh mint, all culminating in a robust cacao finish. Crafted by the Bonnat family, renowned French chocolatiers, Morenita showcases their legacy of bringing out the world’s most exceptional cacao flavors. Learn More
  10. Michel Cluizel Michel Cluizel Mendiant Fruit and Nuts 72% Dark Chocolate Bar - 100g 12335

    Michel Cluizel Mendiant Fruit and Nuts 72% Dark Chocolate Bar - 100g

    Out of stock

    Savor the intense cocoa, caramelized nuts, and candied orange in this French dark chocolate bar.
    Michel Cluizel Mendiant Fruit and Nuts 72% Dark Chocolate Bar captures the essence of French gourmet craftsmanship in every bite. Made from 72% dark chocolate, this 100g bar offers an intense cocoa flavor perfectly balanced with caramelized hazelnuts, almonds, pistachios, and candied orange. Each ingredient is carefully selected to create a harmonious blend of crunch and melt-in-your-mouth textures, delivering a delightful experience that dances between fruity and spicy notes. Michel Cluizel's dedication to purity and quality shines through, making this award-winning chocolate a true testament to the rich traditions of Normandy. Learn More
  11. Michel Cluizel Michel Cluizel Dark Chocolate with Pecans & Figs Dairy-Free Bar - 70g 80516

    Michel Cluizel Dark Chocolate with Pecans & Figs Bar - 70g

    Out of stock

    65% Non Dairy chocolate with fig & pecan, adding a harmonious blend of fruits & nuts to this premium bar.

    Dark 65% cocoa with caramelized pecans and figs. Non Dairy chocolate bar with fig & pecan, adding a harmonious blend of fruits & nuts to this premium chocolate bar. A healthy snack that's rich in antioxidants from its 65% dark chocolate and is friendly to those who are lactose intolerant. Gourmet chocolate never tasted so pure. Net wt.: 70g/2.5oz


    *Handcrafted in New Jersey at Michel Cluizel's Chocolatrium

    Learn More
  12. Bonnat El Castillero Chocolate Bar 100g

    Bonnat El Castillero 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Dive into Bonnat's El Castillero: a dark chocolate delight with honey and yellow fruit notes.
    Experience the Bonnat El Castillero 75% Single Origin Dark Chocolate Bar, crafted from the finest Nicaraguan cacao. This exceptional chocolate originates from the Indio Maiz biological reserve, a pristine natural gem in Central America. Bonnat, a revered French chocolatier with over 130 years of heritage, was the first to bring this unique cocoa to the world. The El Castillero bar delights with a harmonious blend of honey, yellow fruit, molasses, licorice, and dates, offering a truly unique tasting experience. This award-winning bar, recognized with the International Chocolate Awards European 2019 Gold, is a testament to Bonnat's dedication to quality and sustainability. Learn More
  13. Valrhona Valrhona Manjari Orange 64% Single Origin Dark Chocolate Bar - 120g 33639

    Valrhona Manjari Orange 64% Single Origin Dark Chocolate Bar - 120g

    Out of stock

    Dark Chocolate with Orange-Flavored Nuggets, 64% cacao
    Valrhona Manjari 64% Single Origin Dark Chocolate Bar, a tribute to Madagascar's unique terroir, intricately blends Criollo and Trinitaro cocoa beans from the Sambirano River region. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly encapsulates this bittersweet 120 gram masterpiece. Each bite transports you through Madagascar's lush landscapes, unveiling tangy and fruity notes that mirror the beans' origin. Launched in 1990, Manjari has attained classic status, cherished for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. With fleshy notes of tangy red berries, Manjari 64% is a tantalizing journey to the "Scented Isle," where exceptional cacao, delectable fruit, and aromatic spices flourish. Immerse yourself in the singular essence of Single Origin Madagascar Cacao. Learn More
  14. Pralus Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Tangy and fruity 75% dark chocolate with notes of currant, citrus, and mint.
    Pralus Madagascar 75% Single Origin Dark Chocolate Bar is crafted from Criollo beans grown in the Sambirano basin of Madagascar. François Pralus, a master chocolatier, has selected this exceptional cocoa, known for its distinctive flavor profile influenced by its unique terroir. This chocolate is tangy and fruity, with notes of currant, citrus, and a hint of mint, creating a well-balanced and vibrant taste experience. The fresh, fruity aroma complements the fine, tangy palate, making this 75% dark chocolate a must-try for those who appreciate complex, nuanced flavors in their chocolate. Learn More
  15. Bonnat Bonnat Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Experience the bright, fruity taste of 75% dark chocolate made with Madagascan cacao.
    Bonnat Madagascar 75% Single Origin Dark Chocolate Bar is a remarkable French chocolate crafted from blond cacao beans native to the Indian Ocean. With a rich 75% cacao content, this 100-gram bar delivers a beautifully balanced and fruity flavor profile, combining gentle sweetness with bright, tropical fruit notes. This dark chocolate from renowned chocolatier Bonnat showcases the refined artistry of French chocolate-making and highlights the unique qualities of Madagascan cacao. Indulge in a bar that celebrates the taste of Madagascar’s rare cacao, expertly transformed by a legacy of chocolate craftsmanship spanning over 130 years. Learn More

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